Summer Canteen menu with price

item price description
Vegetable Stir-Fry Lunch Set $8.00
Orange Chicken Lunch Set $9.00 with rice.
Pad Thai Chicken Lunch Set $9.00
Green Curry Tofu Lunch Set $9.00 with rice.
Mussamun Lamb Lunch Set $12.00 with rice.
Chicken Satay Lunch Set $9.00 with rice.
Panang Beef Lunch Set $9.00 with rice.
Crispy Fried Egg Rolls $5.00 por pia tod: shitake mushrooms, carrot, vermicelli rice noodles, and fresh herbs.
Summer Roll $7.00 goi cuon: shrimp, vermicelli rice noodles, and fresh herbs wrapped in wafer-thin rice paper.
Leaf-Wrapped Savory Nibbles $8.00 miang kham: shrimp, spinach leaves, ginger, peanut, lemon skin, chili, grated coconut, and minced shallots with tamarind caramel.
Fabulous Fish Cake $8.00 tod mun pla: kaffir lime leaves, string beans, onion, and white fish filet served with thai sweet chili sauce.
Mussels With Lemon Grass, Lime Leaves & Basil $9.00 hoy mangpoo ob mor din: simmered with kaffir lime leaves, lemon grass, basil, and herb-seasoned stock served with chili sauce.
Crispy Crab & Shrimp On Soy Paper $9.00 hoy jo: crab meat, shrimp, coriander root, water chestnut, and white wine served with sweet & sour sauce.
Salmon Kham Wan $12.00 salmon sashimi, crunchy broccoli, and carrot batons served with zesty thai chili-lime dipping sauce.
Spicy & Sour Chicken Soup tom yum: kaffir lime leaves, galangal, chili, lime juice, and tomatoes.
Spicy Coconut Milk Chicken Soup tom kha: coconut milk, lime leaves, galangal, chili, and cilantro.
Vegetable Dumpling Soup kiew naam pak: vegetarian dumpling in clear vegetable soup.
Thai Beef Salad With Noodle & Mango $12.00 yum nua: grilled beef, peanuts, mango, tomatoes, mint, and spicy dressing.
Burmese Tea Leaf Salad $9.00 laphet thote: homemade pickled tea leaves, peanuts, cashew nuts, pumpkin seeds, sunflower seeds, dried shrimp, tomatoes, fried garlic, sesame seeds, and romaine lettuce.
Green Papaya & Shrimp Salad $9.00 som tum: shrimp, roasted peanuts, tomatoes, string beans, chili, and palm sugar with spicy lime juice dressing.
Green Salad With Peanut Dressing $7.00 yum pak: cucumber, tomatoes, broccoli, pineapple, onion, bell peppers, and shallots with peanut dressing.
Pho Beef Noodle Soup $9.00 pho bo: slices of filet mignon, rice noodle soup, and fresh herbs.
Spicy Shrimp & Chicken Noodle Soup $9.00 guay tiew tom yum: rice noodles with shrimp and ground chicken, shrimp balls, string beans, peanuts, and bean sprouts.
Vegetarian Noodle Soup $8.00 pho chay: rice noodle soup with tofu, mushrooms, and fresh herbs.
Pad Thai Noodle $10.00 pad thai: shrimp, chicken, tofu, egg, been sprouts, scallions, and peanut.
Chicken Drunken Noodle $9.00 pad kee mau: flat rice noodle, chicken, basil leaves, bell peppers, onions, and eggs.
Curry Noodle $11.00 kao soi: northern thai yellow curry egg noodle, chicken, red shallot, fried onion, pickled chinese mustard and turmeric.
Braised Short Ribs With Vermicelli Noodle $14.00 guay tiew nua toon: slowly braised in thai bouquet garni, carrot, and scallions.
Garlic Chicken Noodle $9.00 guay tiew gai gra tium: garlic chicken with egg noodle.
Chicken & Broccoli Noodle $9.00 pad see u: chicken, egg, broccoli, soy sauce, and flat rice noodles.
Rice Vermicelli With Spicy Cashew Shrimp $14.00 mi koong prik phao: sautéed shrimp with cashew nuts in spicy roasted chili sauce served with rice vermicelli.
The Not-So-Ordinary Orange Chicken $9.00 chicken breast tender inside and crisp outside. served with steamed vegetables and steamed rice.
Summer Fried Rice $9.50 koa pad supparod: shrimp, chicken, pineapple, curry powder, raisins, peppers, cashew nuts, egg, and onion.
Honey Walnut Shrimp $12.00 crispy battered shrimp tossed in creamy sauce accompanied by glazed walnuts.
Beef Panang Curry $10.00 panang nua: beef slow-cooked in spicy coconut milk curry.
Black Pepper Garlic Sole $11.00 pla gra tium prik thai: stir-fried with fresh garlic, black pepper, string beans.
Braised Lamb Shank In Mussamun Curry $14.00 gaeng-mussaman: lamb shank and peanut simmered in a rich coconut spicy curry served with steamed rice.
Spicy Fried Rice $9.00 koa pad gra-pow: chicken, bell peppers, onions, chili, and basil leaves.
Spicy Seafood $14.00 scallops, shrimp, sole, green mussels, squid, chili, peppers, and thai herbs with house spicy sauce and steamed rice.
Green Curry Of Greens And Tofu $9.00 gaeng kiew toa hu: tofu, string beans, bell peppers, bamboo shoots, and seasonal vegetables in spicy green curry.
Spicy Basil Leaves With Minced Chicken $9.00 grapow gai: minced chicken, thai chili, basil leaves, onions, eggplant, and egg over-easy.
Salmon Teriyaki Plate $13.00 grilled with teriyaki sauce.
Larb Salmon $11.00 salmon lemongrass salad, mint leaves, lime, and chili served with steamed rice.
Grilled Chicken And Som Tum $14.00 marinated thai style. served with papaya salad and rice.
Garlic Ribeye With String Beans $17.00 tender ribeye stir-fried with green string beans in garlic sauce.
Mixed Vegetable Stir-Fry $6.00
Mushroom Garlic Sauce $6.00
Eggplant Gra-Pow $6.00
Broccoli Garlic Sauce $6.00
Roti $3.00 asian pita bread.
Jasmine White Rice $1.50
Unmilled Brown Rice $2.00
Sticky Rice $2.50
Mango Sticky Rice $8.00 seasonal.
Fried Banana With Coconut Flakes $6.00
House Ice Cream $6.00 ice cream flavors: coconut, green tea
Aqua Panna $3.50
San Pellegrino $3.50
Soda $2.00 soda selection: coke, diet coke, sprite, ginger ale, club soda
Passion Fruit Iced Tea $2.50
Coffee $3.00
Hot Tea $3.00 hot tea selection: jasmine tea, green tea, camomile tea
Thai Iced Tea $3.00
Thai Iced Coffee $3.00
Rieme Sparkling Lemonade $3.50 sparkling lemonade selection: blood orange, lemon, peach
Virgin Mojito $4.00
Young Coconut Water $5.00
Ginger Lemonade Soda $3.50
Iced Green Tea $3.00

Summer Canteen relate restaurants