1. Kapow Gai Kai Doa |
$9.95 |
Minced chicken sauteed with bell pepper, onion, carrot, basil topped with sunny side up egg. Hot and spicy. |
2. Crying Tiger |
$12.95 |
Perfectly sliced marinated sirloin beef leaving it extremely tender and full of flavor; served with a delicious side sauce that simply pops with flavor. |
3. Crispy Duck Salad |
$12.95 |
Roast duck with green onion, red onion, pineapple, ginger, topped with Thai chili pepper paste, tomato and cucumber on the side. Hot and spicy. |
4. Poh Tak (Soup) |
$15.95 |
Special tasty hot-pot soup of mixed seafood flavored with spicy and sour sauce, lemon grass and basil. Hot and spicy. |
5. Yum Talay (Spicy Seafood Salad) |
$15.95 |
Chilled mixed seafood, green onion, red onion, tomato, cilantro in chili paste and spicy seafood lime dressing. |
6. Jungle Curry (Non-coconut Curry) |
$11.95 |
An aromatic non-coconut curry with finger root, bell pepper,green bean, sweet basil and bamboo shoot. |
7. Bua Thai Fried Rice |
$12.95 |
Stir-fired steamed jasmine rice with chicken, beef, pork, shrimp, calamari, carrot, cashew nut, pineapple, sweet onion and green onion. |
8. Choo-chee Salmon |
$12.95 |
Grill salmon topped with red curry sauce, bamboo shoots, bell pepper and lime leaves. |
9. E-san Combination |
$12.95 |
Papaya salad served with chicken wings and sticky rice. |
10. Seafood Delight |
$15.95 |
Combination of seafood sauteed with green onion, white onion, bell pepper,curry powder, egg and basil. |
11. Ho-mok Talay (Seafood Clay Pot) |
$16.95 |
Combination of seafood in thick coconut cream and creamy curry sauce with basil. |
12. Lemongrass Chicken |
$8.95 |
Grill boneless chicken breast marinated with lemongrass, Thai herb and spices. Served on bed of cabbage and peanut sauce. |
13. Crabmeat Fried Rice |
$10.95 |
Stir-fired steamed jasmine rice with crabmeat, carrot, cashew nut, pineapple, sweet onion and green onion. |
1. Chicken Satay |
$6.95 |
Skewered chicken served with peanut and cucumber sauce. |
2. Spring Rolls |
$5.95 |
Deep-fried spring rolls filled with ground chicken, cabbage, carrot and clear thin noodles, served with plum sauce. |
3. Fresh Spring Rolls |
$5.95 |
Fresh lettuce, mint, cilantro, basil, vermicelli in rice paper served with peanut sauce. |
3. Fresh Shrimps Spring Rolls |
$6.95 |
Fresh lettuce, mint, cilantro, basil, vermicelli in rice paper served with peanut sauce. |
4. Fried Wonton |
$5.95 |
Crispy wonton, stuffed with minced crabmeat, sweet onion, green onion and cheese served with plum sauce. |
5. Fried Tofu |
$5.95 |
Deep fried tofu served with ground peanut sweet chili sauce. |
6. Tied Shrimp |
$6.95 |
Shrimp wrapped with egg noodles, deep fried and served with sweet and sour sauce. |
7. Angel Wings |
$6.95 |
Crispy boneless chicken wings stuffed with minced pork, black pepper, carrot, wood ear mushroom,onion and glass noodles, served with sweet and sour sauce. |
8. Golden Chicken Wings |
$6.95 |
Chicken wings marinated in Thai seasoning and deep-fried to perfection served with Thai sweet and sour sauce. |
9. Dumplings Combinations |
$6.95 |
Tasty combination of steamed vegetarian, chicken and shrimp dumplings with translucent wrappers, served with delicious dumpling sauce. |
10. Tod Mun Plan (Fried Fish Cake) |
$6.95 |
Fried fish patties with red curry paste, green beans and special herbs served with cucumber sauce. |
11. Bua Thai Sampler |
$12.95 |
Combination of two spring rolls, two fried wontons, two chicken satays, two fried fish cakes and two fried gyoza, served with each special sauces. |
Crispy Calamari |
$6.95 |
Thai style deep fried calamari served with sweet dipping sauce. |
54. Choo Chee Duck |
$16.95 |
Crispy boneless duck served with red and bell pepper, carrot, and green beans topped with Thai curry sauce. Hot and spicy. |
55. Gang Ped Yang |
$16.95 |
Roasted duck simmered in coconut cream with Thai red curry, broccoli, bamboo shoots, bell pepper and basil. Hot and spicy. |
56. Roast Duck |
$16.95 |
1/2 of perfectly roasted crispy duck, tender and served with sweet hoisin sauce. |
57. Heavenly Duck |
$16.95 |
Roasted crispy duck served with steamed Chinese broccoli and carrots flavored with a delightful garlic sauce. |
49. Pae Sa |
$10.95 |
Steamed fish fillet flavored with plum sauce; topped with ginger, parsley and steamed vegetables. |
50. Pla Kratiam |
$10.95 |
Golden brown fish fillet topped with roast garlic. |
51. Pla Samros |
$10.95 |
Golden brown fish fillet topped with a combination of three flavored sauce, garlic and chili. Hot and spicy. |
52. Pla Choo Chee |
$10.95 |
Golden brown fish fillet topped with tasty choo chee curry, simmered in coconut cream. Hot and spicy. |
53. Pla Lard Prik |
$10.95 |
Whole pompano lightly batter and deep fry. Topped with sweet chili sauce. Hot and spicy. |
45. Talay Lard Prik |
$16.95 |
Perfectly grilled seafood combinations (scallop, shrimp, calamari and mussel) topped with chili sauce. Hot and spicy. |
46. Choo Chi Talay |
$16.95 |
Lightly batter seafood combinations (scallop, shrimp, calamari and mussel). Deep fried and topped with curry sauce. Hot and spicy. |
47. Talay Kratiam Prik Tai |
$16.95 |
Seafood combinations (scallop, shrimp, calamari and mussel) sauteed in roasted garlic and paper sauce. |
48. Spicy Seafood |
$16.95 |
Seafood combinations (scallop, shrimp, calamari and mussel) sauteed with zucchini, mushroom, onion, green bell pepper, red bell pepper, basil in Thai chili paste and oyster sauce. Hot and spicy. |
22. Panang Curry |
$8.95 - $8.95 |
Thick panang coconut curry sauce with bell pepper, carrot and lime leaf. Hot and spicy. |
23. Red Curry |
$8.95 - $8.95 |
Red Thai curry and coconut sauce with bell pepper, bamboo shoot, eggplant and basil. Hot and spicy. |
24. Yellow Curry |
$8.95 - $8.95 |
Yellow Thai curry and coconut sauce with potato, carrot and onion. Hot and spicy. |
25. Green Curry |
$8.95 - $8.95 |
Green Thai curry and coconut sauce with bell pepper, bamboo shoot, eggplant and basil. Hot and spicy. |
26. Massaman Curry |
$8.95 - $8.95 |
An exotic mild curry with carrot, potato, onion and toasted peanut. Hot and spicy. |
35. Hot Basil |
$8.95 - $8.95 |
Stir-fried fresh Thai chili, chili paste, onion, carrot, bamboo shoot, mushroom, green beans and basil in soy sauce. Hot and spicy. |
36. Eggplant Basil |
$8.95 - $8.95 |
Perfectly sauteed Chinese eggplant with carrot, bell pepper, garlic, onion and basil in black bean sauce. |
37. Cashew Nut |
$8.95 - $8.95 |
Stir-fried cashew nut with Thai chili, chili paste, garlic, onion, carrot and zucchini in brown sauce. |
38. Pad Khing (Ginger) |
$8.95 - $8.95 |
Finely cut fresh ginger stir-fried with onion, wood ear mushroom, celery, carrot and green onion. |
39. Pad Broccoli |
$8.95 - $8.95 |
Stir-fried broccoli and carrot in fresh garlic and oyster sauce. |
40. Green Bean |
$8.95 - $8.95 |
Stir-fried chili paste with green beans, carrot and lime. Hot and spicy. |
41. Vegetable Delight |
$8.95 - $8.95 |
Stir-fried fresh garlic, napa cabbage, carrot, green beans, snow peas, bok choy, mushroom, zucchini, baby corn and onion in oyster sauce. |
42. Pra Ram |
$8.95 - $8.95 |
Steamed spinach, bok choy and carrot top with peanut sauce. |
43. Garlic and Pepper |
$8.95 - $8.95 |
Stir-fried with fresh garlic, pepper, peas and carrot served on bed of cabbage. |
44. Sweet and Sour |
$8.95 - $8.95 |
Stir-fired fresh garlic, onion, pineapple, tomato, carrot, celery, cucumber and zucchini in tomato sauce. |
27. Thai Fried Rice |
$8.95 - $8.95 |
Perfectly stir-fried jasmine rice with egg, onion, peas and carrots. |
28. Spicy Fried Rice |
$8.95 - $8.95 |
Stir-fried jasmine rice with fresh Thai chili, egg, carrot, onion and basil. Hot and spicy. |
29. Pineapple Fried Rice |
$8.95 - $8.95 |
Stir-fried jasmine rice with pineapple, cashew nut, onion, curry powder, green onion, peas and carrot. |
30. Pad Thai Noodle |
$8.95 - $8.95 |
Stir-fried rice noodles with tamarind sauce, eggs and bean sprout topped with ground peanuts. |
31. Pad Woon Sen |
$8.95 - $8.95 |
Stir-fried glass noodles with tomato, carrot, sweet onion, cabbage and green onion. |
32. Spicy Noodles |
$8.95 - $8.95 |
Stir-fried flat rice noodle with Thai chili, egg, sweet onion, bell pepper, broccoli, carrot and basil. Hot and spicy. |
33. Pad See Ew |
$8.95 - $8.95 |
Stir-fried flat rice noodle with egg, bok choy and carrot in black bean sauce. |
34. Egg Noodle |
$8.95 - $8.95 |
Stir-fried egg noodle with eggs, garlic, cilantro, cabbage, bean sprout and green onion. |
12. Tom Yum Soup Bowl |
$4.95 - $4.95 |
Spicy broth with mushrooms; seasoned lemon glass, lime juice and chili. Hot and spicy. |
12. Tom Yum Soup Hotpot |
$8.95 - $8.95 |
Spicy broth with mushrooms; seasoned lemon glass, lime juice and chili. Hot and spicy. |
13. Tom Kha Soup Bowl |
$4.95 - $4.95 |
Vividly flavored coconut soup; seasoned with lime juice and fresh chili. Hot and spicy. |
13. Tom Kha Soup Hotpot |
$8.95 - $8.95 |
Vividly flavored coconut soup; seasoned with lime juice and fresh chili. Hot and spicy. |
14. Wonton Soup Bowl |
$4.95 - $4.95 |
Wonton skin filled with ground chicken; served in clear broth with napa cabbage, carrot and green onion. |
14. Wonton Soup Hotpot |
$8.95 - $8.95 |
Wonton skin filled with ground chicken; served in clear broth with napa cabbage, carrot and green onion. |
15. Tofu Soup Bowl |
$4.95 - $4.95 |
Flavorful clear broth, glass noodles, cabbage, zucchini and green onion. |
15. Tofu Soup Hotpot |
$8.95 - $8.95 |
Flavorful clear broth, glass noodles, cabbage, zucchini and green onion. |
16. Thai Salad |
$6.95 |
Fresh green salad, onion, cucumber, tomato, egg and tofu, served with peanut dressing. |
17. Som Tom (Papaya Salad) |
$6.95 |
Shredded fresh papaya, garlic, Thai chili, tomato, green beans, ground peanut and lime juice. Hot and spicy. |
18. Laab Kai Salad |
$8.95 |
Ground chicken breast mixed with mint leaves, green onion, red onion, cilantro, chili, ground roasted rice and lime juice. Hot and spicy. |
19. Yum Nuah (Beef Salad) |
$9.95 |
Grilled beef sliced perfectly mixed with spicy lime juice, green onion, red onion, mint leaves, cilantro, tomato and cucumber. Hot and spicy. |
20. Yum Goong (Shrimp Salad) |
$10.95 |
Boiled shrimps perfectly mixed with green onion, red onion, tomato, cilantro, chili paste and spicy lime dressing. Hot and spicy. |
21. Nam Salad |
$9.95 |
Minced pork perfectly mixed with fresh ginger, red onion, cashew nuts, chilies and lime juice. Hot and spicy. |
Kid's Orange Chicken |
$6.50 |
Bite size chicken meat dipped in batter, deep-fried and tossed in orange syrup. |
Kid's Chicken Tender |
$6.50 |
Chicken tender tossed in corn flour and deep-fried. |
Kid's Golden Shrimp |
$6.50 |
Peeled shrimps dipped in batter and deep-fried. |
1. Red Curry Lunch Special |
$6.95 - $6.95 |
Served with salad and spring rolls. Hot and spicy. |
2. Yellow Curry Lunch Special |
$6.95 - $6.95 |
Served with salad and spring rolls. Hot and spicy. |
3. Panang Curry Lunch Special |
$6.95 - $6.95 |
Served with salad and spring rolls. Hot and spicy. |
4. Massaman Curry Lunch Special |
$6.95 - $6.95 |
Served with salad and spring rolls. Hot and spicy. |
5. Green Curry Lunch Special |
$6.95 - $6.95 |
Served with salad and spring rolls. Hot and spicy. |
6. Hot Basil Lunch Special |
$6.95 - $6.95 |
Served with salad and spring rolls. Hot and spicy. |
7. Green Bean Lunch Special |
$6.95 - $6.95 |
Served with salad and spring rolls. Hot and spicy. |
8. Garlic and Pepper Lunch Special |
$6.95 - $6.95 |
Served with salad and spring rolls. |
9. Pra Ram Lunch Special |
$6.95 - $6.95 |
Served with salad and spring rolls. |
10. Pad Broccoli Lunch Special |
$6.95 - $6.95 |
Served with salad and spring rolls. |
11. Vegetable Delight Lunch Special |
$6.95 - $6.95 |
Served with salad and spring rolls. |
12. Eggplant Basil Lunch Special |
$6.95 - $6.95 |
Served with salad and spring rolls. |
13. Pad Khing (Ginger) Lunch Special |
$6.95 - $6.95 |
Served with salad and spring rolls. |
14. Cashew Nuts Lunch Special |
$6.95 - $6.95 |
Served with salad and spring rolls. |
15. Pad Thai Noodle Lunch Special |
$6.95 - $6.95 |
Served with salad and spring rolls. |
16. Pad See Ew Lunch Special |
$6.95 - $6.95 |
Served with salad and spring rolls. |
17. Spicy Noodle Lunch Special |
$6.95 - $6.95 |
Served with salad and spring rolls. Hot and spicy. |
18. Thai Fried Rice Lunch Special |
$6.95 - $6.95 |
Served with salad and spring rolls. |
19. Spicy Fried Rice Lunch Special |
$6.95 - $6.95 |
Served with salad and spring rolls. Hot and spicy. |
Sticky Rice |
$1.95 |
|
Brown Rice |
$1.95 |
|
Peanut Sauce |
$1.00 |
|
Jasmine Rice |
$1.00 |
|
Steamed Vegetables |
$3.00 |
|
Ice Cream |
$3.95 |
|
Fired Banana Wrapped in Rice Paper |
$4.95 |
|
Sweet Sticky Rice with Mango |
$5.95 |
|
Fired Banana and Ice Cream |
$6.95 |
|
Hot Coffee |
$1.95 |
|
Hot Tea |
$1.95 |
|
Soda |
$1.95 |
|
Iced Tea |
$1.95 |
|
Thai Ice Tea |
$2.50 |
|
Thai Iced Coffee |
$2.50 |
|