Providence Salad |
$8.00 |
Mesclun greens, roasted tomatoes, toasted pine nuts, goat cheese vinaigrette |
Caesar |
$9.00 |
Hearts of romaine, asiago, garlic crostini, cracked black pepper |
Portobello Salad |
$12.00 |
Dressed spinach, panko crusted shrooms, housemade bacon, toasted almonds, red, yellow peppers, honey balsamic vinaigrette |
Iceberg Wedge |
$9.00 |
Crisp iceberg, housemade pancetta, red onion, carrots, egg blue cheese vinaigrette |
Caprese |
$11.00 |
Lemon olive oil dressed arugula, fresh buffalo mozzarella, plum tomatoes, basil pesto, sweet balsamic reduction add chicken breast $4.00 |
Social Pork |
$26.00 |
Marinated and grilled, balsamic braised red cabbage, caramelized onion,russet potato 10-spice bbq pulled pork -n- bacon hash, wasabi peas |
Buffalo Rotini Pasta |
$19.00 |
Sauteed chicken, jalapeno bacon, spicy cheddar, diced tomatoes, scallions buffalo cream sauce |
Fried Ahi |
$14.00 |
Tempura dipped, flash fried rare tuna gingertartar sauce, sesame slaw, wasabi guacamole |
Filet Mignon |
$29.00 - $34.00 |
Lobster-tots, sauteed asparagus, marinated cipollini onions, burgundy demi-glace |
Chorizo or Plantain Stuffed Chicken |
$18.00 |
Housemade chorizo sausage, boneless breast, cilantro lime rice warm rum marmalade drizzle |
Grilled Cheese'd Soup |
$8.00 |
Roasted red pepper tomato bisque, molten grilled cheese |
Duck Nachos (4) |
$11.00 |
Crispy wonton nacho chips, duck confit, pico de gallo, guacamole, lime créme' fraiche |
Asian Fish Tacos (3) |
$11.00 |
Beer battered sole, marinated red cabbage, bok choy sesame slaw |
French Onion Dumplings (4) |
$9.00 |
Caramelized onion filled fried pockets, aged provolone, gruyer cheese, french onion broth |
Roasted Bone Marrow |
$13.00 |
Tomato-bacon jam, crostini |
Beef On Weck Meatballs |
$7.00 |
Housemade weck infused meatballs, caraway seeds kosher salt, worcestershire horseradish gravy |
Pork Belly |
$10.00 |
Housemade sweet-n-spicy glaze fennel micro-green slaw |
Tuna Tartare |
$12.00 |
Sesame hummus, seasoned lemon oil, house made truffle spiked russet potato chips |
Shroom Stack |
$11.00 |
Panko crusted flash fried portabella, mesclun greens, sauteed onions, roasted red peppers, melted provolone, balsamic reduction |
Lamb Sliders |
$10.00 |
Grilled sweet rolls, creamy cucumber toasted sesame salsa |
Red Neck Egg Rolls |
$9.00 |
BBQ pulled pork, braised collard greens, red cabbage, sauteed root vegetables, sweet and spicy dirty chili sauce |
Social Sprouts |
$10.00 |
Housemade pancetta, garlic roasted brussels sprouts crisp apples, goat cheese |
Stuffed Poblanos |
$11.00 |
Fire roasted peppers, aged cheeses, stone cut olive panko crust, roasted red pepper chipotle cream sauce |
Panko Crusted Goat Cheese |
$9.00 |
Warm spicy tomato pesto, crostini |
Oysters on The Half Shell (6) |
|
Mignonette, house made cocktail sauce |
Hummus |
$9.00 |
Garbanzo, whole black beans, sesame basil oil, olives, pickled vegetables, grilled pita, house made flatbread |
Fried Spinach Artichoke Ravioli (3) |
$9.00 |
Citrus bechamel sauce |
Wings (6) |
$6.00 |
Sweet teriyaki sesame glaze (mild), raspberry chipotle (med), sriracha chili (hot), buffalo styles available |
Carpaccio of Beef |
$13.00 |
Rolled sushi style, orange segments, capers, vanilla citrus dressed arugula |
Housemade Poppers |
$8.00 |
Battered, fried, cheese stuffed jalapenos cajun remoulade, lime creme fraiche |