| Assorted Antipasto ala Vincenzo (For Two) |
$16.00 |
|
| Insalata Miscolanza |
$13.00 - $7.00 |
|
| House Dinner Salad |
$4.00 |
Served with house vinegar and oil dressing |
| House Dinner Salad with Gorgonzola dressing |
$4.50 |
Add anchovies 1, white anchovies 2 |
| Caesar Salad |
$7.50 |
|
| Caesar Salad with Grilled Chicken |
$10.00 |
|
| Toasted Ravioli |
$8.00 |
|
| Mushrooms Butter Crisp |
$8.00 |
|
| Fresh Muzzarella, Prosciutto di Parma & Roma Tomatoes |
$11.00 |
|
| Minestrone Soup |
$3.50 - $5.00 |
Vegan gluten-free |
| Soup of the Day |
$3.50 - $5.00 |
|
| Garlic Bread |
$4.00 |
|
| Spaghetti Marinara |
$9.00 |
No meat child portion 5 |
| Spaghetti Meat Sauce |
$10.00 |
Child portion 5.50 |
| Spaghetti Mushroom Sauce |
$11.00 |
|
| Spaghetti Butter Sauce with Romano cheese |
$9.00 |
Child 5 |
| Spaghetti Garlic Butter Sauce with Romano cheese |
$9.50 |
|
| Spaghetti Bordelese ala Sol Alman |
$9.00 |
Bruno s first patron with garlic, oil, spices & romano cheese |
| Spaghetti ala Reggio |
$9.00 |
Served with red onion, oil, spices & romano cheese add 2 meat balls 3.50.Add 2 italian sausage $4.50. Ala soreto topped with mozzarella and baked add $2. |
| Spaghetti Shrimp Marinara with mushrooms |
$18.00 |
|
| Spaghetti ala Caruso |
$17.50 |
Served with breaded chicken livers, marinara sauce & mushrooms |
| Spaghetti Carbonara |
$18.00 |
Served with homemade Italian sausage & prosciutto in butter, cream & egg sauce |
| Child-Portion Spaghetti with One Meatball |
$7.00 |
|
| Cheese |
$11.00 |
|
| Marinara |
$11.00 |
Garlic & romano cheese |
| Anchovy |
$12.00 |
No cheese |
| Pizza Mista |
$19.00 |
Sausage, mushroom, pepperoni, beef, red onion & black olive no substitutions, no halves a favorite of larry jegley |
| Our Own Creation Around the World |
$18.00 |
A fourth each of cheese, sausage, anchovy & mushroom no substitutions 16 giardiniera veggie - mushroom, black olive, bell pepper, red onion & zucchini no substitutions, no halves |
| Calzone |
$18.00 |
Baked filled pizza crust with spiced ricotta, muzzarella, romano & prosciutto, served with meat sauce for dipping |
| Lasagna Imbotito |
$15.00 |
|
| Manicotti nel Forno |
$14.00 |
|
| Vegetable Manicotti |
$16.00 |
|
| Cannelloni Stufato |
$14.00 |
|
| Fettuccini Alfredo |
$12.00 |
|
| Fettuccini Alfredo with Chicken |
$17.00 |
|
| Fettuccini ala Giovanni |
$10.00 |
Served with butter & reomano cheese |
| Fettuccini Shrimp Zucchini Pomodoro |
$21.00 |
Served with housemade pancetta, roasted tomatoes & fresh basil in lemon-butter sauce |
| Fettuccini ala Jack East |
$15.00 |
Served with butter, garlic, mushrooms & seasoned beef |
| Linguini Clam Sauce |
$15.00 |
Red or white |
| Linguini Pesto |
$14.00 |
|
| Linguini Shrimp Pesto |
$19.00 |
Served with roasted tomatoes & red onion |
| Linguini Shrimp Garlic Butter |
$18.00 |
Served with mushrooms a favorite of fe cox |
| Mostacciolli con Ragou |
$14.00 |
Served with ricotta cheese |
| Ravioli con Ricotta |
$12.00 |
Served with marinara sauce |
| Ravioli con Ricotta, Mushroom Sauce or ala Sorrento |
$14.00 |
Served with meat sauce |
| Half Ravioli and Half Spaghetti |
$11.00 |
|
| Veal Cutlet ala Parmigiano |
$15.00 |
|
| Veal Scallopine |
$19.00 |
Served with marinara & mushrooms |
| Veal Limone |
$19.00 |
Served with fresh lemon & mushrooms |
| Veal and Peppers Spezadini |
$20.00 |
Served with marinara |
| Saltimbocca ala Nanninella |
$22.00 |
Veal, prosciutto & roasted mushrooms in a marsala wine sauce |
| Italian Sausage ala Parmigiano |
$15.00 |
|
| Italian Sausage and Peppers |
$16.00 |
Served with marinara |
| Chicken ala Parmigiano |
$16.00 |
|
| Chicken Cacciatore |
$18.00 |
Served with marinara, mushrooms & rosemary |
| Chicken Tettrazini |
$18.00 |
Served with mushrooms, cream sauce & fresh oregano |
| Chicken Vincenzo |
$19.00 |
Garlic cream sauce, with mushrooms, fresh tomatoes & fresh tarragon |
| Chicken Picatta |
$18.00 |
Served with fresh lemon, butter & capers |
| Chicken Marsala |
$20.00 |
Served with prosciutto & roasted mushrooms |
| Chicken Livers ala Ernestina |
$17.00 |
Served with breaded livers, mushrooms & romano cheese in pan sauce over spaghetti |
| Seafood Fettuccini |
$22.00 |
Served with shrimp, sea scallops, fresh clams & mushrooms in a cream pesto sauce |
| Cream Scallops |
$21.00 |
Served with mushrooms in an egg-cream sauce |
| Grilled Escolar |
$23.00 |
Served with lemon oregano risotto & tomato jam |
| Eggplant ala Parmigiano |
$15.00 |
Served with meat or marinara sauce |
| Meat Balls |
$4.00 |
|
| Italian Sausage |
$5.00 |
|
| Meat or Marinara Sauce |
$3.00 |
By pint to go $6 |
| Cannoli Siciliano |
$8.00 |
Italian pastry two per order |
| Spumoni Italian |
$5.00 |
Tri-flavored ice cream |
| Cassata Italian |
$5.00 |
Tri-flavored ice cream with cake layer |
| Torrincino Italian |
$5.00 |
Cinnamon-almond ice cream |
| Bisquit Tortoni |
$4.00 |
Italian rum-flavored ice cream |
| Zabaglione |
$6.00 |
Italian custard marsala or amaretto |
| Torta di Ricotta |
$7.00 |
Cheesecake |
| Iced Tea |
$2.00 |
|
| Coffee |
$2.00 |
|
| Coca-Cola |
$2.00 |
|
| Diet Coke |
$2.00 |
|
| Sprite |
$2.00 |
|
| Dr Pepper |
$2.00 |
|
| Espresso |
$3.00 |
Demi-tasse |
