Soup Of The Day |
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Peking Style Spareribs |
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Baked Prawns* |
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with spicy salt |
Beef |
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with greens |
Sauteed Fish Fillet |
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Minces Beef & Egg Flower Soup |
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Sauteed Clams |
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with black bean sauce |
Deep Fried Crispy Chicken (Half) |
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Baked Prawns* |
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with spicy salt |
Peking Style Spareribs |
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String Beans |
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with beef |
Deep Fried Sole Fish |
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Sauteed Mustard Greens |
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with garlic sauce |
Seafood And Crab Meat Tofu Soup |
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Prawns |
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with honey glazed walnuts |
Salted Pepper Spareribs * |
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Sauteed Clams |
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with black bean sauce |
Fried Crab |
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with salted egg |
Steamed Chicken |
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with ginger & scallion (half) |
Steamed Fresh Catfish |
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with black bean sauce |
Sauteed Mustard Green |
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with garlic sauce |
Golden Mushroom |
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with dried scallop soup |
Prawns |
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with honey glazed walnuts |
Deep Fried Crispy Chicken |
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Peking Style Spareribs |
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Sauteed Lobster Crab |
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with ginger & scallion |
Steamed Catfish |
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with preserved green |
Chinese Broccoli |
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with beef |
Black Mushroom |
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with mustard greens |
Special Assorted Appetizer |
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Sliced Chicken |
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with dried scallop soup |
Prawns |
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with honey glazed walnuts |
Deep Fried Crispy Chicken (Whole) |
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Sauteed Scallops |
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with vegetable |
Sauteed Lobsters |
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with ginger & scallions |
Black Mushrooms |
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with mustard greens |
Steamed Fresh Fish |
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Braised E-Fu Noodles |
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Special Assorted Appetizer |
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Shark's Fin Soup |
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with chicken |
Sauteed Prawns And Scallop |
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Deep Fried Crispy Squabs (2) |
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Deep Fried Crispy Chicken |
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Sauteed Crab |
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with ginger & scallions |
Steamed Black Bass |
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Snow Pea Sprouts |
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with salted eggs & preserved eggs |
Foo Kin Fried Rice |
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House Special Combination Appetizer |
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Shark's Fin Soup |
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with chicken & lamb pith |
Prawns |
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with honey glazed walnuts |
Peking Duck |
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House Special Chicken |
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Baling Mushroom |
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with mustard green |
Baked Lobsters |
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with ginger & scallions |
Snow Pea Sprouts |
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with salted eggs & preserved eggs |
Steamed Fresh Fish |
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Seafood E-Fu Noodle |
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House Special Combination Appetizer |
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Shark's Fin Soup |
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with chicken & conpoy |
Sauteed Scallops |
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with prawns |
Deep Fried Crispy Squabs (2) |
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Steamed Chicken |
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with virginia ham |
Pan Fried Crab |
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with preserved duck egg york |
Sauteed Snow Pea Sprouts |
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with bamboo pith |
Bailing Mushrooms |
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with sea cucumber |
Steamed Fresh Fish |
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Fried Rice |
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with dried scallops & albumen |
1. Mu Shu Pork |
$6.95 |
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2. Pot Stickers |
$5.95 |
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3. Spring Rolls |
$4.95 |
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4. Stir Fried Diced Seafood |
$7.95 |
served with lettuce |
5. Cold Jelly Fish |
$8.50 |
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6. Five Spicy Beef |
$6.95 |
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7. Chicken Wings |
$6.95 |
with salt and pepper |
8. Fried Squids |
$6.95 |
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9. Sliced Chicken |
$6.50 |
with straw mushroom soup |
10. Wor Wonton Soup |
$6.95 |
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11. Seafood Soup |
$7.95 |
with bamboo pith |
12. Minced Beef & Egg Flower Soup |
$6.50 |
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13. Crab Meat |
$6.50 |
with sweet corn soup |
14. Yellow Chive |
$8.95 |
with conpoy soup |
15. Hot And Sour Soup* |
$6.50 |
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16. Seafood Soup |
$6.50 |
with sizzling rice |
17. Steamed Fresh Rock Cod |
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18. Sauteed Lobster |
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with ginger & scallion |
19. Baked Crab* |
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with spicy salt |
20. Deep Fried Cat Fish |
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21. Prawns |
$9.95 |
with honey glazed walnuts |
22. Kung Bow Prawns |
$8.95 |
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23. Sauteed Prawns And Scallops |
$10.95 |
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24. Snow Peas |
$8.95 |
with seafood combination |
25. Sweet And Sour Prawns |
$8.95 |
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26. Prawns In Lobster Sauce |
$8.95 |
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27. Sauteed Clams |
$7.95 |
with black bean sauce |
28. Baked Prawns* |
$7.95 |
with spicy salt (in shell) |
29. Sauteed Scallops |
$9.95 |
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33. Chicken |
$6.95 |
with snow peas |
34. Cashew Nut Chicken |
$6.95 |
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35. Kung Bow Chicken |
$6.95 |
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36. Boneless Chicken |
$6.95 |
with lemon sauce |
37. Mongolian Chicken |
$6.95 |
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38. Deep Fried Crispy Chicken |
$7.95 |
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39. Szechuan Chicken* |
$6.95 |
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40. Chicken |
$6.95 |
with black bean sauce |
41. Peking Duck |
$25.00 |
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42. Steamed Chicken |
$7.50 |
with ginger & scallion |
43. General's Chicken |
$7.95 |
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44. Braised Tofu |
$7.95 |
with bamboo pith |
45. Braised Tofu* |
$6.95 |
with chili minced pork |
46. Seasonal Vegetable |
$7.95 |
with bamboo pith |
47. Chinese Broccoli |
$7.95 |
with oyster sauce |
48. Dry Braised String Beans |
$6.95 |
with minced pork |
49. Pan Fried Stuffed Tofu |
$6.95 |
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50. Stewed "Lo Han" Vegetable |
$6.95 |
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51. Sauteed Assorted Vegetable |
$6.95 |
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52. Steamed Scallop |
$7.95 |
with tofu black bean sauce |
56. Stewed Beef |
$6.95 |
with turnip in pot |
54. Hastel |
$6.95 |
with turnip in pot |
55. Satay Prawns* |
$7.95 |
with vermicelli in pot |
56. Roasted Pork And Oyster In Pot |
$7.95 |
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57. Diced Chicken |
$6.95 |
with bean curd & salted fish in pot |
58. Stewed Lamb |
$9.50 |
with bean curd in pot |
59. Seafood Combo |
$6.95 |
with braised bean curd in pot |
60. Tofu |
$6.95 |
with fish |
61. Eggplant |
$6.95 |
with minced pork in hot sauce |
63. Chinese Style Beef Steak |
$7.95 |
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64. Fillet Beef* |
$7.95 |
with black pepper sauce |
65. Mongolian Beef* |
$6.95 |
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66. Szechuan Beef* |
$6.95 |
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67. Kung Bow Beef |
$6.95 |
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68. Beef |
$7.95 |
with chinese broccoli |
69. Beef In Oyster Sauce |
$6.95 |
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70. Peking Spareribs |
$6.95 |
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71. Spiced Salt & Pepper Spareribs* |
$6.95 |
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72. Seafood Congee |
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73. Meat Ball Congee |
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74. Fresh Pork Liver Congee |
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75. Pork Liver |
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with meat ball congee |
76. Pork Liver |
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with sliced pork congee |
77. Pork Liver |
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with beef congee |
78. Beef Congee |
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79. Pork Giblet Congee |
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80. Pork |
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with preserved egg congee |
81. Sampan Congee |
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82. Pork Blood Curd Congee |
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83. Sliced Fish Congee |
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84. Wonton Soup |
$4.50 |
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85. Wonton Noodle Soup |
$4.50 |
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86. Shrimp Dumpling Soup |
$4.50 |
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87. Shrimp Dumpling Noodle Soup |
$4.50 |
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88. Mandarin Minced Pork Noodle |
$4.50 |
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89. Beef Stew Noodle Soup |
$4.50 |
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90. Beef Haslet Noodle Soup |
$4.50 |
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91. Beef Stew |
$5.95 |
with braised noodle |
92. Beef Haslet |
$5.95 |
with braised noodle |
93. Mandarin Minced Pork |
$5.95 |
with braised noodle |
94. Wonton |
$5.95 |
with braised noodle |