Grilled Steak |
$21.00 |
horseradish cream, tomato, onion rings on ciabatta |
Grilled Eggplant |
$14.50 |
cacio de roma cheese, tomato, watercress on ciabatta |
Country Pate |
$14.50 |
on rye |
Yellowfin Tuna Salad |
$14.50 |
on toasted challah |
Cotto Di Parma |
$11.50 |
butter on baguette |
B.L.T. |
$12.50 |
on whole wheat |
Serrano Ham |
$14.50 |
brie on baguette |
Smoked Salmon |
$15.50 |
cream cheese on raisin walnut bread |
Vegetable Sandwich |
$12.50 |
on olive flat bread |
Bbq Pork |
$14.50 |
coleslaw on ciabatta |
Egg Salad |
$11.50 |
on country white |
Tongue Pickled Onions |
$14.00 |
on baguette |
Saucison Sec Butter |
$12.50 |
on baguette |
Shrimp Salad |
$16.00 |
roasted tomato mayonnaise on challah |
Grilled Chicken |
$15.00 |
olive relish, roasted garlic, provolone on ciabatta |
Goat Cheese |
$13.50 |
warm, red pepper, beet, grilled onion relish on ciabatta |
The Blue Ruben Chorizo |
$15.00 |
cole slaw, cheddar on baguette |
Fried Catfish |
$17.50 |
corn tartar on ciabatta |
Rillette |
$12.50 |
cornichons on baguette |
Chicken Salad |
$12.00 |
jarlsberg on country white |
Hamburger Or Chicken Burger Deluxe |
$14.50 |
|
Goat |
$9.00 - $15.00 |
cupole, vermont butter & cheese co. dense & tangy with a hint of salt. st. maure, touraine, france, fresh & tangy with a hint of citrus |
Sheep |
$9.00 - $15.00 |
manchego aged 14 months, la mancha, spain firm, creamy & rich with hints of pollen amanteigado raw milk, setubal, portugal pungent & rich with floral notes fiore sardo raw milk, fratelli pinni, sardi |
Cow |
$9.00 - $15.00 |
camembert "le chatelain" noprmandy, france mushrooms & butter, cave aged gruyere fribourg, switzerland firm, tangy & rich. Mrs. quicke's farmhouse cheddar raw milk, devon, england firm, sha |
Whole Roast Garlic |
$7.50 |
|
Marinated Baby Artichoke Hearts |
$10.50 |
|
Herring In Cream |
$10.50 |
|
Hummus |
$9.75 |
|
Asparagus Vinaigrette |
$10.50 |
|
Sweet Sopressata |
$9.50 |
|
Mushroom Ravioli |
$16.00 |
|
Steamed Artichoke |
$9.50 |
|
Roasted Red Peppers |
$7.50 |
|
Beet Vinaigrette |
$8.50 |
|
French Fries |
$7.50 |
|
Mixed Crudite |
$18.50 |
|
Grilled Sardines |
$12.50 |
|
Pickles Herring |
$9.50 |
|
String Bean Vinaigrette |
$9.50 |
|
Serrano Ham |
$10.00 |
|
Garlic Shrimp And Chorizo |
$14.00 |
|
Shrimp Cocktail |
$13.50 |
|
American Caviar |
$51.00 |
|
Cotto Di Parma |
$8.00 |
|
Smoked Salmon |
$14.50 |
|
Escargot |
$12.50 |
|
Country Pate |
$12.75 |
|
Rillette |
$9.50 |
|
Chilled Half Lobster |
$17.00 |
|
Oven Roasted Tomatoes |
$8.00 |
|
Steak Tartare |
$15.00 |
|
Hot Peppers |
$6.50 |
|
Foie Gras Terrine |
$21.50 |
|
Saucison Sec |
$9.00 |
|
Mixed Olives |
$6.00 |
|
Viande De Grison |
$10.50 |
|
Spiced Coppa |
$9.00 |
|
Leek Vinaigrette |
$10.50 |
|
Baked Chorizo |
$9.00 |
|
Steamed Clams |
$16.00 |
|
Pickled Tongue |
$8.50 |
|
Smoked Red Trout |
$15.00 |
|
New Orleans Shrimp Boil |
$16.00 |
|
Smoked Fish Plate |
$24.50 |
|
Beef Marrow & Red Wine Sauce |
$16.50 |
|
Butcher's Platter Royale |
$26.00 |
saucison, viande, coppa, sopressata, serrano, cotto, tongue, rillette, pate and foie gras |
Olive |
$8.50 |
|
Anchovy & Roast Tomato |
$7.50 |
|
Roasted Red Pepper & Cacio De Roma |
$7.50 |
|
Roast Garlic |
$7.00 |
|
Mackerel & Sweet Onions |
$11.50 |
|
Cream Of Tomato |
$8.50 |
|
Matzoh Ball |
$10.00 |
|
Onion |
$13.50 |
|
Mushroom And Ginger Broth |
$9.00 |
|
Endive & Watercress |
$12.50 |
(blue cheese & walnuts) |
Caesar |
$12.00 |
|
Warm Goat Cheese Salad |
$13.50 |
|
Grilled Chicken Salad |
$13.50 |
|
Iceberg |
$11.00 |
|
Mixed Greens |
$10.00 |
|
Smoked Trout Salad |
$16.50 |
|
Market Salad |
$15.50 |
romaine, asparagus, carrots, cucumber, artichoke, tomatoes, olives, beets, chick peas, hard boiled egg & grilled onion. |
Fried Chicken |
$25.00 |
mashed potatoes & collard greens |
Hummus Platter |
$16.00 |
iceberg & cous cous salad |
Salmon |
$27.00 |
asparagus, mash potatoes & mustard sauce |
Hamburger Or Chicken Burger Deluxe |
$14.50 |
|
Barbecue Shrimp New Orleans Style |
$25.00 |
saffron rice |
N.Y. Strip Steak |
$32.00 |
confit shallots & fries |
Vegetable Plate |
$18.50 |
saffron rice |
Sweetbreads |
$29.50 |
grilled onion compote, fennel & herb salad |
Duck Confit |
$24.00 |
sauteed napa cabbage, fried potatoes, red wine sauce |
Grilled Red Trout |
$26.50 |
wild mushrooms, string beans, bacon & almonds |
Rack Of Lamb |
$32.00 |
roasted tomato sauce, mash potatoes, & string beans |
Grilled Striped Bass |
$28.00 |
white wine butter sauce, julienne vegetable |
Filet Mignon |
$29.50 |
tomato, onion & watercress salad, potato cake |
Steamed Lobster |
$34.00 |
corn on the cob, baked pot, & melted butter |
Grilled Catfish |
$25.50 |
sweet potatoes, collard greens & corn tartar |
Duck Club Sandwich |
$19.50 |
waffle chips |
Creme Brulee |
$9.50 |
|
Chocolate Bruno |
$11.50 |
|
Banana Split |
$12.50 |
|
Banana Walnut Bread Pudding |
$13.50 |
banana caramel sauce |
Chocolate Chip Bread Pudding |
$13.50 |
hot fudge |
Profiteroles |
$11.50 |
with vanilla, chocolate & strawberry ice cream & hot fudge |
Root Beer Float |
$8.50 |
vanilla ice cream |
Fresh Berries |
$10.50 |
|
Strawberry Sundae |
$11.50 |
|
Hot Fudge Sundae |
$11.50 |
|
Ice Cream Vanilla, Chocolate, Strawberry |
$3.50 |
|
Sorbet |
$3.50 |
raspberry, mango, grapefruit |
Hawaiian Kona Coffee |
$5.00 |
french press |