Fettuccini Fruits De Mers |
$17.95 |
mussels finfish and shell fish in a coconut curry sauce |
Roasted Free-Range Chicken |
$17.95 |
Swiss char, potato puree & finish with herb pan reduction |
Steak Frites |
$17.95 |
marinated hanger steak, bearnaise sauce, fries |
Grilled Crusted Tuna |
$16.95 |
w/ market veg and roasted potatoes |
French BBQ |
$16.95 |
w/ shrimps, scallops, merguez, w/ fries and watercress |
Buffallo Burger |
$11.95 |
w/ manchego cheese, smoked bacon and chipotle ketchup |
Kobe Burger |
$12.95 |
w/ blue cheese and grilled onions |
Lamb Burger |
$11.95 |
w/ roasted tomato, caramelized onions, goat cheese, rosemary-mayo |
Cognac Sirloin Burger |
$10.95 |
morbier cheese & portobello mushroom |
5 Cheese Plate |
$11.95 |
|
Coconut Rice Pudding |
$5.95 |
|
Apple Cinnamon |
$6.95 |
|
Anjou Pears |
$6.95 |
|
Chocolate, Hazelnut And Bananas |
$6.95 |
|
Beefsteak Tomato Salad |
$7.50 |
w/ basil pesto, bochinni mozzarella |
Salad Paysanne |
$8.95 |
organic mixed greens, lardons mushrooms, potatoes and eggs |
Gulf Shrimp Chopped Salad |
$9.95 |
fresh grapes, cornichons, capers and avocado |
Fresh Pear Salad |
$8.00 |
w/ mixed greens toasted hazelnut goat cheese |
The Wedge |
$6.95 |
iceberg lettuce, green beans bacon buttermilk dressing |
Watercress and Beet Salad |
$8.50 |
goat cheese |
Salad Nicoise |
$10.95 |
w/ ahi tuna, green beans, eggs kalamata olive, potatoes |
Vegetarian French Onion |
$5.95 |
|
Baked Clams Cocotte |
$8.95 |
|
Tuna Tartare |
$10.95 |
dijon capers creme fraiche |
Grilled Merguez Sausage |
$9.95 |
w/ polenta and onion marmalade |
Grilled Scallops & Shrimp Brochette |
$8.50 |
w/ saffron aioli |
Scallops & Mixed Mushroom in Madeira Cream |
$9.95 |
|
Duck Confit |
$7.95 |
w/ brie walnuts, watercress and sun dried cherries |
Steak, Blue Cheese Fondue, Spinach |
$10.95 |
|
Morbier Cheese, Pear, pecan |
$7.95 |
|
Grilled Shrimp Summer Crepe Roll |
$10.95 |
w/ iceberg, grapes, avocado |
Ham, Caramelized Onions, Swiss Mushrooms |
$6.95 |
|
Avocado Mozzarella Cheese and Pesto Crepe |
$6.95 |
|
Goat Cheese, Peppers and Spinach |
$6.95 |
|