| Blood Orange Panna Cotta |
$6.00 |
poached kumquats, local honey |
| TCHO Chocolate Cheesecake |
$6.00 |
caramel dip, sea salt |
| Southern Fried Oysters |
$10.00 |
Avocado, lettuce, onion, special sauce, crystal |
| Beef and Bacon Burger |
$10.00 |
House-ground beef & bacon patty american cheese, ketchup, & house mayo lettuce & onion on the side |
| Crispy Pork Tenderloin Sandwich |
$9.00 |
Wilgenberg tomato spicy mayo & honey mustard dressing |
| Portabello Mushroom |
$8.00 |
Roasted peppers, warm mozzarella, fresh basil & balsamic aioli |
| Chicken Wings |
$8.00 |
Braised and glazed |
| Crawfish Grits |
$10.00 |
Low-country lobster, cheesy grits bacon & cajun shrimp broth |
| Rice Bowl |
$10.00 |
Beef brisket, rhea's kimchi, crispy soft-boiled egg |
| Lobster Mac & Cheese |
$10.00 |
Lobster, corn, baby spinach & swiss-american bechamel |
| Grilled Crab and Fontina Sandwich |
$9.00 |
Spicy tomato dipping soup |
| Tex-Mex Toast |
$8.00 |
Housemade chorizo, pulled chicken, cream gravy |
| House Cured Salmon |
$8.00 |
Griddled croissant, shaved onion fresh horseradish cream |
| Side French Fries |
$2.00 |
|
| French Fry Basket with House Ranch |
$5.00 |
|
| Sweet Potatertots Basket |
$5.00 |
|
