| Shrimp Cocktail |
$4.00 |
|
| Yakitori |
$3.95 |
boneless bits of chicken grilled with teriyaki sauce |
| Gyoza -Pot Stickers |
$3.95 |
pan fried pork and vegetable dumplings |
| Soft Shell Crab |
$6.95 |
lightly battered and deep fried |
| Shrimp Tempura |
$3.95 |
shrimp and vegetable lightly battered and deep fried |
| Vegetable Tempura |
$3.75 |
vegetables lightly battered and deep fried |
| Hiyayako |
$3.75 |
cold bean curd served with dried bonito shavings, grated ginger and scallions |
| Adedashi Tofu |
$3.95 |
deep fried tofu with special sauce |
| Fried Shrimp |
$4.95 |
breaded and deep fried |
| Fried Oysters |
$4.95 |
breaded and deep fried |
| Fried Scallops |
$4.95 |
breaded and deep fried |
| Shishamo |
$4.95 |
broiled half dried sardines |
| Oshinko |
$3.25 |
an assorted of japanese pickled vegetables |
| Nameko-Jiru |
$3.25 |
miso soup with namedo mushrooms |
| Miso Soup |
$1.00 |
|
| Steamed Rice |
$1.00 |
|
| Fried Rice |
$2.00 |
|
| Shrimp Cocktail |
$4.00 |
|
| Gyoza - Pot Stickers |
$3.95 |
|
| Yakitori |
$3.95 |
|
| Tempura |
$3.95 |
|
| Fried Oysters |
$4.95 |
|
| Fried Shrimp |
$4.95 |
|
| Fried Scallops |
$4.95 |
|
| Beef Teriyaki |
$14.75 |
new york cut broiled with teriyaki sauce |
| Chicken Teriyaki |
$11.75 |
boneless chicken filet flame broiled with teriyaki sauce |
| Shrimp Teriyaki |
$15.75 |
shrimp broiled with teriyaki sauce |
| Tempura |
$13.25 |
shrimp and vegetables lightly battered and deep fried |
| Tonkatsu |
$10.25 |
breaded pork cutlet lightly battered and deep fried |
| Chicken katsu |
$10.25 |
breaded chicken lightly battered and deep fried |
| Salmon |
$14.75 |
broiled salmon with teriyaki sauce |
| Saba |
$9.95 |
broiled mackerel |
| Squid Bok Kum |
$12.75 |
tender squid with vegetables sauteed in a spicy sauce |
| Yakiniku |
$14.75 |
thin slices of marinated tender beef |
| Jap Che |
$10.75 |
vermicelli moodles with shredded vegetables and meat sauteed in a mild sauce |
| Zaru Soba |
$9.75 |
Japanese noodles with a special sauce |
| Unadon |
$13.75 |
broiled fresh water eel over rice |
| Bento |
$15.75 |
combination of chef's dailv selection |
| Mushrooms |
$2.50 |
|
| Chicken a La Carte |
$4.95 |
|
| NY Steak a La Carte |
$5.95 |
|
| Shrimp or Scallops |
$6.50 |
|
| Filet Mignon a La Carte |
$7.95 |
|
| Lobster tail a la Carte |
$10.95 |
|
| Fried Rice |
$2.00 |
|
| Coke, Diet Coke, Sprite |
$1.50 |
|
| Iced Tea |
$1.50 |
unlimited refills |
| Coffee |
$1.25 |
unlimited refills |
| Juices |
$1.50 |
no refills |
| Domestic Beer |
$2.50 |
|
| Imported Beer |
$3.50 |
|
| Plum Wine |
$3.75 |
|
| Sake |
$3.75 |
hot or cold |
| Vanilla Ice Cream |
$1.50 |
|
| Kentucky Silk Pie |
$2.50 |
|
| Green Tea Ice cream |
$2.50 |
|
