Havell menu with price

item price description
Vegetable Samosa $2.50 (2 deep fried crisp corn patties stuffed with potatoes, peas and fresh coriander)
Vegetable Pakora $2.50 (deep fried vegetable fritters)
Paneer Pakora $3.95 (cheese fingers dipped in chick pea batter and deep fried)
Papdi Chaat $4.50 (fried tortillas chips topped with onions, tomatoes, cilantro and variety of tasty tangy chatnee's)
Samosa Chaat $5.25 (2 Samosas crushed and topped with spicy chick peas, onions, tomatoes, cilantro and variety of tasty tangy chatnee's)
Bhel Puri $4.50 (fluffed rice mixed with onions, tomatoes, green chillies, tamarind chutnee, and garnished with cilantro)
Aloo Tikki-Chaat $5.25 (potato patty topped with spicy chick peas, onions, tomatoes, cilantro and variety of tasty tangy chatnee's)
Fish Pakora $6.25 (tender pieces of seasonal fish marinated in spices, batter dipped in chick pea flour and deep fried enjoyed with mint and haveli special chutnee)
Chicken Pakora $4.25 (tender pieces of bone less chicken marinated in spices, batter dipped in chick pea flour and deep fried enjoyed with mint and haveli special chutnee)
Assorted Appetizer Platter $4.95 (1 samosas, vegetable fritters, aloo tikki (patato patty)
Haveli Special Appetizer $5.95 (assorted selection of sheikh kabobs, tandoori chicken, shrimp and kalami kabob)
Yellow Lentil Soup $2.50 (yellow lentils cooked with herbs and mild indian spices)
Sambar $2.75 (south indian delicacy, hot and sour lentil based vegetable soup)
Tomato Palak Soup $2.50 (fresh spinach boiled with diced tomatoes with spices topped with cilantro)
Coconut Soup $2.50 (shredded coconut boiled with milk and topped with coconut cream)
Chicken Soup $2.75 (boneless peaces of chicken in a soup with fresh herbs and spices)
Chicken Palak Soup $2.75 (fresh spinach boiled with diced boneless chicken pieces topped with cilantro)
Haveli Shorba $3.25 (fresh basmati rice boiled with boneless chicken, fresh baby spinach, diced tomatoes with spices topped with cilantro)
Tomato Soup $2.50 (fresh tomatoes blended with herbs and spices topped with light butter sauce and crackers)
Tandoori Chicken $9.95 (marinated pieces of fresh chicken, dipped in yogurt sauce and baked in tandoor served over sauteed onions and bell peppers garnished with cilantro)
Tandoori Shrimp $11.95 (jumbo shrimp, dipped in yogurt sauce and baked in tandoor served over sauteed onions and bell peppers garnished with cilantro)
Chicken Tikka $10.95 (tender pieces of boneless chicken breast marinated in yogurt and spices and grilled to perfection in tandoor)
Tandoori Mixed Grill $13.95 (assorted tender pieces of chicken, lamb, shrimp and sherk kabob delicately grilled in tandoor to perfection served over sauteed onions and bell peppers with choice of chutnee's)
Beef Seekh Kababs $9.95 (fresh ground beef marinated with mint, coriander, ginger and garlic baked in tandoor to perfection on skewers served with mint and spicy onion sauce)
Lamb Sekh Kababs $11.95 (fresh ground lamb marinated with mint, coriander, ginger and garlic baked to perfection in tandoor on skewers served with mint and spicy onion sauce)
Boti Kababs $12.95 (succulent pieces of beef or lamb grilled on skewers to prefection in tandoor with onions and bell peppers topped with fresh coriander)
Tandoori Salmon (Highly Recommended) $13.95 (fresh salmon marinated with mint, coriander, ginger and garlic grilled lightly in tandoor on skewers topped with freshly chopped onions, peppers and spices)
Tandoori Quail (Haveli Special) $15.95 (marinated quails grilled in tandoor served over onions and bill peppers topped with cilantro and lemon juice)
Tandoori Cornish Hens (Highly Recommended) $11.95 (tender cornish hens marinated in yogurt and spices baked on skewers in tandoor served with assorted chutnee's)
Tandoori Paneer Tikka $10.95 (home made cheese grilled in tandoor on skewers served with onions and bell peppers sauteed in soy sauce)
Tandoori Vegetables $9.95 (assorted seasonal vegetables, onion and tomatoes baked to perfection on skewers topped with ground coriander served with mint and tamarind sauce)
Tandoori Potatoes $8.95 (bite size chunks of potatoes grilled on skewers spiced with fresh herbs and ground coriander topped with fresh cilantro)
Plain Steamed Rice $1.95 (plain steam basmati rice)
Peas Pulaow $3.95 (basmati rice stirred fried with chopped onions, fresh peas and cumin seeds)
Vegetable Biryani $8.95 (flavored basmati rice cooked with cloves and cinnamon with stir fried vegetables top with cilantro)
Chicken Biryani $9.95 (flavored basmati rice cooked with cardamom and cinnamon with tender pieces of spicy curried chicken)
Lamb Biryani $10.95 (flavored basmati rice cooked with cardamom and cinnamon with tender pieces of spicy curried lamb)
Shrimp Biryani $11.95 (flavored basmati rice cooked with cardamom and cinnamon with tender pieces of spicy curried jumbo shrimp)
Haveli Special Biryani $12.95 (long grain basmati rice cooked with cashews, almonds, raisins, paneer, lamb and chicken topped with fresh peas)
Boti Kabab $13.95 (cubed leg of lamb marinated in tandoori masala and cooked in tandoor)
Tandoori Wings $10.95 (chicken wings marinated in yogurt with freshly ground spices and lemon juice grilled in tandoor)
Seekh Kababs $13.95 (very lean ground lamb delicately spiced and baked on skewers in tandoori oven)
Vegie Seekh Kababs $10.95 (seasonal blend of fresh vegetables marinated and baked in tandoor)
Cholle Bathoore $7.95 (two puff fried breads served with chick peas garnished with fresh cilantro and choice of chutnee's)
Makki Di Roti And Saag $11.95 (freshly baked corn bread served with butter saag and a glass of salted lassi)
Lamb Curry $10.95 (tender pieces of succulent lamb cooked in ginger garlic gravy and spices)
Lamb Korma $10.95 (tender pieces of seasoned lamb cooked with cashews, raisins with a touch of cream)
Lamb Vindaloo $10.95 (tender pieces of lamb cooked in spicy sauce with vinegar and potatoes, a south indian delicacy)
Lamb Tikka Masala $11.95 (boneless lamb marinated in yogurt and fresh herbs baked on skewers and then simmered in buttery tomato sauce)
Lamb Saag $11.95 (tender pieces of lamb cooked in spinach and mustered greens top with fresh herbs and spices)
Lamb Kadai $11.95 (chopped bell peppers and onions sauteed with whole coriander and sesame seeds, to perfection with tender pieces of succulent lamb)
Lamb Bhunna $11.95 (tender piece of lamb cooked on skewers in tandoor server over sauteed bell peppers, onions and hot peppers)
Lamb Chilli $12.95 (tender pieces of lamb cooked with onions and hot peppers in a mild soy sauce)
Lamb Rogan Josh $11.95 (tender pieces of seasoned lamb cooked with fresh onions, ginger, garlic and spices in fat free sour cream sauce)
Shrimp Tikka Masala $11.95 (peeled shrimps sauteed with onions and spices, then simmered in light cream sauce gravy)
Shrimp Chili $11.95 (peeled shrimps sauteed with onions bell peppers, soy sauce tomato sauce and spices)
Shrimp Vindaloo $11.95 (jumbo shrimps cooked in spicy sauce with vinegar and potatoes, a south indian delicacy)
Shrimp Curry $10.95 (succulent shrimps cooked in ginger garlic, gravy and spices)
Fish Curry $10.95 (succulent chunks of salmon or cod cooked in ginger, garlic gravy and spices)
Fish Tikka Masala $11.95 (fresh catfish sauteed with onions and spices, the simmered in light cream sauce gravy)
Aloo Mattar $7.95 (fresh green peas and potatoes cooked in ginger garlic sauce and spices)
Paneer Tikka Masala $8.95 (home made cheese cooked with onions, cashews, herbs and spices in cream sauce)
Aloo Palak $8.95 (potatoes and spinach delicately cooked with cream, onions, tomatoes and spices)
Aloo Gobhi $7.95 (fresh cauliflower and potatoes cooked with ginger, garlic, onion and spices)
Aloo Curry $6.95 (tender chunks of boiled potatoes cooked with cumin seeds and tomatoes)
Aloo Masala $6.95 (tender chunks of dry potatoes cooked with cumin seeds onion and fenugreek leaves)
Mattar Paneer $8.95 (fresh green peas cooked with homemade cheese and a variety of herbs and spices)
Palak Paneer $9.95 (deliciously cooked spinach with or without homemade indian cheese cubes cooked in mild spices and herbs)
Shahi Paneer $8.95 (fresh home made cheese cooked in herbs and spices with a touch of light cream sauce)
Malai Kofta $8.95 (vegetable balls cooked in a creamy nut sauce with fresh herbs and spices)
Bell Peppers & Potato $8.95 (tender chunks of boiled potatoes cooked with fresh bell peppers, cumin seeds and spices)
Chilli Paneer $11.95 (tender chunks of home made cheese cooked with bell peppers, onions, fresh hot peppers in soy sauce)
Vegetable Korma $9.95 (garden fresh vegetables cooked in light cream sauce and special blend of spices, sprinkled with nuts)
Paneer Karahi $11.95 (homemade cheese cubes sauteed in a work with onions, peppers, tomatoes, ginger, garlic, and herbs)
Daal Makhani $6.95 (slow simmered lentils sauteed in butter with fresh garlic, ginger and tomatoes)
Raajmaa $7.95 (red kidney beans slow simmered with onions, ginger and garlic to perfection)
Baingan Bhartha $8.95 (eggplant specially baked over a open flame, mashed and then sauteed with onions, garlic, ginger and special spices)
Channa Masala $7.95 (whole chickpeas cooked with onions, tomatoes, and spices)
Bhindi Masala $8.95 (garden fresh okra cooked with garlic, ginger, and cilantro)
Channa Saag $7.95 (whole chickpeas cooked with spinach in an onion and tomato curry)
Vegetable Vindaloo $8.95 (garden fresh mixed vegetable cooked in a tangy, hot curry sauce)
Mix Vegetables $8.95 (mixed garden vegetables cooked with fresh herbs and spices)
Chicken Tikka Masala $10.95 (boneless chicken breast marinated in yogurt and fresh herbs baked on skewers and then simmered in buttery tomato sauce)
Chicken Vindaloo $9.95 (tender pieces of boneless chicken cooked in spicy sauce with vinegar and potatoes, a south indian delicacy)
Chicken Curry $9.95 (tender pieces of boneless chicken cooked in ginger garlic gravy and spices)
Chicken Korma $10.95 (tender pieces of seasoned boneless chicken cooked with cashews, raisins with a touch of cream)
Chicken Do Piaja $10.95 (fresh chicken morsels sauteed in a work with ginger, onions, tomatoes and spices)
Chicken Palak $10.95 (tender pieces of boneless chicken cooked in spinach and mustered greens top with fresh herbs and spices)
Chicken Kadai $10.95 (chopped bell peppers and onions sauteed with whole coriander and sesame seeds, cooked to perfection with tender pieces of boneless chicken)
C $10.95
Chilli Chicken $10.95 (tender pieces of fried chicken cooked with onions and hot peppers in a mild soy sauce)
Butter Chicken $10.95 (tender Pieces of boneless tandoori chicken cooked in a light cream sauce with a tomato base garnish with a ground cashews and almonds)
Chicken Sambar $8.95 (tender pieces of bonelss chicken sauteed with curry leaves. onions, mustered seeds and tamarined sauce top with yellow lentil soup. hot and spicy south indian delicacy)
Chicken Madras $9.95 (south indian chicken delicacy prepared in yogurt and coconut milk flavored with mustered seeds and spices)
Chicken Mushroom $9.95 (succulent pieces of boneless chicken cooked with fresh mushrooms and fenugreek leaves and spices)
Chicken Jalfrezi $10.95 (tender pieces of boneless chicken cooked in fresh assorted seasonal vegetables garnished with fresh coriander)
Chicken Bhunna $10.95 (tender pieces of boneless chicken cooked on skewers in tandoor server over sauteed bell peppers, onions and hot peppers)
Chicken Paneer Walla $10.95 (boneless chicken cooked with cube size chunks of home made cheese in a light cream sauce top with cashews and almonds)
Chicken Mango Walla $10.95 (tender pieces of boneless chicken cooked with sweet and sour mango sauce, spices with freshly sliced ginger)
Naan $1.75 (plain unleavened bread made in tandoor)
Aloo Naan $2.50 (naan bread stuffed with potatoes, herbs and fenugreek leaves baked in tandoor)
Spinach Naan $2.75 (naan bread stuffed with spinach, herbs and fenugreek leaves baked in tandoor)
Gobhi Naan $2.75 (naan bread stuffed with cauliflower, herbs and fenugreek leaves baked in tandoor)
Methi Naan $2.50 (naan bread stuffed with fenugreek, herbs and cilantro leaves baked in tandoor)
Onion Kulcha $2.75 (naan bread stuffed with onions, herbs and fenugreek leaves baked in tandoor)
Paneer Kulcha $3.25 (naan Bread stuffed with shredded home made cheese, herbs and fenugreek leaves baked in tandoor)
Keema Naan $2.75 (naan bread stuffed with ground beef or lamb, herbs and fenugreek leaves baked in tandoor)
Chicken Naan $2.75 (naan bread stuffed with chicken, herbs and cilantro leaves baked in tandoor)
Chilli Naan $2.75 (naan bread stuffed with onions, hot peppers, herbs and fenugreek leavers baked in tandoor)
Missi Roti $1.75 (naan bread stuffed with yellow lentils, chick pea flour and herbs and fenugreek leaves baked in tandoor)
Ajvain Kulcha $2.50 (naan bread topped with ajwain seeds, chopped onion, salt and red pepper haked in tandoor)
Bathoora $3.75 (unleavened dough lightly puff fried in fat tree salad oil
Poori $2.50 (small tortillas made of whole wheat flour and puff fried in fat free salad oil
Haveli Special Kulcha $3.50 (naan bread stuffed with raisins, cashews, almonds, home made cheese and fenugreek leaves baked in tandoor)
Garlic Naan $2.50 (naan bread topped with fresh chopped garlic then baked in tandoor)
Chapatti $1.75 (unleavened whole wheat dough lightly baked on a hotplate to perfection)
Tandoori Roti $1.75 (creamy flour dough unleavened and baked in tandoor)
Bread Basket $5.95 (one garlic one onion and a special spinach naan)
Vegetable Thali $11.95 (an elegantly presented royal indian meal of matter paneer, chickpeas masala, daalmakhani raita, poori, pappadam, and basmati rice)
Nonveg Thali $13.95 (traditional royal non-vegeterian meal of lamb curry, chicken curry, tandoori chicken leg, raita, poori pappadam, and basmati rice)
Haveli Special Thali $15.95 (an elegantly presented dal makhni, lamb curry, tandoori chicken leg, shrimp, saag, raita, poori or pratha, pappadam, and basmati rice)
Mango Lassi $2.95 (refreshing yogurt shake flavored with mango flavored and a touch of rose water)
Mango Shake $2.95 (a special blend of mango and milk sprinkled with rose water)
Sweet Lasi $1.95 (home made yogurt blended with touch of sugar and rose water)
Salted Lassi $1.25 (home made yogurt blended with touch of salt and black peppers)
Carbonated Soft Drinks $1.25 (coke, sprite, dr pepper, lemonade, etc...free refills)
Indian Masala Tea $1.25 (lipton red label and green label tea boiled with spices and milk...free refills)
Coffee $1.25 (fresh roast john conti coffee brewed...free refills)
Kulfi $2.75 (exotic ice cream from india made with almonds, pistachios and cashews)
Gulab Jamun $2.50 (deep fried cheese and milk balls soaked in syrup)
Ras Malai $2.95 (fresh homemade cheese patties in a creamy milk sauce with almonds and nuts)
Ras Gulla $2.25 (cheese balls dipped in sweet syrup)
Ice Cream $2.50 (mango, pistachio or vanilla)
Kheer $2.25 (traditional indian rice pudding with nuts, flavored with cardamom & rose)
Gajjar Halwa $2.95 (traditional indian dessert made by grated carrots boiled in milk and dry nuts)
Custard $2.95 (chunks of fresh bananas or mango boiled in custard and milk and dry nuts)

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