| Baked Clams |
$8.95 |
6 whole Top Neck Clams topped with a seasoned bread crumb, broiled to perfection |
| Buffalo Calamari |
$11.95 |
Fried calamari tossed in our mild buffalo sauce with bleu cheese |
| Fried Calamari |
$9.95 |
Served with marinara or fra diavolo sauce |
| Mozzarella Sticks |
$7.50 |
Six; Served with pomodoro sauce |
| Stuffed Mushrooms |
$9.95 |
Five; Mushroom caps stuffed with crabmeat, broiled in a garlic white wine scampi sauce |
| Chicken Fingers |
$7.95 |
Five; Served with honey mustard |
| Fried Zucchini Sticks |
$6.95 |
Served with pomodoro sauce |
| Hot Antipasto |
$12.95 |
Serves 2; A combination of 2 baked clams, 1 stuffed mushroom, 1 eggplant rollatini, 2 shrimp oreganata, zucchini sticks |
| Jumbo Artichoke |
$9.95 |
Market Availability; Stuffed with seasoned bread crumbs and topped with a garlic and olive oil broth with cubed tomatoes |
| Fried Jumbo Italian Breaded Shrimp |
$10.95 |
(5)served with Pomodoro Sauce |
| Zuppa Di Cozze |
$10.95 |
Prince Edward Island mussels, Sautéed and seasoned in a white wine garlic broth or in a garlic plum tomato broth |
| Fried Ravioli |
$6.95 |
Four; Breaded cheese ravioli served with pomodoro sauce |
| Garlic Bread |
$3.95 |
With melted mozzarella cheese |
| Artichoke Francese |
$9.95 |
Baby artichoke heart battered & sautéed in a white wine lemon sauce |
| Eggplant Rollatini Parmigiana |
$8.95 |
Two eggplant rolled with ricotta and mozzarella topped with sauce and cheese |
| Chicken or Veal Pizzaiola |
$16.95 - $17.95 |
Medallions of either chicken or veal with peppers, onions and fresh mushrooms sautéed in a sherry wine plum tomato sauce |
| Chicken or Veal Sorrentino |
$16.95 - $18.95 |
Pan seared chicken or veal layered with imported prosciutto, breaded eggplant and homemade melted mozzarella topped with a light Madeira wine sauce |
| Chicken or Veal Marsala |
$15.95 - $17.95 |
Medallions of either chicken or veal sautéed in a marsala wine sauce with fresh mushrooms |
| Chicken or Veal Picatta |
$15.95 - $17.95 |
Medallions of either chicken or veal simmered with artichoke hearts and capers in a white wine, lemon basil sauce |
| Chicken or Veal Parmigiana |
$15.95 - $17.95 |
Pan seared breaded chicken or veal cutlets topped with pomodoro sauce and melted mozzarella cheese |
| Chicken or Veal Francese |
$15.95 - $17.95 |
Egg battered chicken or veal cutlets sautéed in a white wine lemon butter sauce |
| Grilled Chicken or Veal Semifreddo |
$17.50 - $18.95 |
Topped with a fresh chilled celentano style garden tomato, red onion & basil salad |
| Shrimp Francese |
$18.95 |
Egg battered jumbo shrimp sautéed in a white wine lemon butter sauce |
| Shrimp and/or Chicken Monachina |
$18.95 |
Breaded jumbo shrimp and/or chicken pan seared and topped with mozzarella cheese simmered in a portabella mushroom marsala wine sauce |
| Salmone Crostino |
$19.95 |
Baked Norwegian salmon served over sautéed baby spinach, topped with a light cucumber dill sauce |
| Filet of Sole |
$19.95 |
Fresh lemon sole prepared francese or oreganata style served with broccoli florets |
| Shrimp Parmigiana |
$18.95 |
Breaded jumbo shrimp pan seared topped with pomodoro sauce and melted mozzarella |
| Shrimp Oreganata |
$18.95 |
Jumbo shrimp topped with seasoned bread crumbs broiled in a garlic & white wine scampi sauce |
| Stuffed Shrimp Parmigiana |
$19.95 |
Baked jumbo shrimp stuffed with crabmeat topped with pomodoro sauce and melted mozzarella |
| Salmone Saporito |
$19.95 |
Broiled Norwegian salmon in a light creamy seafood pink sauce with asparagus |
| Grilled Chicken Primavera |
$15.95 |
Grilled chicken topped with assorted sautéed vegetables |
| Grilled Chicken Vesuvio |
$17.50 |
Topped with sautéed spinach, broccoli & mushrooms |
| Grilled Balsamic Chicken |
$17.50 |
Topped with sautéed broccoli rabe |
| Eggplant Parmigiana |
$13.95 |
Golden fried eggplant, pomodoro sauce, mozzarella cheese |
| Eggplant Rollatini |
$14.95 |
2 eggplant rolled with seasoned ricotta topped with pomodoro sauce and melted mozzarella |
| Grilled Chicken Salad |
$7.95 - $9.95 |
Blend of Romaine and Iceberg Lettuce, grape tomato, cucumber, olive, roasted peppers, red onions with strips of marinated grilled chicken |
| Buffalo Chicken Salad |
$8.95 - $10.95 |
Chopped romaine, celery and carrot sticks, blue cheese dressing, chicken sautéed in buffalo sauce |
| House Salad |
$5.95 - $7.95 |
Blend of Romaine and Iceberg Lettuce, grape tomato, cucumber, olive, roasted peppers, red onions |
| Caesar Salad |
$5.50 - $7.50 |
Romaine lettuce, shaved Parmesan cheese, croutons |
| Spinach Gorgonzola Salad |
$8.95 - $10.95 |
Baby spinach served with raspberry vinaigrette and topped with gorgonzola cheese, tomatoes, red onions & roasted pecans |
| Insalata Arugula |
$8.95 - $10.95 |
Arugula with sundried cranberries, sliced peaches, goat cheese & Romano cheese shavings tossed in a lemon citrus vinaigrette |
| Portazola |
$8.50 - $11.50 |
Grilled marinated portabella mushrooms stuffed with imported gorgonzola & sun dried tomatoes, topped with a balsamic glaze |
| Portobella Stack |
$8.50 - $11.50 |
A towering combination of marinated grilled portabella mushrooms, homemade fresh mozzarella, flame roasted peppers and basil drizzled with a pesto sauce |
| Greek Salad |
$6.95 - $8.95 |
Blend of Romaine and Iceberg Lettuce, grape tomato, cucumber, olive, roasted peppers, red onions & Feta cheese |
| House Salad with Mozzarella Cheese |
$6.95 - $8.95 |
Blend of Romaine and Iceberg Lettuce, grape tomato, cucumber, olive, roasted peppers, red onions & mozzarella cheese |
| Monterey Salad |
$8.95 - $10.95 |
Fresh spinach, caramelized pecans, mandarin oranges & fresh strawberries, tossed in a light balsamic vinaigrette topped with Monterey cheese |
| Mozzarella Fresca |
$9.95 |
Homemade mozzarella cheese, vine ripened tomatoes and roasted peppers drizzled with a virgin olive oil & balsamic dressing |
| Cold Antipasto Salad |
$8.95 - $11.95 |
Blend of Romaine and Iceberg Lettuce, grape tomato, cucumber, olive, roasted peppers, red onions topped with provolone cheese, salami, ham, pepperoni & fresh mozzarella |
| Tortellini in Brodo |
$4.95 - $7.95 |
Cheese tortellini in a light chicken broth |
| Pasta Fagioli |
$4.95 - $7.95 |
Cannellini beans with pasta in a light plum tomato sauce |
| Chicken Orzo Soup |
$4.95 - $7.95 |
Roasted chicken, diced vegetables & orzo pasta |
| Stracciatella Romana |
$4.95 - $7.95 |
Spinach egg drop soup |
| Vegetable Minestrone |
$4.95 - $7.95 |
Assorted vegetables in a plum tomato broth |
| Seafood Bisque |
$6.95 - $9.95 |
Shrimp, scallops, crab meat in a light sherry bisque |
| Borsetta de Boccone |
$17.95 |
Purse shaped pasta tossed with shrimp, scallops and sundried tomatoes. Sauteed in a creamy pesto "DiBasilico" sauce |
| Pasta Solari |
$16.95 |
Choice of pasta tossed with shrimp, scallops and flame roasted peppers in a unique creamy seafood sauce |
| Pasta Viamonte |
$15.95 |
Choice of pasta in a creamy plum tomato sauce with shrimp and baby spinach crowned with imported goat cheese |
| Pasta Alla Vodka |
$13.50 |
Choice of pasta,imported prosciutto sautéed in a creamy pink vodka sauce |
| Pasta Leonardo |
$15.95 |
Choice of pasta tossed with shrimp, portabella mushrooms and garden peas sautéed in a flame roasted pepper creamy pink sauce |
| Shrimp Scampi |
$15.50 |
Shrimp and julienne zucchini in a white wine sauce sprinkled with seasoned bread crumbs over pasta |
| Mussels |
$13.95 |
Mild Marinara or spicy fra diavolo plum tomato sauce over choice of pasta |
| Calamari |
$15.50 |
Fra diavolo or marinara sauce over choice of pasta |
| Pasta Pescatore (Red or White) |
$19.95 |
Shrimp, mussels and clams sautéed in your choice of either marinara, fra diavolo or roasted garlic & olive oil sauce over choice of pasta |
| Pasta Florets |
$12.95 |
Broccoli and sundried tomatoes sautéed in a roasted garlic and olive oil sauce with choice of pasta |
| Pasta Fiorentina |
$15.50 |
Choice of pasta tossed with grilled chicken strips, spinach and mozzarella cheese sautéed in a creamy pink sauce |
| Pasta Palermo |
$14.95 |
Sausage, broccoli rabe, sun dried tomatoes and imported Sicilian olives sautéed in a roasted garlic and olive sauce and choice of pasta |
| Pasta Marinara |
$10.25 |
Choice of pasta with garlic plum tomato sauce |
| Pasta Al Pesto |
$13.50 |
Choice of pasta tossed with pesto sauce freshly ground pignoli nuts and parmesan cheese |
| Pasta Madeira |
$15.50 |
Choice of pasta tossed with grilled chicken strips, cubed homemade mozzarella sautéed in a Madeira wine plum tomato brown sauce |
| Pasta Pomodoro with Meatballs or Sausage |
$12.95 |
With 3 Meatballs or Sliced Italian Sausage |
| Aragosta Ravioli |
$18.95 |
Lobster filled homemade jumbo ravioli topped with shrimp in a light seafood pink sauce |
| Pasta Polcioffo |
$15.50 |
Choice of pasta tossed with grilled chicken, artichoke hearts, sundried tomatoes. Sautéed in a unique lemon & pesto "DiBasilico" sauce |
| Pasta Alfredo |
$12.95 |
Choice of pasta served in a creamy alfredo cheese sauce |
| Pasta Salmone |
$17.95 |
Norwegian salmon and asparagus tips sautéed in a creamy seafood pink sauce with choice of pasta |
| Pasta E Gamberi |
$15.50 |
Shrimp, broccoli florets and sundried tomatoes sautéed in a roasted garlic & olive oil sauce and choice of pasta |
| Shrimp Marinara or Fra Diavolo |
$15.50 |
Shrimp served in a mild marinara or spicy fra diavolo plum tomato sauce over choice of pasta |
| Scungilli |
$16.95 |
Fra diavolo or marinara sauce over choice of pasta |
| Pasta Con Vongole (Red or White) |
$14.95 |
A combination of whole baby clams & chopped clams sautéed in a marinara, fra diavolo or roasted garlic & olive oil sauce over choice of pasta |
| Pasta En Rico |
$15.95 |
Choice of pasta with grilled shrimp and asparagus sautéed in a pink peppercorn Chardonnay cream sauce |
| Pasta Primavera |
$13.95 |
Assorted vegetables sautéed in your choice of a light plum tomato, roasted garlic & olive oil, or a creamy alfredo cheese sauce over choice of pasta |
| Pasta Campania |
$13.95 |
Escarole, sausage and cannellini beans sautéed in a roasted garlic & olive oil sauce over choice of pasta |
| Pasta Melanzane |
$12.95 |
Choice of pasta tossed with eggplant sautéed in a marsala plum tomato sauce topped with a dash of whole milk ricotta cheese |
| Pasta Pesto Rosso |
$14.95 |
Choice of pasta tossed with grilled chicken strips sautéed in a plum tomato & pesto sauce |
| Pasta Bolognese |
$11.95 |
A hearty Italian style meat sauce over choice of pasta |
| Pasta Pomodoro |
$9.95 |
Choice of pasta with Italian tomato Sauce |
| Shrimp Primavera |
$18.95 |
Five grilled jumbo shrimp and assorted vegetables sautéed in a light plum tomato, roasted garlic & extra virgin olive oil brodino |
| Pasta Alfano |
$15.95 |
Grilled chicken with sautéed escarole & sundried tomatoes, prepared in garlic & extra virgin olive oil sauce |
| Chicken Florets |
$15.95 |
Grilled chicken, broccoli florets & diced garden plum tomatoes sautéed in a roasted garlic & extra virgin olive oil brodino over with choice of pasta |
| Pasta Fagiolini |
$15.95 |
Fresh string beans, plum tomatoes, grilled chicken, fresh basil & sautéed in a light garlic and extra virgin olive oil brodino over with choice of pasta |
| Mama Mia |
$6.99 |
Grilled Chicken with flame roasted peppers & fresh mozzarella & tomato drizzled with pesto, Serve with house dressing |
| Flank Steak |
$7.99 |
Marinated flank steak grilled with onions and mushrooms, topped with melted Provolone |
| Portobello Delight |
$6.99 |
Grilled Portobello, sliced fresh tomato, melted homemade mozzarella, roasted peppers served with balsamic dressing |
| Italiano |
$7.99 |
Salami, ham, pepperoni, provolone, lettuce tomato & roasted peppers served with house dressing |
| Chicken Portobello |
$6.99 |
Panko crusted chicken, Portobello, mozzarella, tomato, roasted red peppers, served with balsamic dressing |
| Chicken Roma |
$6.99 |
Grilled chicken, sweet marinara, melted fresh mozzarella, drizzled with fresh pesto |
| Chicken Caesar |
$6.99 |
Grilled chicken cutlets, Romaine leaf lettuce, shaved Parmesan cheese, Caesar dressing |
| Meatball Parmigiana |
$7.95 |
|
| Chicken Cutlet Parmigiana |
$8.50 |
|
| Sausage Parmigiana |
$7.95 |
|
| Parmigiana Sausage & Peppers |
$7.95 |
|
| Veal Cutlet Parmigiana |
$9.95 |
|
| Eggplant Parmigiana |
$7.95 |
|
| Grilled or Fried Chicken Club |
$8.50 |
With Provolone cheese, Lettuce, Tomato, choice of dressing |
| Shrimp Parmigiana |
$10.95 |
|
| Peppers & Egg |
$7.95 |
|
| Sausage & Meatball Parmigiana |
$7.95 |
|
| Neopolitan |
$13.99 |
8 Slices; 18" Round; Mozzarella Cheese & Tomato Sauce |
| Sicilian |
$15.99 |
10 Slices; 12x18" Pan; Mozzarella Cheese & Tomato Sauce |
| Neopolitan |
$2.50 |
|
| Marinara |
$2.75 |
|
| Crispino |
$3.65 |
|
| Buffalo Chicken |
$3.65 |
|
| Vegetarian Delight |
$3.65 |
|
| Salad Pizza |
$3.65 |
|
| Sicilian |
$2.75 |
|
| Grandma |
$2.50 |
|
| Spinach Artichoke |
$3.65 |
|
| Baked Penne |
$3.65 |
|
| White Pizza |
$3.65 |
|
| Sautéed Broccoli Rabe |
$6.95 |
With garlic and olive oil |
| Sautéed Broccoli or Spinach |
$4.95 |
With garlic and olive oil |
| Grilled or Fried Chicken Cutlets |
$7.50 |
Two Pieces |
| Side of Spaghetti or Penne |
$4.50 |
With Pomodoro Sauce |
| Red Roasted Rosemary Potatoes |
$3.50 |
|
| Sautéed Escarole and Cannellini Beans |
$6.50 |
With garlic and olive oil |
| 4 Meatballs or sliced italian Sausage |
$6.95 |
With Pomodoro Sauce |
| Sautéed Mixed Vegetables |
$6.50 |
With garlic and olive oil |
| Seasoned French Fries |
$3.50 |
|
| Baked Penne |
$9.50 |
|
| Meat Lasagna |
$11.50 |
|
| Baked Penne Sicilian |
$10.50 |
With Fresh Eggplant |
| Baked Stuffed Rigatoni |
$10.95 |
|
| Baked Ravioli |
$9.95 |
6 Pieces |
| Baked Stuffed Shells |
$9.95 |
5 Pieces |
| Baked Manicotti |
$9.95 |
3 Pieces |
| Sausage & Broccoli Rabe Pinwheel |
$2.65 |
|
| Pepperoni Pinwheel |
$2.65 |
|
| Broccoli, Spinach, Mozzarella Pinwheel |
$2.65 |
|
| Sausage Roll |
$6.25 |
Pizza dough rolled with sausage, peppers, onions, pomodoro sauce |
| Pepperoni Roll |
$6.25 |
Pizza dough rolled with pepperoni and mozzarella cheese |
| Chicken Roll |
$6.25 |
Pizza dough rolled with strips of chicken cutlets, pomodoro sauce, mozzarella & parmesan cheeses |
| Eggplant Roll |
$6.25 |
Pizza dough rolled with Eggplant, Tomato sauce, Ricotta and Mozzarella cheese |
| Riceball |
$4.75 |
Filled with meat sauce, peas & mozzarella cheese |
| Calzone |
$6.25 |
With seasoned ricotta and mozzarella |
| Capellini Cake |
$3.50 |
breaded and fried Capellini pasta with ricotta, homemade mozzarella & grated pecorino cheese. Served with a side of pomodoro sauce |
| Garlic Knots |
$2.50 - $4.25 |
|
| Homemade Potato Croquette |
$2.95 |
|
| Sausage & Pepperoni Stromboli |
$6.25 |
Pizza dough rolled with sausage, pepperoni, and mozzarella cheese |
| Seafood Oreganata |
$13.50 |
A tasty blend of shrimp & clams sautéed in our famous scampi sauce topped with mozzarella & Italian seasoned bread crumbs |
| Fra Diavolo |
$10.50 |
Plum tomato basil sauce with crumbled sausage, sliced hot cherry peppers & homemade fresh mozzarella |
| Quattro Stagioni |
$11.25 |
Plum tomato basil sauce, homemade fresh mozzarella, topped with 1/4 artichoke hearts, 1/4 black olives, 1/4 prosciutto, 1/4 mushrooms |
| Rustica |
$11.25 |
Plum tomato basil sauce and homemade fresh mozzarella cheese topped with flame roasted peppers, pepperoni, olives, and sliced garden tomatoes |
| Porto Pollo |
$10.95 |
Plum tomato & pesto "di basilico" sauces blended and topped with grilled chicken, portabella mushrooms & homemade fresh mozzarella |
| Margherita |
$9.50 |
Plum tomato basil sauce with homemade fresh mozzarella and a touch of olive oil |
| Veggietini |
$10.95 |
Plum tomato basil sauce topped with flame roasted peppers, sautéed spinach, broccoli and mushrooms with homemade fresh mozzarella |
| Alla Melanzana |
$10.50 |
Plum tomato basil sauce with homemade fresh mozzarella topped with eggplant and seasoned ricotta |
| Al Formaggio (No Sauces) |
$10.50 |
Seasoned ricotta, homemade fresh mozzarella & pecorino romano cheese with fresh garlic & olive oil |
| Al Verde |
$11.25 |
Plum tomato basil sauce topped with broccoli rabe, sweet Italian sausage and sundried tomatoes & fresh mozzarella |
