| Avocado Smash |
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smashed avocado mixed w/ lemon, salt & pepper, chilli flakes & olive oil. feta & cherry tomatoes, prosciutto, gluten free bread |
| Jaffle |
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an australian pressed sandwich w/ ham, cheese & tomato, feta, avocado |
| Balthazar Croissants |
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plain, chocolate, & almond |
| Gluten Free Zucchini Mini Loaf |
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| Cookies |
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choc-chip, jan street jam, ginger, & penut butter, |
| Lamnigtons |
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a vanilla sponge cake sandwiched w/ jam, then lightly coated in chocolate & coconut. |
| Gluten Free Biscotti |
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| Caramel Slice |
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biscuit, caramel and chocolate layered and cut into bite size pieces |
| Gluten Free Classic Chocolate Brownie |
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| Oat Currant Scone |
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toast w/ jam and butter |
| Gluten Free Banana Bread |
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| Multi Grain Or Gluten Free Toast |
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jam, almond butter & vegemite |
| Espresso |
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a method of coffee extraction - passing water through finely ground coffee, under pressure - a double ristretto (restricted espresso) which is traditionally consumed from a small ceramic cup. |
| Macchiato |
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a double ristretto with a drop of steamed, textured milk |
| Piccolo |
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a double ristretto with steamed, silky textured milk served in a small glass |
| Flat White |
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an australian classic. a double ristretto with steamed, silky/velvety textured milk |
| Cappuccino |
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a double ristretto with a combination of steamed textured and frothed milk, topped with a light dusting of coco powder |
| Latte |
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a double ristretto with steamed textured and about an inch of foam. has the most amount of milk of any of our espresso based beverages. |
| Mocha |
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a double ristretto mixed with house made chocolate sauce, combined with textured mix and toped with coco. |
| Long Black |
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is hot water filed to about 3/4 full and has a double espresso shot poured over the top to create a golden crema. |
| Hot Chocolate |
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is made with house made chocolate sauce, mixed with textured milk and toped with coco dusting. |
| Hot Brew |
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a method of extracting hot water though ground coffee. |
| 24hr Cold Brew |
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coffee ground and immersed in water for 24 hours to extract and from a concentrate. |
| Ice Latte |
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a double shot of espresso poured over milk and ice |
| Aussie Iced Latte |
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a double shot of espresso poured over milk and ice-cream |
