| Juice |
$3.00 |
Fresh orange, cranberry, apple, or ruby grapefruit |
| Coffee or Hot Chocolate |
$2.00 |
Fresh brewed Park City Roasters Coffee, premier hot chocolate with whipped cream |
| Cured Ham Steak |
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| Rosemary Potatoes |
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| Toast |
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| Apple Wood Smoked Bacon |
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| Maple Link Sausage |
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| Fresh Granola and Yogurt |
$5.00 |
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| Two Eggs Any Style |
$7.00 |
Rosemary Potatoes, Choice of Bacon, Sausage or Ham,Toast |
| Omelets To Order |
$9.00 |
Ingredients Include Ham, Tomato, Pepper, Onion, Mushroom, Cheddar, Salsa Fresca Avocado, Sour Cream or Smoked Salmon-You Choose! |
| Grilled Norwegian Salmon |
$14.00 |
Served with Rosemary Potatoes, Grilled Asparagus and a Citrus Beurre Blanc |
| Southwest Breakfast Burrito |
$9.00 |
Scrambled Eggs, Chorizo Sausage, Queso Ranchero, Chile Colorado and Mexican Rice |
| Cinnamon Swirl Brioche French Toast |
$7.00 |
Choice of Bacon, Sausage or Ham |
| Homestyle Buttermilk Griddle Cakes |
$7.00 |
Choose from Plain, or Mixed Berry, Choice of Bacon, Sausage or Ham |
| Irish Steel Cut Oatmeal |
$7.00 |
Cream and Brown Sugar |
| Choice Petite Tender Steak and Eggs |
$16.00 |
Rosemary Potatoes, Toast |
| Scotch Eggs |
$25.00 |
Soft Boiled Eggs Crusted with Wild Boar Sausage and Panko, Arugula Salad, Heber Valley Artisan Bacon - Jalapeno Cheddar |
| Belgium Waffle |
$20.00 |
Bacon, Ham or Sausage, Peach Compote and Sweet Ricotta Cream |
| Corned Beef and Hash |
$25.00 |
Fresh Corned Beef, Diced Potatoes and Onion, Fried Eggs |
| Smoked Salmon Omelet |
$23.00 |
Herb and Gruyere Cheese Omelet, Asparagus, Herb Potato |
| Traditional Eggs Benedict |
$23.00 |
Poached Eggs, Canadian Bacon, Hollandaise Sauce, Herb Potato |
| Grilled Salmon |
$25.00 |
Asparagus, Herb Potato, Citrus Butter |
| French Toast |
$20.00 |
Cinnamon Brioche, Ham, Bacon or Sausage, Butter and Syrup |
| Petite Tender Steak and Eggs |
$26.00 |
Herb Potato, House Vegetable, Bearnaise Sauce |
| A Crock of French Onion Gratinee or Le Soup Du Jour |
$6.00 |
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| The Blue Boar House Salad |
$9.00 |
Shaved Manchego Cheese, Grape Tomatoes, White Balsamic Vinaigrette |
| Salmon Cake Salad |
$14.00 |
Frisee and Arugula Salad, Tomatoes, Orange Segments, Honey Dijon Vinaigrette |
| Baby Iceberg Salad |
$12.00 |
Radicchio, Poached Pear, Gorgonzola Crumble, Fig Balsamic Vinaigrette |
| Classic Caesar Salad |
$10.00 - $11.00 |
Crisp Romaine, Roasted Roma Tomatoes, Grilled Sourdough Crostini |
| Choice of Soup and Petite Blue Boar Salad |
$14.00 |
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| Choice of Soup and Caesar Salad |
$14.00 - $17.00 |
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| Seared Salmon |
$18.00 |
Mixed Cherry Tomatoes, Ditali Pasta, Wilted Spinach |
| Chicken Scaloppini |
$15.00 |
Sautéed Spatzel, Asparagus, Lemon Caper Sauce |
| Steak Sandwich |
$15.00 |
Caramelized Onion, Swiss Cheese, Kale Slaw |
| Ground Tenderloin "Boardacious" Burger |
$14.00 |
Smoked Bacon, Hebrew National Dog, Fried Egg, Swiss Cheese |
| Ground Tenderloin Burger 1/3 LB |
$13.00 |
Dijon Aioli, Pommes Frites |
| Roasted Turkey and Dill Havarti |
$12.00 |
Avocado, Smoked Bacon, Butter Lettuce, Basil Aioli |
| European Fish & Chips |
$16.00 |
Beer Battered Cod, House made Fries, Caper Tartar Sauce & Rouille |
| Grilled Vegetables Panini |
$12.00 |
Grilled Eggplant, Zucchini & Squash, Basil, Roasted Red Bell Pepper, Goat Cheese, Balsamic Reduction |
| Rueben Sandwich |
$13.00 |
Seasoned Pastrami, Sauerkraut, Pretzel Roll, Tangy House Dressing |
| Fondue for Two* |
$28.00 |
Gruyere & Emmental Cheese, Apples, Cornichons, Ham, Salami, Sourdough Bread, Pearl Onions |
| Seared Scallops^ |
$14.00 |
Grapefruit Brulee, Avocado, Red Onion, Orange Blossom Vinaigrette |
| Wild Boar Swedish Meatballs |
$11.00 |
Wild Boar Swedish Meatballs, Caramelized Onion Demi, Lingonberry Sauce |
| Soft Boiled Egg^ |
$13.00 |
Soubise Sauce, Fingerling Chips, Caviar |
| Slow Cooked Escargot |
$12.00 |
Garlic Buttered Escargot, Mirepoix, Served on Grilled Sourdough |
| Corriander Cured Gravlax^ |
$12.00 |
House Cured Gravlax, Pickled Onion and Cucumber, Pumpernickel Toast |
| French Onion Grantinee |
$9.00 |
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| Soup du Jour |
$8.00 |
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| Blue Boar Salad* ^ |
$9.00 |
Mixed Greens, Tomato, Manchego Cheese, White Balsamic Vinaigrette |
| Baby Iceberg Salad* ^ |
$12.00 |
Radicchio, Poached Pear, Gorgonzola Crumble, Fig Balsamic Vinaigrette |
| Red Lentil Salad* ^ |
$12.00 |
Cucumber, Tomato, Pecorino, Roasted Peppers, Pommery Mustard Dressing |
| Filet Mignon^ |
$39.00 |
Crab and Spinach Stuffed Portobello, Cherry Tomato Confit, Bearnaise Sauce |
| Seared Salmon^ |
$32.00 |
Artichoke, Summer Squash, Fingerling, Olives, Meyer Lemon Emulsion |
| Rack of Lamb |
$39.00 |
Ratatouille Timbale, Dauphinoise Potato, Lamb Demi |
| Duck Breast |
$30.00 |
Cherry Wood Smoked, Alplermagronen, Brocollini, Sour Cherry Puree |
| Bucatini Pasta* |
$30.00 |
Eggplant Ragu, Oven Roasted Tomato, Pecorino Crostini |
| Holsteiner Schnitzel |
$30.00 |
Sautéed Spaetzle, Asparagus, Fried Egg, Citrus Buerre Blanc |
| Roasted Whole Trout^ |
$30.00 |
Brussel Sprout Leaves, Red Onion, Fingerling Potato, Lardons, Lemon Zest Oil |
| Venison Medallion^ |
$35.00 |
Sweet Potato Rounds, Grilled Radicchio, Fig Mostarda |
| Shrimp and Scallop |
$33.00 |
Black Olive Risotto, Orange Zest Gremolata |
| Roasted Brussel Sprouts Prosciutto, Garlic, Chili Flakes |
$6.00 |
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| Bucatini Mac & Cheese Heber Valley Cheddar |
$7.00 |
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| Seasonal Vegetable Garlic Oil, Lemon Zest |
$5.00 |
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| Orange |
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| Apple |
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| Cranberry |
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| Tomato |
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| Grapefruit |
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| Park City Roaster's Coffee |
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Regular or Decaffeinated |
| Assortment of House Baked Mini Muffins and Breads |
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| Honey Lavender Panna Cotta with Macerated Berries |
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| Warm Crepe Suzzette |
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| Strawberry Shortcake |
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