Chicken Quesadillas |
$5.75 |
flour tortilla, folded and grilled, filled with grilled chicken, shredded cheese, diced tomatoes, onions and red peppers. Served with homemade salsa, sour cream and guacamole. |
Nachos Supreme |
$6.55 |
tortilla chips served with beef or chicken, smothered in cheddar cheese sauce, refried beans, lettuce, tomato, onions and jalapenos. Served with homemade salsa, sour cream and guacamole. |
Haystack Onion Rings |
$5.00 |
a mound of lightly battered and fried onion rings. Served with homemade dipping sauce. |
Bruscetta |
$5.00 |
French bread topped with chopped tomatoes, Italian seasoning, olive oil and mozzarella. Lightly grilled. |
Chicken Wings |
$5.85 |
a full pound of fried wings. Hot and spicey or BBQ |
Stuffed Mushrooms |
$5.00 |
breaded and stuffed with alouette cheese. Served with horseradish-ranch sauce. |
Spinach Artichoke Dip |
$5.00 |
creamy cheddar cheese, artichoke hearts and spinach blended into a warm, delicious dip. Served with toasted baguettes. |
Potato Skins |
$5.85 |
filled with cheddar cheese, bacon and chives. Served with sour cream. |
Breaded Chicken Tenderloins |
$5.85 |
served with honey dijion sauce. |
Battered Shrimp |
$6.95 |
deep fried, by the basket. |
Jalapeno Poppers |
$5.95 |
cheddar or cream cheese filled. Served with homemade salsa. |
Ballpark Pretzels |
$5.50 |
served with dipping sauce. |
Mozzarella Sticks |
$5.85 |
mozzarella cheese wrapped in won-ton wrappers, deep fried, and served with marinara sauce. |
Fried Cheese Curds |
$5.85 |
real wisconsin cheddar, battered and fried. Served with ranch sauce. |
Combination Plate |
$6.85 |
poppers, tenders, onion rings and cheese curds with a medley of sauces. Something for everyone! |
Depot Burger |
$6.85 |
topped with mozzarella, caramelized onions and garlic-dijion mayo on grilled sourdough bread. |
Main Street Burger |
$6.85 |
sauteed mushrooms, peppers, onions and mozzarella cheese. |
Bacon Cheddar Burger |
$6.85 |
fresh wisconsin cheddar, melted over crispy bacon strips. |
Mushroom Swiss Burger |
$6.85 |
loaded with sauteed mushrooms and topped with melted Swiss cheese. |
German Burger |
$6.85 |
seasoned just right and topped with crisp bacon and crumbled bleu cheese. |
Classic Burger |
$6.10 |
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Classic Burger with Cheese |
$6.55 |
|
Depot Chef Salad |
$9.85 |
mixed green topped with julienne ham, turkey, Swiss and cheddar cheeses, hard boiled egg, tomato, onion and black olives. |
Crispy Chicken Salad |
$9.85 |
breaded chicken tenderloin pieces, tomatoes, cucumbers, bacon, cheddar cheese and croutons on a bed of mixed greens. Served with honey mustard dressing. |
Caesar Salad |
$6.85 |
romaine lettuce, tomatoes, croutons and parmesan cheese tossed in our natural caesar dressing. |
Caesar Salad with Grilled Chicken |
$8.85 |
romaine lettuce, tomatoes, croutons and parmesan cheese tossed in our natural caesar dressing. |
Caesar Salad with Grilled Shrimp |
$9.85 |
romaine lettuce, tomatoes, croutons and parmesan cheese tossed in our natural caesar dressing. |
Mandarin Chicken Salad |
$9.85 |
sauteed chicken tenderloin pieces, mandarin orange slices, red and green peppers, snow peas, red onions and chow mein noodles. Served over mixed greens with sesame dressing. |
Teriyaki Steak Salad |
$10.85 |
grilled slices of teriyaki marinated certified angus beef steak with snow peas, red, green and yellow peppers, red onion, broccoli, cauliflower, cheddar cheese and chow mein noodles over mixed greens |
Garden Fresh Tossed Salad |
$3.55 |
mixed greens, tomato, cucumber, mushrooms and croutons. Served with your choice of dressing. |
Depot Bistro Steak |
$8.25 |
char-grilled certified angus beef bistro steak topped with mozzarella, caramelized onions and a creamy garlic-dijion sauce. Served open-faced on French bread with au jus. |
Philly Cheese Steak |
$7.85 |
grilled certified angus beef flank steak strips, peppers, onions, mushrooms and Swiss cheese served on French bread. |
Fajita Wrap |
$7.35 - $7.85 |
grilled chicken or certified angus beef steak strips, juilienned onions, peppers, tomatoes and cheddar cheese wrapped in a flour tortilla. Served with sour cream and salsa. |
Chicken Melt |
$7.35 |
char-grilled chicken breast, sauteed mushrooms and mozzarella cheese served on grilled sourdough bread. |
Grilled Chicken BLT |
$7.45 |
grilled chicken breast, provolone cheese, crisp bacon, lettuce and tomato with basil mayo on grilled foccacia bread. |
Reuben |
$7.85 |
sliced corned beef on rye, grilled with Swiss cheese and sauerkraut. Served with 1000 Island dressing. |
Pork Tenderloin |
$7.85 |
breaded pork tenderloin, pan-fried and topped with garlic dijon mayo and fried onions. Served on a homemade bun. |
Fran-Cheezie |
$5.95 |
all beef hot dog stuffed with cheddar cheese and wrapped in bacon then grilled to perfection. |
Veggie Wrap |
$6.10 |
grilled fresh seasonal vegetables with cream cheese and cheddar wrapped in a spinach tortilla. Served with ranch dressing. |
Depot Club |
$7.85 |
all beef salami, roast turkey, crisp bacon, provolone cheese, lettuce, tomato and onion with creamy dijion mayo on a hoagie bun. |