| Shrimp Martini Cocktail |
$12.00 |
Three colossal size shrimp served with homemade cocktail sauce. |
| Bistro 220s Baked Brie |
$8.00 |
A generous portion of brie cheese oven baked with real butter and garlic served with toasted bread medallions. |
| Spinach Artichoke Dip |
$8.00 |
Tender artichoke hearts and spinach blended with cream cheese and seasonings, baked until bubbling & served with toasted bread medallions. |
| Homemade Bruschetta |
$8.00 |
Freshly chopped roma tomatoes blended with onion, sweet basil, olive oil, parmesan and seasonings served with toasted bread medallions. |
| Goat Cheese Marinara |
$8.00 |
A tasty blend of cream cheese and goat cheeses baked and topped with a zesty tomato marinara sauce and served with toasted bread medallions. |
| Combination Plate |
$10.00 |
A trio of tastes: bruschetta, spinach artichoke & brie |
| Fillet Morsels |
$14.00 |
Slices of certified black angus tenderloin flame broiled medium rare with fresh onion and bell pepper slices drizzled with a tasty brandy beef sauce. |
| BBQ Baby Back Ribs |
$12.00 |
Half slab of tangy and tender pork ribs char-grilled then slowly oven baked. |
| BBQ Shredded Tenderloin Sliders |
$10.00 |
Three sliders filled with our amazing shredded BBQ tenderloin meat. |
| Stuffed Shrimp |
$14.00 |
Three colossal sized 2 oz. shrimp stuffed with genuine crab meat, wrapped in bacon, and pan seared to mouth-watering perfection. |
| Fresh Scallops |
$14.00 |
Three gigantic scallops pan seared and drizzled with a roasted red pepper sauce. |
| Salmon |
$14.00 |
Salmon filet pan seared then finished in the oven with an Asian glaze. |
| Teriyaki Tuna Skewers |
$10.00 |
White fin tuna marinated in teriyaki sauce and lightly grilled. |
| Mediterranean Quiche |
$10.00 |
Made from scratch quiche with fresh eggs, asparagus, artichokes, bell red pepper, onion and spinach baked with goat cheese. |
| Margherita Flatbread Pizza |
$10.00 |
Flatbread topped with our zesty sauce, slices of roma tomatoes, fresh basil and mozzarella. |
| Chicken Cavatappi |
$12.00 |
Generous chunks of tender chicken along with smoked applewood bacon, asparagus, and sun dried tomatoes in a creamy garlic brie sauce served over cavatappi pasta. |
| Vegetable Lasagna |
$10.00 |
Lasagna layered with spinach, mushrooms, onions, ripe olives and artichoke hearts all with a zesty marinara sauce and a blend of melted mozzarella, provolone, ricotta, and parmesan cheeses. |
| Seafood Lasagna |
$14.00 |
Lasagna layered with asparagus, red pepper, shrimp, scallops and crab all in a beurre blanc sauce with a blend of melted mozzarella, provolone, ricotta, and parmesan cheeses. |
| Spring Green Salad |
$5.00 |
Spring greens with a ring of onion & red pepper and a slice of egg topped with our house sun-dried tomato vinaigrette |
| Lobster Bisque Soup |
$5.00 - $9.00 |
Homemade and the best in the area |
| Baby Asparagus Spears |
$5.00 |
Asparagus lightly grilled with olive oil and seasonings. |
| Smashed Potatoes |
$5.00 |
Smashed potatoes with a touch of butter, garlic and seasonings. |
| Cheesecake 220 |
$6.00 |
Our own light and creamy bistro 220 cheesecake with a homemade graham cracker crust. Topping choices include raspberries, strawberries, kahluha fudge sauce, chocolate or caramel syrup. |
| Baked Cookie A La Mode |
$6.00 |
Our own homemade gooey chocolate chip cookie freshly baked upon ordering, served in a bowl with a scoop of vanilla bean ice cream. |
| Chocolate Tower |
$8.00 |
Two scoops of vanilla bean ice cream between a tower of moist chocolate fudge brownies sopped with chocolate syrup and whipped cream. Enough to share. |
| Mint Chip Bliss |
$6.00 |
Delicious mint chocolate chip ice cream with a layer of chocolate fudge on our homemade graham cracker crust. |
| Chocolate Chip Cookie Craving |
$6.00 |
Our own homemade chocolate chip cookie crust topped with chocolate chip cookie dough ice cream and a luscious layer of fudge throughout the center. |
| Mixed Fruit over Ice Cream |
$6.00 |
Refreshing strawberries, raspberries, blueberries, and bananas poured over a generous scoop of vanilla bean ice cream topped with whipped cream. |
| Chocolate Mousse Sensation |
$7.00 |
Whipped mousse on a layer of oreo crumbs in a martini glass with raspberries and whipped cream. |
| Carrot Cake |
$6.00 |
Our own recipe, drizzled with a butter cream frosting. |
| Grasshopper |
$7.00 |
Made with sake, mint and vanilla bean ice cream. |
