| Farahs Dolmeh |
$8.00 |
Chefs special homemade dolmeh wrapped in fresh grape leaves |
| Borani |
$6.00 |
Our homemade yogurt mixed with sauteed spinach |
| Mast-O-Khiar |
$6.00 |
Homemade yogurt with diced persian cucumber and mint herbs great with all of our dishes |
| Torshi |
$6.00 |
A mixture of finely diced and pickled organic vegetables and herbs, aged in vinegar and spices |
| Mast-O-Moosir |
$6.00 |
Homemade yogurt mixed with dried aged garlic and black pepper |
| Mirza Ghasemi |
$10.00 |
Sauteed Char grilled eggplant and garlic. Add an organic egg upon request |
| Kashk-E-Bademjan |
$9.00 |
Fresh eggplant cooked with onions, herbs and spices |
| Sabzi Khordan |
$7.00 |
Fresh raw organic vegetables mint, basil, cilantro with fresh walnuts and feta cheese on the side |
| Tah Dig |
$9.00 |
Crispy rice topped with one of our delicious stews |
| Kolbehs Veggie |
$7.00 |
Grilled zucchini, red onion, bell pepper, eggplant and mushroom served with lavash bread |
| Greek Salad |
$9.00 |
Romaine lettuce, tomato, red onion, olives, bell peppers and feta cheese served with balsamic vinaigrette |
| Shirazi Salad |
$6.00 |
Finely chopped Persian cucumbers, red onions, tomatoes with chefs dressing |
| Persian Ceasar Salad |
$8.00 |
Romaine lettuce, tomato and persian cucumber with homemade caesar dressing |
| Ashe Reshteh |
$8.00 |
A soup made of fresh organic beans and noodles topped with kashk and mint oil |
| Adasi |
$6.00 |
A persian style lentil soup |
| Koobideh Kabab |
$14.00 |
2 skewers of fresh spiced ground tenderloin beef and lamb, charbroiled tomato served with persian rice topped with saffron |
| Barg Kabab |
$23.00 |
Cut pieces of filet mignon marinated and grilled, served with charbroiled tomato and persian rice topped with saffron |
| Joojeh Kabab |
$15.00 |
Marinated pieces of organic boneless chicken thighs served with charbroiled tomato and persian rice topped with saffron |
| Soltani |
$27.00 |
Combination of a barg and koobideh kabab served with charbroiled tomato and Persian rice topped with saffron |
| Koobideh Morgh Kabab |
$14.00 |
2 skewers of fresh spiced ground chicken served with charbroiled tomato and persian rice topped with saffron |
| Sineh Kabab |
$17.00 |
Tender pieces of organic boneless chicken breast served with charbroiled tomato and persian rice topped with saffron |
| Koobideh Mix |
$15.00 |
A combination of one skewer of koobiedeh kabab and one skewer of koobiedeh morgh served with charbroiled tomato and persian rice topped with saffron |
| Chef Joe's Favorite Chicken |
$16.00 |
Roasted marinated organic chicken thigh filet served with persian rice topped with saffron |
| Shishlik |
$26.00 |
4 cut pieces of rack of lamb in chefs secret sauce served with charbroiled tomato and persian rice topped with saffron |
| Kolbeh's Veggie Kabab |
$11.00 |
Grilled zucchini, red onion, bell pepper, eggplant and mushroom |
| Kolbeh Special |
$48.00 |
Combination of a koobideh kabab, barg kabab, joojeh kabab |
| Ground Beef Kabab Sandwich |
$10.00 |
Ground beef kabab wrapped in lavash bread with mint, basil, lettuce and tomatoes |
| Ground Chicken Kabab Sandwich |
$10.00 |
Ground chicken kabab wrapped in lavash bread with mint, basil, lettuce and tomatoes |
| Persian Mortadella Salami Sandwich |
$9.00 |
Persian mortadella salami wrapped in lavash bread with mayonnaise, tomato, pickled cucumber and finely chopped parsley |
| Vegetable Sabzi Sandwich |
$9.00 |
Vegetable sandwich wrapped in lavash bread made with parsley, cilantro,mint,spinach and green onion served with slices of organic tomatoes and pickled cucumber |
| Gheymeh |
$15.00 |
Tenderloin beef, yellow beans, and tomato sauce topped with potato sticks |
| Gheymeh Bademjan |
$16.00 |
Tenderloin beef, yellow beans, eggplant, and tomato sauce |
| Ghormeh Sabzi |
$17.00 |
Vegan by request a gourmet dish prepared with fine chopped herbs, kidney beans and lean beef |
| Fesenjan |
$18.00 |
Chicken breast, ground walnuts and pomegranate juice |
| Ereshk Polo |
$16.00 |
Small barberry rice with roasted chicken thighs |
| Sabzi Polo |
$17.00 |
Dill, parsley and cilantro rice with fresh fish of the day |
| Baghali Polo |
$18.00 |
Dill and fava bean rice with chefs special lamb shank |
| Persian Rice |
$4.00 |
Topped with saffron and Butter |
| Grilled Koobideh Beef Kabab |
$5.00 |
One skewer |
| Grilled Koobideh Morgh Kabab |
$5.00 |
One skewer |
| Grilled Organic Tomatoes |
$4.00 |
One skewer |
| Grilled Onions |
$4.00 |
One skewer |
| Grilled Barg |
$19.00 |
One skewer |
| Grilled Shishlik |
$22.00 |
One skewer |
| Grilled Sineh |
$12.00 |
One skewer |
| Grilled Joojeh |
$11.00 |
One skewer |
| Grilled Veggi |
$7.00 |
One skewer |
| Grilled Salmon |
$13.00 |
One skewer |
| Zereshk Barberies |
$4.00 |
One skewer |
| Persian Ice Cream (Bastani) |
$7.00 |
Plain pistachio and saffron |
| Faloodeh |
$7.00 |
A truly delicious persian dessert prepared with frozen tiny sweet rice noodles and rose water |
| Baklava |
$3.00 |
Traditional middle eastern pastry rich with honey and pistachios |
| Makhlot |
$8.00 |
A combonation of persian ice cream and falloodeh |
| Soft Drinks |
$3.00 |
Ginger ale, coke, diet coke, sprite, fanta, iced tea, lemonade |
| Other Drinks |
$3.00 |
Hot tea, organic milk and coffee |
| Doogh |
$4.00 - $9.00 |
Homemade yogurt mixed with club soda, mint, salt and pepper |
| Juices |
$3.00 |
Orange juice, apple juice, pineapple juice, grapefruit juice, cranberry juice |
| Pomegranate Juice |
$4.00 |
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