Spinach and Artichoke Dip |
$9.99 |
Our award-winning version of an all-time favorite |
Loaded Potato Skins |
$11.99 |
Filled with pepper jack cheese and bacon. tapped with sour cream and chives |
Calamari |
$12.99 |
Hand-breaded in a spicy cajun batter and served with chipolle aioli dipping sauce |
Baxter's Grilled Shrimp |
$12.99 |
Skewers of shrimp grilled with baxter's signature rub and served with out apple jalapeno jelly |
Fried Chipotle Shrimp |
$11.99 |
Served with apple jalapeno jelly and chipotle aioli |
Prosciutto Pharma |
$13.99 |
Thinly sliced parma prosciutto with shaved asiago cheese, extra virgin olive oil and balsamic reduction |
Shrimp Cocktail |
$15.99 |
Jumbo shrimps served with our special cocktail sauce made daily with fresh horseradish |
Seared Ahi Tuna |
$13.99 |
Sashimi grade ahi tuna flown in fresh from the hawaiian fresh fish company peppered then seared rare and served chilled with sweet soy vinaigrette, wasabi and pickled ginger |
Maryland Crab Cakes |
$13.99 |
House made with fresh crab and served with a roasted corn or black bean salsa, feta cheese and red pepper sour cream |
Prince Edward Island Mussels |
$12.99 |
The finest mussels available steamed and served in a garlic butter sauce or with a house made arrabbiata sauce |
Roasted Portabella Carpaccio |
$11.99 |
Served with roasted sweet peppers, shaved asiago cheese and balsamic vinaigrette |
Caesar Salad |
$8.99 |
A traditional salad with romaine, parmesan cheese and croutons |
Spinach Salad |
$12.99 |
Grilled salmon, wild mushrooms, walnuts, bacon, apples on baby spinach tossed with balsamic vinaigrette |
Buffalo Chicken Salad |
$11.99 |
Spicy fried chicken strips with black beans, roasted corn, tomatoes, gorgonzola on mixed green tossed with ranch dressing |
Seared Ahi Tuna Salad |
$14.99 |
Sashimi grade ahi tuna flown in fresh from the hawaiian fresh fish company peppered then seared rare and served chilled on fresh greens with wonton strips, carrots and mango-pineapple salsa with sesa |
Blackened Shrimp Salad |
$11.99 |
Mixed green topped with blackened shrimp, feta cheese, red onion, mango-pineapple salsa in house vinaigrette |
Caprese Salad |
$10.99 |
Sliced heirloom tomatoes and buffalo mozzarella topped with balsamic vinaigrette and a balsamic reduction |
Tim's Salad |
$11.99 |
Mixed greens with apples walnuts, gorgonzola cheese and grilled chicken tossed with balsamic vinaigrette |
Baked Potato Soup |
$3.99 - $4.99 |
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Todays Special Soup |
$3.99 - $4.99 |
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Baxter's Steak Burger |
$14.99 |
Our special blend of striploin, ribeye and tenderloin, freshly ground in house daily. served with house mayonnaise and your choice of cheese on an artisan roll |
French Dip |
$12.99 |
Certified angus roast beef shaved from prime rib with swiss cheese served with au j us on a hoagie roll |
Baxter's House Bun Burger |
$10.99 |
Certified angus beef with house mayonnaise and your choice of cheese on a king's hawaiian. Add bacon $0.99 |
Swordfish Caprese Sandwich |
$12.99 |
Grilled swordfish, tomato, fresh mozzarella and basil on ciabatta bread |
Grilled Chicken Sandwich |
$11.99 |
Grilled with swiss cheese and basil pesto mayonnaise on a king's hawaiian bun |
Sea Scallops |
$28.99 |
Fresh sushi grade viking village sea scallops, pan seared and served with red bliss potatoes and sauteed mushrooms in champagne cream sauce |
Tilapia |
$19.99 |
Sauteed and served with mushrooms, red bliss potatoes in a champagne cream sauce |
Walnut Encrusted Walleye |
$26.99 |
Canadian walleye encrusted with walnuts and sauteed topped with apple bourbon butter and served with smashed sweet potatoes |
Blackened Mahi Mahi |
$23.99 |
Topped with mango, pineapple salsa and served with smashed potatoes |
Chilean Sea Bass |
$28.99 |
Pan seared and served with baxter's house made mushrooms pancetta white wine sauce |
Grilled Ahi Tuna |
$28.99 |
Sashimi grade ahi tuna flown in fresh from the hawaiian fresh fish company grilled then finished with a sweet soy glaze and served with wasabi smashed potatoes |
Cedar Plank Salmon |
$20.99 |
Grilled atlantic salmon served with smashed potatoes and topped off with our red wine dijon sauce |
Farm Raised Missouri Trout |
$21.99 |
Topped with citrus butter and served with baxter rice |
Best of Baxter's |
$34.99 |
Sushi grade scallops flown on from viking village paired with a 30 day aged 6 oz. fillet served with bacon shallot demi glace, smashed potatoes and vegetable of the day |
Baxter's Sirloin Steak (8 oz.) |
$19.99 |
Grilled in our signature rub and served with our house steak sauce |
Baxter's Signature Bone in Ribeye |
$34.99 |
18 oz. bone in ribeye with crispy onion strings and our house made steak sauce |
Baxter's Filet Mignon |
$29.99 - $33.99 |
6 oz. hand cut in house |
Neiman Ranch KC Strip |
$27.99 |
14 oz. hand cut in house |
Baxter's Cajun Ribeye |
$25.99 |
14 oz. hand cut ribeye seasoned with our house cajun rub |
Chef's Special Cut |
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Today's special cut of premium beef priced as quoted. |
Grilled Chicken Breast |
$16.99 |
All natural chicken, grilled and topped with bacon shallot demi glace, smashed potatoes and vegetables of the day |
Grilled Berkshire Pork Loin |
$20.99 |
10 oz. bacon wrapped pork loin grilled and topped with apple bourbon butter, served with smashed sweet potatoes and vegetable of the day |
Carbonara |
$16.99 |
Fettuccini with grilled chicken, bacon and fresh snow peas in a parmesan cream sauce |
Barbeque Baby Back Ribs |
$22.99 - $16.99 |
A full rack served with sweet potato fries |
Baxter's Meatloaf |
$15.99 |
Served with housemade gravy, smashed potatoes and vegetable of the day |
Cajun Shrimp Pasta |
$20.99 |
Sauteed shrimp, andouille sausage, roasted peppers and linguini in a spicy creole cream sauce |
Pacific Rim Pasta |
$13.99 |
Linguini noodles tossed in sweet and spicy asian sauce with fresh vegetables. Add chicken $2.99, add shrimp $4.99 |
Caribbean Jerk Chicken |
$16.99 |
Grilled with mango pineapple salsa, baxter's rice and vegetable of the day |