| Stuffed Quahog |
$6.00 - $11.00 |
A local favorite, homemade |
| Scallops Wrapped in Bacon |
$14.00 |
Served over rice pilaf |
| Fish Bites |
$12.00 |
Haddock lightly battered and fried |
| Calamari |
$13.00 |
Rings served with a sweet chili sauce |
| Shrimp Cocktail |
$16.00 |
5 Chilled jumbo shrimp |
| Grilled Shrimp Skewer |
$12.00 |
Marinated in garlic-lemon-wine, served over rice |
| Coconut Shrimp |
$14.00 |
Hand-breaded with sweet flaky coconut and fried |
| Cajun Popcorn Shrimp |
$7.00 |
|
| Onion Rings |
$9.00 |
|
| Chicken Fingers |
$9.00 |
|
| Cajun Chicken Strips |
$9.00 |
|
| Chicken Bites |
$9.00 |
|
| Fried Mozzarella |
$7.00 |
|
| Wing Dings |
$9.00 |
Honey-dipped chicken wings |
| Jalapeno Poppers |
$7.00 |
|
| New England Clam Chowder |
$5.00 - $7.00 |
Homemade, creamy cape cod flavor, withfresh clams, potatoes, and onions |
| Baxters Seafood Bisque |
$7.00 - $9.00 |
Fresh lobster-scallops-shrimp, creamyand homemade |
| House Garden Salad |
$8.00 |
Romaine & iceberg lettuce, carrots, tomatoes, cucumbers & croutons |
| Iceberg Wedge Salad |
$9.00 |
Topped with cherry tomatoes, crumbled blue, cheese, and bacon |
| Cape Cod Salad |
$11.00 |
Baby spinachtopped with walnuts, dried, cranberries, and feta cheese |
| Spring Salad |
$10.00 |
Baby greens topped with carrots, tomatoes, and cucumbers |
| Greek Salad |
$10.00 |
Lettuce, tomatoes, cucumbers, carrots, kalamata olives, and feta cheese |
| Lobster Salad |
$24.00 |
Fresh lobster salad -chunky, sweet, and tender, atop a baby green salad |
| Whole Belly Clam Plate |
|
|
| Captain Baxters Seafood Platter |
|
Whole clams, scallops, shrimp, and haddock |
| Boathouse Fish N Chips |
$17.00 |
Haddock |
| Clam Strip Plate |
$16.00 |
No bellies |
| Scallop Plate |
$24.00 |
|
| Shrimp Plate |
$21.00 |
|
| Oyster Plate |
|
|
| Calamari Plate |
$15.00 |
Rings served with sweet chili or marinara sauce |
| Smelt Plate |
$10.00 |
|
| Broiled Chatham Scrod |
$21.00 |
Topped with seasoned breadcrumbs |
| Broiled Native Scallops |
$25.00 |
Topped with seasoned breadcrumbs |
| Broiled Seafood Platter |
$28.00 |
Scallops-shrimp-scrod, topped with seasoned breadcrumbs |
| Swordfish Steak (12 oz) |
$24.00 |
|
| Atlantic Salmon |
$22.00 |
10oz, Wild |
| Shrimp Scampi Skewer |
$22.00 |
Two skewers marinated in garlic-lemon-wine |
| Scallop & Shrimp Scampi Skewer |
$24.00 |
Two skewers of scallopsand shrimp |
| Steak Tips |
$21.00 |
12 oz. Teriyaki marinated |
| 1 ¾ lb Steamed Lobster |
|
Served withan ear of corn, choice of starch, coleslaw, and drawn butter |
| Fresh Native Steamers (1 lb) |
|
|
| SoftShelled Maine Clams (2 lb) |
|
|
| Fresh Lobster Salad Roll |
$22.00 |
Chunky lobster saladin a toastedhot dog roll |
| Grilled Swordfish Sandwich |
$17.00 |
8oz Swordfish steak, grilled or blackened, withlettuce, tomato, and onion on a bulky roll |
| Fried Fish Sandwich |
$15.00 |
Fresh cod served on a croissant, withlettuce, tomato, and onion |
| Grilled Chicken Croissant |
$12.00 |
Grilled chicken breast with cheese, with lettuce, tomato, and onion. Add bacon -$1.00 |
| BBQ Chicken Sandwich |
$12.00 |
Grilled chicken breast topped with BBQ sauce, lettuce, tomato, and onion on a bulky roll. Add bacon -$1.00 |
| Chicken Salad Sandwich |
$9.00 |
Chickensalad with lettuce, tomato, and onion |
| Boathouse Burger |
$12.00 |
8oz Black angus beef burger with cheese, ona bulky roll with lettuce, tomato, & onion. Add bacon - $1.00 |
| Hot Dog |
$8.00 |
All beef |
| Tuna Fish Croissant |
$9.00 |
Tuna salad with lettuce, tomato, and onion |
| Veggie Burger |
$9.00 |
Spicy black bean burger with lettuce, tomato, and onion |
| Boathouse Grilled Cheese |
$8.00 |
On white or wheat bread, with tomato. Add bacon -$1.00 |
| Turkey & Cheese |
$9.00 |
Turkey breast with cheeseon a bulky roll with lettuce, tomato, and onion. |
| Whole Belly Clam Roll |
|
|
| Scallop Roll |
$23.00 |
|
| Clam Strip Roll |
$15.00 |
|
| Shrimp Roll |
$20.00 |
|
| Oyster Roll |
|
|
| Whole Belly Clams |
|
|
| Fried Clam Strips |
$14.00 |
|
| Fried Scallops |
$22.00 |
|
| Fried Shrimp |
$19.00 |
|
| Fried Fish |
$15.00 |
|
| Fried Calamari |
$13.00 |
|
| Fried Oysters |
|
|
| Baked Potato or Rice Pilaf |
$2.00 |
|
| Fried Smelts |
$8.00 |
|
| Homemade Coleslaw |
$1.00 |
|
| French Fries |
$4.00 |
|
