| The Liberty Pole Mixed Green Salad |
$7.00 |
Mixed greens with toasted pine nuts and goat cheese served with bare cove honey balsamic vinaigrette |
| Queen Anne's Tossed Salad |
$6.50 |
Green leaf lettuce and fresh vegetables served with Bare Cove roasted pepper vinaigrette |
| Hingham Square Caesar Salad |
$7.00 |
Crispy Romaine lettuce with cheese, garlic croutons and creamy Caesar dressing |
| The World's End Salad |
$7.25 |
Salad with mixed greens, dried cranberries, goat cheese, pecans and bare cove white balsamic vinaigrette |
| Green Street Greek Salad |
$6.50 |
Crisp lettuce, feta cheese, Kalamata olives and ripe tomatoes tossed with Greek dressing |
| West Corner Chef Salad |
$7.50 |
Crisp greens, tomatoes, boiled egg, turkey breast, ham and sliced chicken breast with your choice of dressing |
| Crow Point Cobb Salad |
$7.50 |
Crisp salad greens, tomatoes, bacon, chicken breast, boiled egg and avocado with bleu cheese |
| Chicken Vegetable |
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| Chicken Chili |
$4.00 - $5.00 |
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| Soup du Jour |
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| The Traditional Thanksgiving Sandwich |
$7.50 |
Hand carved roasted turkey breast, stuffing, cranberry sauce and mayo on white bread |
| The Stockbridge Smoked Turkey Roll Up |
$7.00 |
Smoked turkey, carrots, cucumbers, red onion, lettuce and honey mustard on a roll up |
| Turkey in the Garden |
$7.50 |
Turkey, avocado, sprouts, tomato, mayonnaise and Swiss on fresh wheat bread |
| Give Me the Skinny |
$7.00 |
Turkey with lettuce, tomato, sprouts, cucumber and dijon in a wheat wrap |
| The Sophia |
$7.75 |
Roast turkey breast, fresh marinated mozzarella, roasted red peppers and mixed greens on a French baguette |
| The Karen |
$7.00 |
Grilled chicken with Swiss, caramelized onions and roasted garlic mayo served hot on focaccia |
| The Fayth |
$7.50 |
Grilled chicken with mixed greens, roasted red peppers, goat cheese and a balsamic drizzle on crusty Italian loaf |
| Caesar's Chicken Roll Up |
$7.00 |
Grilled chicken with crisp Romaine, Caesar dressing and parmesan cheese in a wrap |
| Sicilian Chicken |
$7.00 |
Grilled chicken with roasted red peppers, baby greens and roasted garlic mayo served warm on focaccia |
| The Sandra |
$7.00 |
Warm grilled chicken with Greek dressing, lettuce, feta cheese, Kalamata olives and roasted red peppers in a wrap |
| Carrie's California Chicken Salad |
$7.75 |
Bare Cove chicken salad with lettuce, tomato and avocado on wheat bread |
| Frying Nemo Fish Sandwich |
$7.25 |
Fried haddock, lettuce, tomato, American cheese and remoulade served hot on a bulkie roll |
| The South Western Fish Tacos |
$7.50 |
Pan-seared tilapia, pepper jack cheese and Baja slaw served on two flour tortillas |
| Timmy's Tuna Melt |
$6.50 |
Tuna salad with tomato, onion and melted Swiss cheese on grilled rye bread |
| Alice's Portabella Sandwich |
$7.00 |
Hot marinated portabella mushroom with cheddar, sprouts and roasted garlic mayo served on focaccia |
| Greg's Garden Veggie Burger |
$7.00 |
Homemade veggie burger, roasted peppers, baby greens and roasted garlic mayo on a bulkie roll |
| The Melinda |
$6.50 |
Hummus, sprouts, onion, carrots, lettuce and tomato drizzled with roasted red pepper vinaigrette in a wrap |
| Very Vegetarian Burrito |
$7.00 |
Black beans, Mexican rice, pepper, onion, salsa, sour cream, pepper jack cheese and avocado in a flour tortilla |
| Mama Mia |
$7.25 |
Capicola, salami, proscuitto and provolone cheese with an anitpasto mix on grilled foccacia bread |
| The New Yorker |
$7.50 |
Candied pastrami, caramelized onion, melted cheddar cheese and Dijon on a bulkie roll |
| The Italiano |
$7.50 |
Italian cold cuts with provolone, hots, lettuce, tomato, oil and vinegar on a crusty Italian loaf |
| Mozzarella a la Myles |
$7.75 |
Marinated fresh mozzarella cheese, tomatoes, prosciutto, basil and seasonings on foccacia bread |
| Rockin Reuben |
$7.50 |
Corned beef or turkey, sauerkraut, Russian dressing and Swiss cheese served hot on rye bread |
| The Cowboy |
$7.00 |
Kansas City style pulled BBQ pork or meatloaf topped with cole slaw served hot on a bulkie roll |
| Roger's Classic Roast Beef |
$7.25 |
Toast beef, red onion, tomato, Russian dressing and lettuce on rye bread |
| The Derby Street |
$7.50 |
Roast beef with American cheese, lettuce, cucumber and scallion Hoison mayo on a bulkie roll |
| French Country Side |
$7.50 |
Roast beef, Boursin cheese, tomato and lettuce served on fresh French bread |
| All American Meatloaf |
$7.00 |
Meatloaf, ketchup, mayo and American cheese on white bread served hot or cold |
| The Club Sully |
$7.00 |
Create your own club sandwich with your choice of deli meat, bacon, lettuce, tomato and mayonnaise |
| Tex Mex Burritos |
$7.50 |
Burrito with chicken or pulled pork, black beans, Mexican rice, pepper jack cheese, sour cream and salsa in a tortilla |
| The Lonestar BBQ Sandwich |
$7.50 |
Braised BBQ beef, cheddar cheese, bacon and onion served on a bulkie roll |
| The Hingham 5-0 |
$7.50 |
Braised beef, cheddar and bleu cheese, mixed greens, red onion and scallion Hoison mayo served warm on focaccia bread |
| Dylan's Specialty Grilled Cheese Sandwiches |
$4.00 |
Add your choice of bacon, ham or tomato $4.50 |
| The Ultimate |
$5.50 |
Tomato, bacon, onion and avocado |
| Classic Deli Sandwiches |
$7.00 |
Your choice of deli sandwich on white, wheat or rye. (egg salad 5.50) |
| Sandwich with Soup or Salad |
$7.00 |
Half a deli sandwich with your choice of a side salad or cup of soup |
| Bare Cove for Kids |
$5.00 |
Includes your choice of grilled cheese, PB & J or kids deli half sandwich with a juice box, chips and a cookie |
