| The Continental |
$12.00 |
fresh fruit, breakfast pastries, oatmeal, cold cereal |
| The Complete |
$17.00 |
full breakfast buffet |
| Greek Yogurt |
$8.00 |
and house-made granola |
| Seasonal Fruits |
$9.00 |
|
| Fruit Smoothie |
$7.00 |
blueberries, bananas, pineapple juice, low-fat yogurt, soy milk, flaxseed |
| Cereals |
$8.00 |
honey bunches of oats, corn flakes, cinnamon toast crunch or cheerios; with strawberries or bananas, milk |
| Old-Fashioned Oatmeal |
$8.00 |
brown sugar, golden raisins, almonds, sun-dried cherries, milk |
| Belgian Waffle |
$11.00 |
whipped butter, maple syrup |
| Belgian Waffle |
$2.00 |
add strawberries, whipped cream |
| Italian Toast |
$12.00 |
brioche, vanilla bean mascarpone, fresh berries, maple syrup |
| Ricotta Pancakes |
$13.00 |
maple syrup, whipped butter, amaretto whipped cream |
| Two Eggs Any Style |
$14.00 |
applewood smoked bacon or country link sausage |
| Three-Egg Omelet |
$16.00 |
mushrooms, spinach, swiss cheese |
| Frittata Of The Morning |
$15.00 |
chefs kitchen, chefs rules |
| Vegetable Scramble |
$14.00 |
two farm-fresh eggs, roasted organic vegetables, asiago, fresh herbs |
| Two Farm-Fresh Poached Eggs |
$14.00 |
steamed spinach, grilled tomatoes, extra virgin olive oil hollandaise |
| Breakfast Panini |
$15.00 |
two farm-fresh eggs any style, prosciutto, mozzarella, oven-roasted tomato pesto, ciabatta |
| Breakfast Potatoes |
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| Applewood Smoked Bacon |
|
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| Toast |
|
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| Country Link Sausage |
|
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| Two Farm-Fresh Eggs Any Style |
|
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| Toasted Bagel |
|
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| English Muffin |
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| Morning Pastries |
|
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| Fresh-Squeezed Orange Or Grapefruit Juice |
$5.00 |
|
| Hot Tazo Tea |
$4.00 |
|
| Fresh-Brewed Starbucks Coffee |
$4.00 |
regular or decaffeinated |
| Milk |
$4.00 |
chocolate milk, hot chocolate |
| Acqua Panna |
$6.00 |
still |
| San Pellegrino |
$6.00 |
sparkling |
| California Minestrone |
$7.00 |
roasted vegetables, tuscan white beans, escarole, organic kale |
| Fritto Misto |
$10.00 |
pacific shrimp, calamari, zucchini, peppers, fennel, lemon, house-made marinara sauce |
| Roasted Polenta Cake |
$8.00 |
house-made crisp polenta, foraged mushrooms, parmigiano reggiano, truffle sauce, chives |
| Organic Garden Greens |
$7.00 |
local field lettuce, gorgonzola, vine-ripened tomatoes, cucumbers, focaccia crostini, citrus vinaigrette |
| Valley Caprese Salad |
$8.00 |
heirloom tomatoes, basil, fresh mozzarella, balsamic vinaigrette, crispy fried onion |
| Caesar Salad |
$8.00 |
whole leaf romaine, house-made caesar dressing, parmigianoreggiano, focaccia crostini, white anchovies |
| Artisan Cheese Plate |
$9.00 |
fig cake, crostini |
| California Olives |
$7.00 |
house-marinated, oranges, rosemary, chili oil |
| California Minestrone |
$8.00 |
roasted vegetables, tuscan white beans, escarole, organic kale |
| Valley Caprese Salad |
$9.00 |
heirloom tomatoes, basil, fresh mozzarella, balsamic vinaigrette, crispy fried onion |
| Fritto Misto |
$11.00 |
pacific shrimp, calamari, zucchini, peppers, fennel, lemon, house-made marinara sauce |
| Roasted Polenta Cake |
$9.00 |
house-made crisp polenta, foraged mushrooms, parmigiano- reggiano, truffle sauce, chives |
| Organic Garden Greens |
$8.00 |
local field greens, gorgonzola, vine-ripened tomatoes, cucumbers, focaccia crostini, citrus vinaigrette |
| Caesar Salad |
$9.00 |
whole leaf romaine, house-made caesar dressing, parmigiano-reggiano, focaccia crostini, white anchovies |
| Free-Range Chicken |
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grilled chicken breast, mozzarella, vine-ripened tomato, basil pesto, grilled ciabatta |
| Vegetarian |
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grilled zucchini, wild arugula, roasted red pepper, tomato, mushroom, mozzarella, basil, herb ricotta, focaccia bread |
| Margherita |
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fresh mozzarella, vine-ripened tomato, parmigiano-reggiano, fresh basil |
| Prosciutto |
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imported ham, béchamel, wild arugula, fresh mozzarella, red peppers |
| Organic Vegetable |
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grilled zucchini, eggplant, red pepper, mushroom, cured olives, mozzarella, herb garlic oil |
| Margherita |
|
fresh mozzarella, vine-ripened tomatoes, parmigiano-reggiano, fresh basil |
| Organic Vegetable |
|
grilled zucchini, eggplant, red peppers, mushrooms, cured olives, mozzarella, herb garlic oil |
| Organic Chicken |
|
grilled herb chicken, mozzarella, vine-ripened cherry tomatoes, basil pesto |
| Prosciutto |
|
imported ham, béchamel, wild arugula, mozzarella, red peppers |
| Garganelli Primavera |
|
organic vegetables, fennel, asparagus, radicchio, lemon, napa valley olive oil |
| Artichoke Ravioli |
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california artichokes, mozzarella, herb ricotta, cured olives, light marinara sauce |
| Napa Chopped Salad |
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romaine, mixed greens, salami, grape tomato, red onion, cucumber, provolone, avocado, cured olives, red wine vinaigrette |
| Kale And Spinach Salad |
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warm baby kale, spinach, crispy prosciutto, garlic, lemon, parmigiano-reggiano, napa valley olive oil, focaccia crostini |
| Caesar And Grilled Chicken Breast Salad |
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whole leaf romaine, house-made caesar dressing, parmigiano-reggiano, focaccia crostini, white anchovies |
| Sonoma Valley Burger |
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hand-formed black angus beef, oven-dried tomato, herb goat cheese, balsamic onions, organic kale, brioche bun, sea salt fries |
| Oven-Dried Roma Tomatoes |
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creamy sonoma goat cheese, herb microgreens |
| Vine-Ripened Tomatoes |
|
toasted pine nuts, first-pressed napa valley olive oil, parmigiano-reggiano |
| Broccoli Rabe |
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crisp pancetta, roasted garlic, pecorino, chili oil |
| House-Made Veal Meatballs |
|
classic tomato sauce, aged ricotta salata |
| Napa Valley Olive Oil-Poached Tuna Salad |
|
red onions, cured olives, caper aioli |
| Meyer Lemon-Braised Artichokes |
|
parmigiano-reggiano, napa valley herb olive oil |
| Artichoke Ravioli |
$18.00 |
california artichokes, mozzarella, herb ricotta, cured olives, light marinara sauce |
| Shrimp Garganelli |
$21.00 |
sautéed pacific shrimp, herb cream, zucchini, garlic, fresh tomatoes, fava bean pesto |
| Spaghetti With Vodka Sauce |
$19.00 |
crisp pancetta, grey goose vodka, house-made marinara sauce, pecorino |
| Short Rib Bolognese |
$23.00 |
fresh fettuccine, house-made short rib bolognese sauce, herb ricotta, parmigiano-reggiano |
| Pacific Salmon |
$24.00 |
seared salmon, grilled asparagus, golden raisins, smoked almonds, lemon brown butter |
| Niman Ranch Pork Chop |
$25.00 |
grilled double chop, tuscan white beans, prosciutto, tomato, sage oil |
| Roasted Half Chicken |
$22.00 |
free-range chicken, napa valley olive oil-whipped potatoes, fire-roasted peppers, herb balsamic glaze |
| Braised Beef Short Ribs |
$26.00 |
pinot noir-braised short ribs, roasted organic root vegetables, natural jus, horseradish gremolata |
| Black Angus Sirloin Steak |
$28.00 |
grilled 12-ounce cut, fingerling potatoes, garlic spinach, cipollini onions, extra virgin olive oil hollandaise |
| Sautéed Broccoli Rabe |
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garlic, chili oil |
| Grilled Asparagus |
|
california lemon |
| Cipollini Onions |
|
mint |
| Napa Valley Olive Oil-Whipped Potatoes |
|
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| Sea Salt Herb Fries |
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| Artisan Cheese Plate |
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seasonal fruit, fig cake, crostini |
| Lemon And Toasted Almond Butter Cake |
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vanilla bean ice cream, red wine syrup |
| Double Chocolate Devils Food Cake |
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dark chocolate cake, milk chocolate butter cream, toasted hazelnuts |
| Strawberry Shortcake |
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sponge cake, whipped cream, organic california strawberries |
| Local Churned Gelato |
|
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| Raspberry Or Lemon Sorbet |
|
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| Chocolate-Dipped Butter Cookies |
|
raspberry jam, jet-cold organic milk |
| Barbianca Bellini |
|
prosecco, peach simple syrup, fresh lemon |
| MdR |
|
napas charbay vodka, st. germain, champagne, simple syrup, strawberries |
| The Paloma |
|
patron silver, grapefruit, sweet lime syrup, club soda |
| Raspberry Lemonade |
|
napas charbay meyer lemon vodka, raspberry purée, simple syrup, lemonade |
| Campari Mojito |
|
campari, bacardi, sweet lime syrup, mint, lime |
| Cali Mule |
|
hangar one, peach simple syrup, ginger beer |
| French 75 |
|
hendricks, champagne, cointreau, fresh lemon |
| Pimms Cup |
|
pimms, plymouth, strawberries, orange, cucumber, mint |
| New Belgium Fat Tire |
|
colorado |
| The Dudes Grandmas Pecan Brown Ale |
|
los angeles |
| Allagash White |
|
maine |
| The Strand Beach House Amber |
|
los angeles |
| Mission IPA |
|
san diego |
| Stella Artois |
|
belgium |
| Dos Equis Amber |
|
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| Corona |
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| Heineken |
|
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| Amstel Light |
|
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| Birra Moretti Lager |
|
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| Crispin Cider |
|
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| Acqua Panna |
$6.00 |
still |
| San Pellegrino |
$6.00 |
sparkling |
| Espresso |
$3.00 - $5.00 |
|
| Freshly-Brewed Starbucks Coffee |
$4.00 |
|
| Cappuccino |
$5.00 |
|
| Tazo Tea |
$4.00 |
|
| Pinot Grigio |
$7.00 - $11.00 |
livio felluga, colio, friuli |
| Sauvignon Blanc |
$7.00 - $11.00 |
villa san-juliette, paso robles |
| Falanghina |
$7.00 - $11.00 |
fuedi di san gregorio, campania |
| Chardonnay |
$7.00 - $11.00 |
summerland, santa barbara |
| Chardonnay |
$9.00 - $13.00 |
ferrari-carano, sonoma |
| Chianti Classico |
$7.00 - $11.00 |
castello di querceto, tuscany |
| Cabernet Sauvignon |
$7.00 - $11.00 |
josh cellars, north coast |
| Morellino Di Scansano |
$9.00 - $13.00 |
rocca della macie, maremma |
| Pinot Noir |
$9.00 - $13.00 |
talbott, santa lucia highlands |
| Pinot Noir |
$9.00 - $13.00 |
fogdog, sonoma coast |
