| Spring Roll |
$2.50 |
|
| Veggie Roll |
$2.50 |
|
| Chicken or Pork Dumplings |
$6.00 |
Steamed or pan fried. |
| Chilled Cucumbers |
$6.00 |
|
| Szechuan Wontons |
$6.00 |
|
| Seaweed Salad |
$6.00 |
|
| Edamame |
$6.00 |
|
| Basil Rolls |
$6.00 |
|
| Steamed Veggie Dumplings |
$6.00 |
|
| Crab Meat Fried Wontons |
$6.00 |
|
| Fried String Beans |
$8.00 |
|
| Lettuce Wraps |
$8.00 |
Chicken or shrimp. |
| Chicken Wonton |
$3.00 |
|
| Chicken Velvet Corn |
$3.00 |
|
| Hot & Sour |
$3.00 |
|
| Veggie & Tofu |
$3.00 |
|
| Chicken |
$14.00 |
|
| Pork |
$14.00 |
|
| Shrimp |
$15.00 |
|
| Vegetables |
$12.00 |
|
| Hibachi Trio |
$16.00 |
Pan-seared chicken, shrimp & beef with onions and mushrooms. Served with mixed vegetables. |
| Triple Delight |
$17.00 |
Shrimp, scallops & chicken stir-fried with vegetables in a brown sauce. |
| Seafood in Clay Pot |
$18.00 |
Shrimp, scallops, mussels & tofu sauteed with veggies in a light soy sauce. Served in a hot clay pot. |
| Chicken & Shrimp Egg Fu Yong |
$16.00 |
A Chinese classic with onions, beansprouts, cabbage, and brown gravy. |
| Sesame Tofu |
$11.00 |
|
| Mixed Vegetables |
$11.00 |
|
| Spinach with Garlic Sauce |
$11.00 |
|
| Stir-Fried Okra |
$11.00 |
|
| Eggplant with Garlic Sauce |
$11.00 |
|
| Sauteed String Beans |
$11.00 |
Add ground pork $2.00 |
| Ma Po Tofu |
$11.00 |
Add ground pork $2.00 |
| Chicken |
$14.00 |
|
| Scallops |
$16.00 |
|
| Shrimp |
$15.00 |
|
| Vegetables |
$12.00 |
|
| Beef Chow Foon |
$12.00 |
|
| Chicken Chow Foon |
$12.00 |
|
| Shrimp Chow Foon |
$13.00 |
|
| Vegetable Chow Foon |
$12.00 |
|
| Beef Lo Mein |
$10.00 |
|
| Chicken Lo Mein |
$10.00 |
|
| Pork Lo Mein |
$10.00 |
|
| Shrimp Lo Mein |
$10.00 |
|
| Vegetable Lo Mein |
$10.00 |
|
| House Lo Mein |
$11.00 |
Chicken, shrimp & pork. |
| Singaporean Rice Noodles |
$11.00 |
Thin rice noodles with chicken, shrimp, red bell peppers, onions, mushrooms, scallions, and eggs in a dry curry flavored sauce. |
| Beef Fried Rice |
$10.00 |
|
| Chicken Fried Rice |
$10.00 |
|
| Pork Fried Rice |
$10.00 |
|
| Shrimp Fried Rice |
$10.00 |
|
| Vegetable Fried Rice |
$10.00 |
|
| House Fried Rice |
$11.00 |
Chicken, shrimp & pork. |
| Pineapple Fried Rice |
$11.00 |
Chicken or shrimp with fresh pineapple chunks. |
| Beijing Duck |
$20.00 |
Made with scallions, cucumbers, and plum sauce. Served with moo shu wraps or chinese buns. |
| Baoding Duck |
$18.00 |
Marinated boneless duck in a special Grand Marnier sauce. Served with vegetables on the side. |
| Baoding Shrimp |
$17.00 |
Shrimp lightly fried, then sauteed in a sweet & spicy brown sauce with a side of spinach. |
| Baoding Scallops |
$17.00 |
Scallops lightly fried, then sauteed in a sweet & spicy brown sauce with a side of vegetables. |
| Pineapple Flounder |
$16.00 |
Crispy fried flounder covered with a sweet & spicy sauce with onions, pineapples, and red bell peppers. |
| Firecracker Shrimp |
$16.00 |
Shrimp tossed in a spicy tomato paste sauce with fresh brocooli. |
| Thai Curry Chicken |
$15.00 |
A spicy Thai dish sauteed with broccoli, red bell peppers, onions, and basil. |
| Three Glass Chicken |
$15.00 |
Dark meat chicken with fresh garlic, ginger, basil, chili peppers, wine, soy sauce, and sesame oil. |
| Salt & Pepper Shrimp |
$16.00 |
Lightly breaded, then tossed with salt and pepper. Garnished with sauteed vegetables. |
| Braised Veggies in Bean Curd Shell |
$13.00 |
Carrots, mushrooms, and beansprouts in tofu skin with a light brown sauce. |
| Shredded Beef with Szechuan Sauce |
$16.00 |
Stir-fried with carrots and celery in a sweet & spicy Szechuan sauce. |
| Chicken |
$15.00 |
Marinated chicken breast served with mixed vegetables. |
| Flounder |
$15.00 |
Served with mixed vegetables and angel hair pasta. |
| Steak |
$15.00 |
Served with mixed vegetables and angel hair pasta. |
| Chicken with Broccoli |
$14.00 |
Light white sauce. |
| Chicken with Shrimp |
$15.00 |
Light white sauce. |
| Chicken with Beef |
$14.50 |
Brown sauce. |
| Chicken & Shrimp |
$16.00 |
Spicy brown sauce. |
| Hunan - Beef |
$9.00 |
Broccoli, red bell peppers, mushrooms, and snow peas. |
| Hunan - Chicken |
$8.50 |
Broccoli, red bell peppers, mushrooms, and snow peas. |
| Hunan - Pork |
$8.00 |
Broccoli, red bell peppers, mushrooms, and snow peas. |
| Hunan - Shrimp |
$9.00 |
Broccoli, red bell peppers, mushrooms, and snow peas. |
| Szechuan - Chicken |
$8.50 |
Sauteed with broccoli, red bell peppers, and celery. |
| Szechuan - Shrimp |
$9.00 |
Sauteed with broccoli, red bell peppers, and celery. |
| Szechuan - Beef, Chicken & Shrimp |
$10.00 |
|
| Asian - Beef |
$9.00 |
Mushrooms, scallions, and onions in a spicy black pepper sauce. |
| Asian - Chicken |
$8.50 |
Mushrooms, scallions, and onions in a spicy black pepper sauce. |
| Asian - Pork |
$8.00 |
Mushrooms, scallions, and onions in a spicy black pepper sauce. |
| Asian - Shrimp |
$9.00 |
Mushrooms, scallions, and onions in a spicy black pepper sauce. |
| Kong Po - Beef |
$9.00 |
Peanuts, red bell peppers, waterchestnuts, and dry chili peppers. |
| Kong Po - Chicken |
$8.50 |
Peanuts, red bell peppers, waterchestnuts, and dry chili peppers. |
| Kong Po - Pork |
$8.00 |
Peanuts, red bell peppers, waterchestnuts, and dry chili peppers. |
| Kong Po - Shrimp |
$9.00 |
Peanuts, red bell peppers, waterchestnuts, and dry chili peppers. |
| Beef with Garlic Sauce |
$9.00 |
Broccoli, red bell peppers, waterchestnuts, and onions in a brown, sweet & spicy sauce. |
| Chicken with Garlic Sauce |
$8.50 |
Broccoli, red bell peppers, waterchestnuts, and onions in a brown, sweet & spicy sauce. |
| Pork with Garlic Sauce |
$8.00 |
Broccoli, red bell peppers, waterchestnuts, and onions in a brown, sweet & spicy sauce. |
| Shrimp with Garlic Sauce |
$9.00 |
Broccoli, red bell peppers, waterchestnuts, and onions in a brown, sweet & spicy sauce. |
| Cashew Nuts - Beef |
$14.50 |
Mushrooms, cashew nuts, and waterchestnuts in a borwn sauce. choice of |
| Cashew Nuts - Chicken |
$14.00 |
Mushrooms, cashew nuts, and waterchestnuts in a borwn sauce. choice of |
| Cashew Nuts - Pork |
$14.00 |
Mushrooms, cashew nuts, and waterchestnuts in a borwn sauce. choice of |
| Cashew Nuts - Shrimp |
$15.00 |
Mushrooms, cashew nuts, and waterchestnuts in a borwn sauce. Light white sauce. |
| Vegetables - Beef |
$14.50 |
Broccoli, carrots, waterchestnuts, mushrooms, and snow peas in a brown sauce. |
| Vegetables - Pork |
$14.00 |
Broccoli, carrots, waterchestnuts, mushrooms, and snow peas in a brown sauce. |
| Rainbow - Chicken |
$14.00 |
Broccoli, carrots, mushrooms, waterchestnuts, and snow peas in a light, white sauce. |
| Rainbow - Shrimp |
$15.00 |
Broccoli, carrots, mushrooms, waterchestnuts, and snow peas in a light, white sauce. |
| Rainbow - Scallops |
$16.00 |
Broccoli, carrots, mushrooms, waterchestnuts, and snow peas in a light, white sauce. |
| Sesame - Beef |
$16.00 |
Lightly fried then sauteed with a sweet brown sauce with sesame seeds and vegetables. |
| Sesame - Chicken |
$15.00 |
Lightly fried then sauteed with a sweet brown sauce with sesame seeds and vegetables. |
| Sesame - Shrimp |
$16.00 |
Lightly fried then sauteed with a sweet brown sauce with sesame seeds and vegetables. |
| Tangerine - Beef |
$16.00 |
Lightly fried then sauteed with a sweet & spicy tangerine sauce with vegetables. |
| Tangerine - Shrimp |
$16.00 |
Lightly fried then sauteed with a sweet & spicy tangerine sauce with vegetables. |
| Tangerine - Chicken |
$15.00 |
Lightly fried then sauteed with a sweet & spicy tangerine sauce with vegetables. |
