Escarole Salad |
$10.00 |
Green goddess dressing, pickled raisins, sunchoke, everything bagel chips |
Pickled Beets & Roasted Fennel |
$11.00 |
Salvatore bklyn smoky ricotta, maple cayenne cashews |
Konbu Cured Mackerel |
$10.00 |
Whipped feta, roasted grapes, basil, rye |
Crispy Brussels Sprouts |
$11.00 |
House made pastrami, apple cider caramel, pickled jalapeno, rosemary |
Smoked Slab Bacon |
$13.00 |
Roasted broccoli, burnt garlic, greek yogurt, maple candy |
Market Vegetable Goulash |
$18.00 |
Rye spatzle, chive sour cream, caraway |
Pan Roasted Chicken |
$21.00 |
Breast, chamomile jus, leg & thigh pot pie, swiss chard |
Root Beer Glazed Pork Ribs |
$22.00 |
Heirloom baked beans, tuscan kale & asian pear slaw |
Pan Seared Skate |
$23.00 |
Squash agrodolce, roasted peppers, caper brown butter, mint |
Hanger Steak |
$25.00 |
Smoky creamed greens, BBQ potato chips, marchand de vin |
Cheese Plate |
$15.00 |
Cheeses, honey, pumpkin seed brittle, candied cashews, preserves |
Toasted Baguette |
$15.00 |
Charcuterie plate artisanal charcuterie, mustard |
Assorted Olives |
$7.00 |
Citrus brine, pink peppercorns, sherry vinegar |
Warm Donuts |
$8.00 |
Butterscotch, lavender |
Toasted Coffee Marsh Mallow |
$8.00 |
Mexican hot chocolate, pumpkin seeds |
Olive Oil Cake |
$8.00 |
Orange & castel vetrano olive salad, rosemary gelato |
Kalimotxo Float |
$10.00 |
Brooklyn winery old vine zinfandel, cola, mascarpone gelato |
Drip Coffee |
$4.00 |
|
Espresso |
$5.00 |
|
Latte |
$6.00 |
|
Tea |
$4.00 |
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