| Vegetable Samosa |
$6.00 |
Deep fried patties stuffed with fresh potatoes and green peas. Vegetarian. |
| Samosa Chat |
$7.00 |
Samosas split open and covered with spicy chickpeas, minced onions, cilantro and yogurt. Spicy. Vegetarian. |
| Kathi Rolls |
$7.00 |
Vegetarian. |
| Kararee Bhindi |
$9.00 |
Crispy tangy okra cooked with tomatoes and red onions. Vegetarian. |
| Paneer Pakora |
$7.00 |
Cubes of Indian cheese deep fried in gram flour batter. Vegetarian. |
| Chilli Pakora |
$7.00 |
Fresh hot banana peppers filled with spices, deep fried in ram flour batter. Hot and spicy. Vegetarian. |
| Aloo Papdi Chat |
$5.00 |
Cubes of potatoes seasoned with special mild spices and herbs, topped with special homemade crispy chips. Vegetarian. |
| Bhel Puri |
$5.00 |
Seasoned rice puffs mixed with chopped potatoes, onions, coriander, gram flour vermicelli and chutneys. Vegetarian. |
| Delhi Darbar |
$9.00 |
A combination platter of samosa, paneer pakora, vegetable pakora and vegetable cutlet, served on chopped lettuce. Vegetarian. |
| Paneer Tikka |
$8.00 |
Cubes of homemade cottage cheese, marinated in yogurt, lightly spiced, barbecued and served with onions and lemon. Vegetarian. |
| Onion Bhajia |
$5.00 |
Pakora. Sliced onions deep fried in gram flour batter. Vegetarian. |
| Chicken 65 |
$8.00 |
Chicken pieces marinated in hot spices. Hot and spicy. |
| Chili Chicken |
$8.00 |
Chicken breast marinated with chili, garlic and ginger. Hot and spicy. |
| Fish Pakoda |
$9.00 |
Fish pieces marinated with red chili, garlic, lightly coated with batter and deep fried. |
| Chicken Tikka |
$8.00 |
Boneless pieces of chicken marinated in spices and roasted in the tandoor. |
| Sheek Kebab |
$9.00 |
Minced meat with spices, cooked in tandoor. |
| Tandoori Wings |
$7.00 |
Chicken wings, spiced and cooked in tandoor. |
| Non-Vegetarian Delhi Darbar |
$10.00 |
A combination platter of samosa, vegetable pakora, chicken tikka, sikh kebab and shrimp tikka. |
| Mulligatawny Muglai Soup |
$5.00 |
A splendid thick soup with lentil, rice and spices. |
| Murg Shorba |
$6.00 |
Chicken stock prepared with a special blend of spices. |
| Kuchumber Salad |
$5.00 |
Crisp lettuce tossed with diced onions, cauliflower and potatoes, deep fried in a thick gram flour batter. |
| Green Salad |
$4.00 |
Garden fresh, sliced tomatoes, cucumbers, onions and carrots, served on a bed of crisp lettuce and lemon. |
| Tandoori Roti |
$3.00 |
Unleavened whole wheat bread made in a clay oven. |
| Tawa Roti |
$4.00 |
Unleavened whole wheat bread made in a clay oven. |
| Tandoori Naan |
$2.00 |
Leavened bread in a clay oven. |
| Onion Kulcha |
$3.00 |
Leavened bread stuffed with chopped onion, fresh coriander and mild spices. Made in the clay oven. |
| Parantha |
$3.00 |
Unleavened whole wheat bread made with butter and barbecued in the clay oven. |
| Paneer Kulcha |
$3.00 |
Unleavened whole wheat bread stuffed with grated homemade Indian cheese, chopped coriander and mild spices. Made in the clay oven. |
| Aloo Parantha |
$3.00 |
Unleavened whole wheat bread stuffed with mashed potatoes, chopped coriander and mild spices. Made in the clay oven. |
| Keema Naan |
$4.00 |
Leavened bread of fine flour stuffed with mildly spiced minced lamb. Baked in the clay oven. |
| Poorie |
$4.00 |
Deep-fried whole wheat bread. |
| Bhatura |
$4.00 |
Leavened deep-fried bread. |
| Garlic Naan |
$4.00 |
Leavened bread with distinct garlic flavor. Made in the clay oven. |
| Podina Parantha |
$4.00 |
Unleavened whole wheat bread with mint flavor. |
| Bread Basket |
$9.00 |
A combination of tandoori naan, onion kulcha, garlic naan and aloo parantha. |
| Rogan Josh |
$16.00 |
Cubes of lamb leg deboned, seasoned in onion and tomato gravy. Hot and spicy. |
| Lamb Tikka Masala |
$16.00 |
Tender cubes of baby lamb leg deboned and cooked in a tastefully seasoned, delicate onion, tomato and cream sauce. |
| Lamb Pasanda |
$16.00 |
Cubes of lamb cooked in a mildly spiced onion, tomato and cream sauce. |
| Lamb Saag |
$16.00 |
Tender cubes of baby lamb leg cooked with fresh spinach, onions, tomatoes and fresh ground mild spices. |
| Lamb Vindaloo |
$16.00 |
Tender cubes of baby lamb leg cooked in a spicy hot onion and tomato sauce with potatoes. Spicy. |
| Keema Curry |
$16.00 |
Choice ground lamb cooked in a mildly spiced onion and tomato sauce, enhanced with a touch of fresh garlic. |
| Seekh Kebab Tikka Masala |
$16.00 |
Cubes of seekh kebab cooked in a mildly spiced sauce. |
| Lamb Tikka Masala |
$16.00 |
Tender cubes of baby lamb leg deboned and cooked in a tastefully seasoned, delicate onion, tomato and cream sauce. |
| Vegetable Biryani |
$12.00 |
Fresh vegetables blended with herbs and spices, cooked with saffron flavored basmati rice and garnished with nuts. |
| Lamb Biryani |
$16.00 |
Specially imported basmati rice flavored with saffron, cooked with succulent cubes of lamb, herbs and spices. |
| Goat Biryani |
$17.00 |
Long grain basmati rice, goat with bone, cooked and mixed with spices and cooked under steam. |
| Chicken Biryani |
$14.00 |
Boneless cubes of spring chicken, sauteed with mild spices and herbs, cooked with saffron flavored basmati rice. |
| Shrimp Biryani |
$17.00 |
Shrimp sauteed with spices and herbs, cooked with saffron flavored basmati rice with bell peppers and tomatoes. |
| Delhi Darbar Special Biryani |
$19.00 |
Basmati rice cooked with succulent cubes of lamb, spring chicken and jumbo shrimp with mild spices and herbs with bell peppers and tomatoes. |
| Egg Fried Rice |
$11.00 |
Stir fried rice mixed with egg and spices. |
| Peas Pulao |
$4.00 |
Basmati rice sauteed with special seasonings and cooked with green peas. |
| Raj's Darbar Chicken |
$15.00 |
Chicken sauteed with onions, tomatoes, and spices. |
| Chicken Tikka Masala |
$15.00 |
Chicken deboned in an onion, tomato and cream sauce. |
| Butter Chicken |
$15.00 |
Chicken deboned and cooked in an onion, tomato cream sauce, seasoned with specially imported herbs and spices. |
| Chicken Shahi Korma |
$14.00 |
Boneless cubes of spring chicken cooked in a mild tomato, onion and cream sauce. |
| Chicken Jalfrazie |
$14.00 |
Boneless cubes of spring chicken, cooked in spiced tomato sauce with bell peppers, tomatoes and onions. |
| Chicken Curry |
$13.00 |
Boneless cubes of spring chicken cooked in a traditional onion and tomato sauce. |
| Chicken Vindaloo |
$14.00 |
Cubes of chicken cooked in a spicy hot tomato, onion sauce with potatoes. Spicy. |
| Chicken Saag |
$14.00 |
Boneless cubes of spring chicken, cooked with french spinach, onions, tomatoes and freshly ground mild spices. |
| Bollywood Chicken |
$13.00 |
Breast meat cooked with potatoes, pineapple, tomatoes, onions, garlic, ginger, coconut milk and exotic spices. |
| Egg Curry |
$13.00 |
Boiled eggs cooked in onion gravy with peppers and tomatoes. |
| Kadhai Chicken |
$14.00 |
Tender cubes of boneless chicken stir-fried with bell peppers, onions, tomatoes and exotic spices. |
| Paneer Makhani |
$13.00 |
Homemade cottage cheese cooked in a tomato, onion and mildly spiced cream sauce. Vegetarian. |
| Saag Paneer |
$13.00 |
Spinach cooked with cottage cheese in a tomato sauce. Vegetarian. |
| Navrattan Korma |
$12.00 |
Fresh vegetables cooked in an onion tomato cream sauce. Vegetarian. |
| Chana Peshawari |
$11.00 |
Chickpeas in a mild spiced onion sauce with tomatoes. Vegetarian. |
| Eggplant Bhartha |
$13.00 |
Eggplant BBQ in the clay oven, mashed, spiced and sauteed with onion and tomatoes. Vegetarian. |
| Dum Aloo |
$12.00 |
Potatoes cooked in a mild cream sauce with tomatoes, onions and herbs. Vegetarian. |
| Malai Kofta |
$13.00 |
Homemade cottage cheese and vegetable balls, cooked in a mildly spiced onion, tomato and cream sauce. Vegetarian. |
| Delhi Ki Dal Bukhara |
$10.00 |
Lentils cooked in a mildly spiced onion and tomato sauce. Vegetarian. |
| Bhindi Masala |
$13.00 |
Garden fresh okra sauteed with chopped onions, tomatoes, mild spices and specially imported herbs. Vegetarian. |
| Aloo Gobi Masala |
$12.00 |
Cauliflower with potatoes, tomatoes, herbs and mild spices. Vegetarian. |
| Vegetable Jalfrazie |
$11.00 |
Fresh vegetables cooked with onions and tomatoes in sauce. Vegetarian. |
| Khoya Paneer |
$14.00 |
Grated Indian cheese sauteed with herbs and spices. Vegetarian. |
| Lal Mirchi Ka Paneer |
$14.00 |
Wheels of cottage cheese wrapped with aniseed and pounded red chillies, glazed in tandoor. |
| Chicken Boti Kabab |
$15.00 |
Grilled chicken marinated with garlic, ginger, onion, coriander, cumin, and red chili. |
| Tandoori Chicken |
$14.00 - $19.00 |
Chicken leg 1/4 spiced and grilled in clay oven. |
| Chicken Sheekh Kabab |
$12.00 |
Chicken marinated with red chili and garlic. |
| Tandoori Prawns |
$19.00 |
Prawns marinated with red chili and garlic, grilled in clay oven. |
| Tandoori Salmon |
$19.00 |
Steaks of blush pink salmon, spiked with bishop's weed and grilled in a clay oven. |
| Lamb Sheekh Kabab |
$18.00 |
Ground lamb marinated with red chili and garlic, cooked in clay oven. |
| Lamb Chops |
$20.00 |
Succulent lamb chops marinated with spices and grilled in clay oven. |
| Shrimp Masala |
$18.00 |
Shrimp sauteed with spices and cooked in a seasoned onion and tomato sauce. |
| Fish Curry |
$18.00 |
Fish fillets in an onion and tomato sauce, elegantly seasoned with herbs and spices. |
| Shrimp Vindaloo |
$18.00 |
Shrimp in a spicy hot tomato and onion sauce with potatoes. Spicy. |
| Pappadum |
$1.00 |
Thin lentil crackers served deep fried or roasted. |
| Mango Chutney |
$2.00 |
|
| Raita |
$2.00 |
Cool whipped yogurt with chopped onions, cucumbers and tomatoes. |
| Vegetable Samosa Lunch |
$6.00 |
Deep fried patties stuffed with fresh potatoes and green peas. Vegetarian. |
| Samosa Chat Lunch |
$7.00 |
Samosas split open and covered with spicy chickpeas, minced onions, cilantro and yogurt. Spicy. Vegetarian. |
| Kathi Rolls Lunch |
$7.00 |
Vegetarian. |
| Kararee Bhindi Lunch |
$9.00 |
Crispy tangy okra cooked with tomatoes and red onions. Vegetarian. |
| Paneer Pakora Lunch |
$7.00 |
Cubes of Indian cheese deep fried in gram flour batter. Vegetarian. |
| Chilli Pakora Lunch |
$7.00 |
Fresh hot banana peppers filled with spices, deep fried in ram flour batter. Hot and spicy. Vegetarian. |
| Aloo Papdi Chat Lunch |
$5.00 |
Cubes of potatoes seasoned with special mild spices and herbs, topped with special homemade crispy chips. Vegetarian. |
| Bhel Puri Lunch |
$5.00 |
Seasoned rice puffs mixed with chopped potatoes, onions, coriander, gram flour vermicelli and chutneys. Vegetarian. |
| Vegetarian Delhi Darbar Lunch |
$9.00 |
A combination of samosa, paneer pakora, vegetable pakora and vegetable cutlet, served on chopped lettuce. Vegetarian. |
| Paneer Tikka Lunch |
$8.00 |
Cubes of homemade cottage cheese marinated in yogurt, lightly spiced and barbecued, served with onions and lemon. Vegetarian. |
| Onion Bhajia |
$5.00 |
Sliced onions deep fried in gram flour batter. Pakora. Vegetarian. |
| Chicken 65 Lunch |
$8.00 |
Chicken pieces marinated in hot spices. Hot and spicy. |
| Chili Chicken Lunch |
$8.00 |
Chicken breast marinated with chili, garlic and ginger. Hot and spicy. |
| Fish Pakoda Lunch |
$9.00 |
Fish pieces marinated with red chili and garlic, lightly coated with batter and deep fried. |
| Chicken Tikka Lunch |
$8.00 |
Boneless pieces of chicken marinated in spices and roasted in the tandoor. |
| Sheek Kebab Lunch |
$9.00 |
Minced meat with spices, cooked in tandoor. |
| Tandoori Wings Lunch |
$7.00 |
Chicken wings, spiced and cooked in tandoor. |
| Non-Vegetarian Delhi Darbar Lunch |
$10.00 |
A combination of platter of samosa, vegetable pakora, chicken tikka, seekh kebab and shrimp tikka. |
| Mulligatawny Muglai Soup Lunch |
$5.00 |
A splendid thick soup with lentil, rice and spices. |
| Murg Shorba Lunch |
$6.00 |
Chicken stock prepared with a special blend of spices. |
| Kuchumber Salad Lunch |
$5.00 |
Crisp lettuce tossed with diced onions, cauliflower and potatoes, deep fried in a thick gram flour batter. |
| Green Salad Lunch |
$4.00 |
Garden fresh, sliced tomatoes, cucumbers, onions and carrots, served on a bed of crisp lettuce and lemon. |
| Shrimp Masala Lunch |
$18.00 |
Shrimp sauteed with spices and cooked in a seasoned onion and tomato sauce. |
| Fish Curry Lunch |
$18.00 |
Fish fillets in an onion and tomato sauce, elegantly seasoned with herbs and spices. |
| Shrimp Vindaloo Lunch |
$18.00 |
Shrimp in a spicy hot tomato and onion sauce with potatoes. Spicy. |
| Rogan Josh Lunch |
$16.00 |
Cubes of lamb leg deboned, seasoned in onion and tomato gravy. Hot and spicy. |
| Lamb Tikka Masala Lunch |
$16.00 |
Tender cubes of baby lamb leg deboned and cooked in a tastefully seasoned, delicate onion, tomato and cream sauce. |
| Lamb Pasanda Lunch |
$16.00 |
Cubes of lamb cooked in a mildly spiced onion, tomato and cream sauce. |
| Lamb Saag Lunch |
$16.00 |
Tender cubes of baby lamb leg cooked with fresh spinach, onions, tomatoes and fresh ground mild spices. |
| Lamb Vindaloo Lunch |
$16.00 |
Tender cubes of baby lamb leg cooked in a spicy hot onion and tomato sauce with potatoes. Spicy. |
| Keema Curry Lunch |
$16.00 |
Choice ground lamb cooked in a mildly spiced onion and tomato sauce, enhanced with a touch of fresh garlic. |
| Seekh Kebab Tikka Masala Lunch |
$16.00 |
Cubes of seekh kebab cooked in a mildly spiced sauce. |
| Lamb Tikka Masala Lunch |
$16.00 |
Tender cubes of baby lamb leg deboned and cooked in a tastefully seasoned, delicate onion, tomato and cream sauce. |
| Vegetable Biryani Lunch |
$12.00 |
Fresh vegetables blended with herbs and spices cooked with saffron flavored basmati rice and garnished with nuts. |
| Lamb Biryani Lunch |
$16.00 |
Specially imported basmati rice flavored with saffron, cooked with succulent cubes of lamb, herbs and spices. |
| Goat Biryani Lunch |
$17.00 |
Long grain basmati rice, goat with bone cooked and mixed with spices and cooked under steam. |
| Chicken Biryani Lunch |
$14.00 |
Boneless cubes of spring chicken sauteed with mild spices and herbs, cooked with saffron flavored basmati rice. |
| Shrimp Biryani Lunch |
$17.00 |
Shrimp sauteed with spices and herbs, cooked with saffron flavored basmati rice with bell peppers and tomatoes. |
| Delhi Darbar Special Biryani Lunch |
$19.00 |
Basmati rice cooked with succulent cubes of lamb, spring chicken and jumbo shrimp with mild spices and herbs with bell peppers and tomatoes. |
| Egg Fried Rice Lunch |
$11.00 |
Stir fried rice mixed with egg and spices. |
| Peas Pulao Lunch |
$4.00 |
Basmati rice sauteed with special seasonings and cooked with green peas. |
| Raj's Darbar Chicken Lunch |
$15.00 |
Chicken sauteed with onions, tomatoes, and spices. |
| Chicken Tikka Masala Lunch |
$15.00 |
Chicken deboned in a onion, tomato and cream sauce. |
| Butter Chicken Lunch |
$15.00 |
Chicken deboned and cooked in an onion, tomato cream sauce and seasoned with specially imported herbs and spices. |
| Chicken Shahi Korma Lunch |
$14.00 |
Boneless cubes of spring chicken cooked in a mild tomato, onion and cream sauce. |
| Chicken Jalfrazie Lunch |
$14.00 |
Boneless cubes of spring chicken, cooked in spiced tomato sauce with bell peppers, tomatoes and onions. |
| Chicken Curry Lunch |
$13.00 |
Boneless cubes of spring chicken cooked in a traditional onion and tomato sauce. |
| Chicken Vindaloo Lunch |
$14.00 |
Cubes of chicken cooked in a spicy hot tomato and onion sauce with potatoes. Spicy. |
| Chicken Saag Lunch |
$14.00 |
Boneless cubes of spring chicken cooked with fresh spinach, onions, tomatoes and freshly ground mild spices. |
| Bollywood Chicken Lunch |
$13.00 |
Breast meat cooked with potatoes, pineapple, tomatoes, onions, garlic, ginger, coconut milk and exotic spices. |
| Egg Curry Lunch |
$13.00 |
Boiled eggs cooked in onion gravy with peppers and tomatoes. |
| Kadhai Chicken Lunch |
$14.00 |
Tender cubes of boneless chicken stir-fried with bell peppers, onions, tomatoes and exotic spices. |
| Paneer Makhani Lunch |
$13.00 |
Homemade cottage cheese cooked in a tomato, onion and mildly spiced cream sauce. Vegetarian. |
| Saag Paneer Lunch |
$13.00 |
Spinach cooked with cottage cheese in a tomato sauce. Vegetarian. |
| Navrattan Korma Lunch |
$12.00 |
Fresh vegetables cooked in an onion tomato cream sauce. Vegetarian. |
| Chana Peshawari Lunch |
$11.00 |
Chickpeas in a mild spiced onion sauce with tomatoes. Vegetarian. |
| Eggplant Bhartha Lunch |
$13.00 |
Eggplant barbecued in the clay oven, mashed, spiced and sauteed with onion and tomatoes. Vegetarian. |
| Dum Aloo Lunch |
$12.00 |
Potatoes cooked in a mild cream sauce with tomatoes, onions and herbs. Vegetarian. |
| Malai Kofta Lunch |
$13.00 |
Homemade cottage cheese and vegetable balls cooked in a mildly spiced onion, tomato and cream sauce. Vegetarian. |
| Delhi Ki Dal Bukhara Lunch |
$10.00 |
Lentils cooked in a mildly spiced onion and tomato sauce. Vegetarian. |
| Bhindi Masala Lunch |
$13.00 |
Garden fresh okra sauteed with chopped onions, tomatoes, mild spices and specially imported herbs. Vegetarian. |
| Aloo Gobi Masala Lunch |
$12.00 |
Cauliflower with potatoes, tomatoes, herbs and mild spices. Vegetarian. |
| Vegetable Jalfrazie Lunch |
$11.00 |
Fresh vegetables cooked with onions and tomatoes in sauce. Vegetarian. |
| Khoya Paneer Lunch |
$14.00 |
Grated Indian cheese sauteed with herbs and spices. Vegetarian. |
| Lal Mirchi Ka Paneer Lunch |
$14.00 |
Wheels of cottage cheese wrapped with aniseed and pounded red chilies and glazed in tandoor. |
| Chicken Boti Kabab Lunch |
$15.00 |
Grilled chicken marinated with garlic, ginger, onion, coriander, cumin, and red chili. |
| Tandoori Chicken Lunch |
$14.00 - $19.00 |
Chicken leg 1/4 spiced and grilled in clay oven. |
| Chicken Sheekh Kabab Lunch |
$12.00 |
Chicken marinated with red chili and garlic. |
| Tandoori Prawns Lunch |
$19.00 |
Prawns marinated with red chili and garlic, grilled in clay oven. |
| Tandoori Salmon Lunch |
$19.00 |
Steaks of blush pink salmon, spiked with bishop's weed and grilled in a clay oven. |
| Lamb Sheekh Kabab Lunch |
$18.00 |
Ground lamb marinated with red chili, garlic and cooked in clay oven. |
| Lamb Chops Lunch |
$20.00 |
Succulent lamb chops marinated with spices and grilled in clay oven. |
| Pappadum Lunch |
$1.00 |
Thin lentil crackers served deep fried or roasted. |
| Mango Chutney Lunch |
$2.00 |
|
| Raita Lunch |
$2.00 |
Cool whipped yogurt with chopped onions, cucumbers, and tomatoes. |
| Kid's Paneer Makhani Combo |
$6.00 |
Served with naan, rice, mango kulfi and choice of drink. Vegetarian. |
| Kid's Chicken Tikka Masala Combo |
$7.00 |
Served with naan, rice, mango kulfi and choice of drink. |
| Kid's Chicken Nuggets Combo |
$7.00 |
Served with cheese naan, fries, fruits and nut naan and choice of drink. |
| Rasgulla |
$4.00 |
Steamed Indian cheese balls soaked in sugar syrup and rose water. |
| Gajjar Halwa |
$5.00 |
Grated fresh carrots cooked gently in milk and sugar garnish with nuts. |
| Pista Kulfi |
$5.00 |
Homemade Indian ice cream flavored with saffron, pistachio, nuts, and cardamon. |
| Mango Kulfi |
$5.00 |
Indian ice cream flavored with specially imported Alfonso mango pulp and nuts. |
| Rasamalai |
$5.00 |
Steamed Indian cheese patties, served in a rich specially flavored cold cream sauce with nuts. |
| Gulab Jamun |
$5.00 |
A north Indian delicacy made with special dough, fried golden brown, served in sugar syrup. |
| Kheer |
$5.00 |
Homemade creamy rice pudding with pistachios, almonds, and special flavoring. |
| Kulfi Falooda |
$7.00 |
Indian ice cream flavored with saffron, nuts served with vermicelli noodles. |
