| Classic |
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this is the "chuck taylors" of cheesecakes. it has all the flavors or granny's cheesecake, but with a flip. the crust and of course the size. this is the evolution of cheesecakes. |
| Strawberry Balsamic Reduction |
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historically cheesecakes are usually topped with macerated strawberries (strawberries sweetened with sugar) or cherries. we took the same approach but. added the tanginess of balsamic vinegar and sau |
| Nuts Clustered |
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our classic cake drizzled with creamy dulce de leche. crunchy roasted pecans and layered with just a touch of chocolate. tasting the layers of this cake will have your mouth going completely nuts. |
| Limoncello Meringue |
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the best way to describe this is "bitter sweet" it's our signature crust and filling topped with a limoncello curd, which is encased in a toasted meringue. this is the closest thing to crac |
| Merlot Compote |
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this topping was created due to some of my teams dislike for merlot. i guess you can look at this as turning lemons into lemonade. merlot is reduced down to a syrup with blueberries and other seasona |
| Chocolate Lust |
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a chocolate cheesecake with a twice baked chocolate cookie crust. silky soft on the inside yet extra crispy on the outside. the perfect cocoa combination that'll have you lusting for more. |
| Sweet Potato Rum Crunch |
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we took a southern classic pie and adapt it to our arsenal of flavors. it starts off with a creamy sweet potato filling topped with a rum caramel and crumbled toffee. the crust is a slightly spicy gi |
| Peach Cobbler Crumb |
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savory peaches seasoned with nutmeg and spices. topped with our special delicious crumb. this cheesecakes will remind you of granny's cobbler |
| Salty Caramel Apple |
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| Peanut Butter Jelly |
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| Cinnamon Roll |
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| Apple Bacon |
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| Sweet Love |
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delicious strawberries macerated in grand marnier drizzled with chocolate. perfect gift for your "sweet love". |
