| Chef's Tasting Tour |
$75.00 |
Tasting menu is determined by the chef with your preferences in mind. please notify your server of any dietary requests. |
| Lobster |
$15.00 |
Gyoza, boursin, chervil. |
| Marrow |
$12.00 |
Thyme, grey salt, ten grain crostini. |
| Mac & Cheese |
$14.00 |
Lobster, white cheddar, truffle. |
| Scallop |
$14.00 |
Lentil, bacon, hollandaise. |
| Tuna |
$13.00 |
Radish, ponzu, soy. |
| Bacon |
$8.00 |
Hen egg, brioche, pea tendril. |
| Bisque |
$9.00 |
Lobster, brandy, fennel. |
| Cheese |
$12.00 - $15.00 |
Datil pepper jelly, honeycomb, quince paste. Three cheese, four cheese. |
| Heirloom Tomato |
$10.00 |
Mozzarella, basil, balsamic. |
| Arugula |
$8.00 |
Pistaccio, strawberry, sweet grass gouda. |
| Greens |
$8.00 |
Champagne vinaigrette, red onion, walnut, humbolt fog. |
| Romaine |
$8.00 |
Brioche, parmesan, white anchovy. |
| Watercress |
$9.00 |
Poached egg, lardon, roasted tomato vinaigrette. |
| Ribeye |
$40.00 |
Dry age, prime, smashed potato, baby carrot. |
| Strip |
$42.00 |
Dry age, prime, farro, cauliflower. |
| Filet |
$36.00 |
Pomme fritte, beet, horseradish. |
| Venison |
$30.00 |
Osso buco, cassolet, brussels sprout. |
| Elk |
$36.00 |
Sweetbread, lentil, blackberry gastric. |
| Chicken |
$25.00 |
Truffle croquette, greens, morel mushroom. |
| Duck |
$28.00 |
Confit, butternut risotto, shallot, honey. |
| Snapper |
$26.00 |
Charleston gold rice, string bean, red thai curry. |
| Flounder |
$26.00 |
Blue corn polenta, squash, sweet onion. |
| Local Fish |
$28.00 |
Day boat fresh, chefs' choice. |
| Ahi Tuna |
$28.00 |
Purple rice, broccolini, szechuan lacquer. |
| Cobia |
$26.00 |
Celeriac, spinach, tomato, peppercorn. |
| Shrimp Plus Scallop |
$25.00 |
Farro fettuccine, tomato, regianno. |
| Three Course |
$45.00 |
|
| Romaine |
|
Brioche, parmesan, white anchovy. |
| Greens |
|
Champagne vinaigrette, red onion, walnut, humbolt fog. |
| San Pellegrino |
|
Terme, italy. |
| Panna |
|
Tuscany, italy. |
| Evian |
|
French alps. |
| Voss Still Or Sparkling |
|
Norway. |
| Fiji |
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| Non Alcoholic Beverage |
$2.00 |
|
| Petite Filet |
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Pomme fritte, beet, horseradish. |
| Flounder |
|
Blue corn polenta, squash, sweet onion. |
| Chicken |
|
Truffle croquette, greens, morel mushroom. |
| Chocolate Marquis |
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| Creme Brulee |
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