| Vietnamese Summer Roll (2) |
$3.95 |
A scrumptious blend of rice noodles, shrimp, Chinese chives and fresh basil wrapped in a thin rice wrapper. Served with traditional peanut sauce |
| Crispy Pot Stickers (6) (Gyoza) |
$4.95 |
Tender pork dumplings pan fried crispy. Served with ginger soy sauce. |
| Cheese & Krab Wontons (6) |
$5.25 |
Crispy fried wontons stuffed with cream cheese, scallion, krab and fresh ginger. Served with sweet plum sauce |
| Too Panko Tempura Shrimp (6) |
$7.75 |
Our version of panko tempura: Japanese bread crumb coated shrimp fried to perfection. Served with our special tempura sauce. |
| Egg Roll (2) |
$3.75 |
Classic egg rolls with pork and veggies. Served with sweet plum sauce. |
| Spring Roll (4) |
$5.25 |
in skin roll filled with veggies and fried crispy. Served with chili lime sauce |
| Edamame |
$4.25 |
Steamed Japanese soybeans lightly coated with flake salt |
| Edamame Hummus |
$5.75 |
Silky puree of Japanese soy beans, garlic, lemon and tahini. Served with wonton chips and cucumber slices |
| Age Tofu (6) |
$4.75 |
Deep fried tofu, served with ponzu sauce |
| Tuna Tataki |
$8.25 |
Lightly seared sliced tuna, served with ponzu sauce. |
| Lettuce Wraps Chicken |
$7.25 |
Your choice of chicken or minced pork wok seared with shiitake mushrooms, water chestnuts and crispy rice noodles. Served with green leaf wraps and sweet hoisin sauce. |
| Lettuce Wraps Pork |
$7.25 |
Your choice of chicken or minced pork wok seared with shiitake mushrooms, water chestnuts and crispy rice noodles. Served with green leaf wraps and sweet hoisin sauce. |
| Bourbon Chicken Salad |
$7.95 |
With our secret bourbon dressing |
| Sashimi Salad |
$7.95 |
With ginger soy dressing |
| Grilled Salmon Salad |
$9.50 |
With chili lime dressing |
| Tofu Vegetable Salad |
$6.50 |
With ginger soy dressing |
| Wakame (Seaweed) Salad |
$6.75 |
With toasted sesame seeds |
| Wonton |
$2.75 |
A classic favorite with steamed pork wontons - topped with roast pork and scallions |
| Egg Drop |
$2.75 |
Traditional spiced chicken broth with delicate egg - topped with scallions. |
| Miso |
$2.75 |
Japanese miso broth with seaweed, mushrooms and tofu topped with scallions |
| Too Noodle (Large Bowl) |
$7.95 |
Your choice of egg or udon noodle with veggies, grilled chicken, barbeque roast pork and fresh shrimp - topped with scallions. |
| Tom Yum (Large Bowl) |
$7.95 |
Spicy and sour ai seafood soup with shrimp, krab stick and veggies. Add rice noodles, egg noddles or udon noodles for an additional $1.50 |
| Grilled Salmon |
$11.75 |
|
| Kung Pao |
$8.00 - $8.95 |
Zucchini, scallion, red onion, red bell pepper, water chestnut, dry chili and roasted peanuts in a chili soy sauce |
| Asian Curry |
$8.00 - $8.95 |
Fresh basil, red onion, tomato and green beans in a yellow curry sauce. |
| Black Bean |
$8.00 - $8.95 |
Red onion, red bell peppers and snap peas tossed in a spicy black bean sauce. |
| Lemon Grass |
$8.00 - $8.95 |
Green bell pepper, carrots and baby corn in a lemon grass basil sauce |
| Ginger Broccoli |
$8.00 - $8.95 |
Broccoli, baby corn and carrots in a ginger soy sauce. |
| Sweet and Spicy Hunan |
$8.00 - $8.95 |
Snap peas, green beans and red bell pepper in a brown sweet and spicy sauce. |
| Mandarin Garlic Seared Green Beans |
$8.00 - $8.95 |
Fresh string beans expertly wok seared to perfection in a light garlic sauce. |
| Kung Pao |
$8.95 - $11.75 |
Zucchini, scallion, red onion, red bell pepper, water chestnut, dry chili and roasted peanuts in a chili soy sauce. |
| Asian Curry |
$8.95 - $11.75 |
Fresh basil, red onion, tomato and green beans in a yellow curry sauce. |
| Black Bean |
$8.95 - $11.75 |
Red onion, red bell peppers and snap peas tossed in a spicy black bean sauce. |
| Lemon Grass |
$8.95 - $11.75 |
Green bell pepper, carrots and baby corn in a lemon grass basil sauce. |
| Ginger Broccoli |
$8.95 - $11.75 |
Broccoli, baby corn and carrots in a ginger soy sauce. |
| Sweet and Spicy Hunan |
$8.95 - $11.75 |
Snap peas, green beans and red bell pepper in a brown sweet and spicy sauce. |
| Mandarin Garlic Seared Green Beans |
$8.95 - $11.75 |
Fresh string beans expertly wok seared to perfection in a light garlic sauce. |
| Bourbon Chicken Wrap |
$7.75 |
Our secret Too recipe - marinated and grilled chicken, white radish, shredded cucumber, green leaf lettuce and carrot in a thin rice wrapper. Served with sweet bourbon sauce |
| BBQ Roast Pork Wrap |
$7.75 |
BBQ roasted pork, shredded cucumber, green leaf lettuce, white radish and carrot in a thin rice wrapper. Served with hoisin sauce |
| Light Curry Marinated Chicken Skewer (5) |
$6.50 |
A blend of cilantro, curry and oyster sauce to marinate tender chicken. Grilled and served with peanut sauce and your choice of white or brown rice |
| Hoisin-Glazed Beef Skewers (5) |
$7.25 |
A blend of fresh ginger and hoisin to marinate tender beef. Grilled and served with hoisin glaze and your choice of white or brown rice. |
| Banh Mi Sliders (3) Pork |
$7.25 |
Tender Bao buns stuffed with your choice of pork or beef. Topped with pickled veggies and fresh cilantro. |
| Banh Mi Sliders (3) Beef |
$7.75 |
Tender Bao buns stuffed with your choice of pork or beef. Topped with pickled veggies and fresh cilantro. |
| Fried Rice Bowl |
$7.25 - $9.50 |
White and brown rice stir-fried with egg, red onion, scallion and mixed veggies in soy sauce |
| Teriyaki Rice Bowl |
$7.25 - $9.50 |
Choice of white or brown rice with red onions, carrots, scallion, snap peas and sesame seeds in a sweet teriyaki glaze. |
| Singapore Noodle Bowl |
$7.25 - $9.50 |
Rice noodles stir-fried with bean sprouts, green and red peppers, egg and scallions in a curry spice |
| Pad Thai Bowl |
$7.25 - $9.50 |
Wide rice noodles with fried tofu, bean sprouts, egg, scallion and crushed roasted peanuts in ai spiced sweet and tangy fish sauce. |
| Lo Mein Noodle Bowl |
$7.25 - $9.50 |
Egg noodles with scallion, bean sprouts and carrots in a garlic soy sauce. |
| Sweet & Sour |
$9.50 - $11.00 |
Lightly battered and tossed with pineapple in our tangy sweet and sour sauce |
| Katsu |
$9.50 - $9.50 |
Breaded, deep fried and served with teriyaki sauce and broccoli. |
| Peking |
$10.75 - $11.25 |
Lightly battered and mixed with red onions and broccoli in a sweet and tangy sauce |
| Mongolian Beef |
$10.25 |
in sliced beef with mushrooms, scallions and snap peas in traditional sweet garlic soy sauce. |
| Mandarin Orange |
$9.75 - $11.25 |
Lightly battered and tossed with scallions, snap peas and red onions in a sweet and spicy orange glaze sauce. |
| Szechuan Fish |
$12.50 |
Fresh fish lightly breaded then browned to perfection and topped with zucchini, mushrooms, red onion and baby corn tossed in szechuan sauce |
| Bourbon Chicken |
$9.95 |
Chicken specially marinated in our secret recipe bourbon spice and then grilled. Served with zucchini, broccoli and baby corn with sweet bourbon sauce. |
| General Tso's |
$9.75 - $11.25 |
Lightly battered with broccoli, baby corn and snap peas with sweet and vinegar sauce. |
| Veggies Too |
$8.75 |
Snap peas, green beans, broccoli, mushrooms, baby corn and carrots in a light white garlic sauce. |
| Japanese Eggplant |
$8.75 |
Fresh japanese eggplant tossed with scallion in a garlic brown sauce. |
| Vietnamese Char-grilled Pork |
$11.50 |
inly sliced pork in a fish sauce marinade grilled to perfection and served with pickled veggies |
| 8 pieces per roll all rolls made with sushi rice and sesame seeds made with brown rice add $00.50 |
$6.95 |
Tekka (Tuna) |
| Ebi (Shrimp) |
$7.50 |
Shrimp, cream cheese, cucumber and avocado |
| Negihama |
$7.50 |
Yellow tail tuna with scallions |
| California |
$6.75 |
Avocado, krab stick, cucumber and massago |
| Viera |
$7.25 |
Salmon, cream cheese, avocado and cucumber |
| Shrimp Tempura |
$8.25 |
Panko crusted shrimp with avocado and cucumber topped with sweet eel sauce |
| Spicy Tuna |
$7.50 |
Tuna and scallion served with our special spicy sauce |
| Veggie |
$6.25 |
Cucumber, avocado and carrot |
| Volcano |
$10.50 |
California roll topped with baked seafood and massago with dynamite sauce |
| Mt Fuji |
$9.95 |
California roll topped with scallops, scallions and a combination of fresh fish. Served with Japanese spicy mayonnaise |
| Kraken Eel |
$10.25 |
Smoked eel rolled with cucumber, avocado and eel, then drizzled with sweet eel sauce. |
| Ocean City Spide |
$9.95 |
Soft shell crab, cucumber, avocado and cream cheese |
| Rainbow |
$10.25 |
California roll wrapped with a colorful delight of sashimi and avocado. |
| B.L.T |
$9.95 |
Smoked salmon, sun-dried tomato, green leaf lettuce and spicy mayo |
| Caramelized Beef N Cream Cheese |
$9.95 |
Hoisin glazed beef with cream cheese and chinese chive |
| Shrimp w/Lobster Sauce Rice Bowl |
$8.95 |
Tender shrimp, scallion, egg and mushrooms in a wine garlic sauce. |
| Bourbon Chicken Rice or Noodle Bowl |
$7.95 |
Juicy grilled chicken marinated in a special brown bourbon sauce with steamed broccoli |
| Eel Fried Rice Bowl |
$8.95 |
Sliced eel with egg, red onion, mushrooms, soy, scallion and peanuts. Topped with eel glaze. |
| Sashimi or Nigiri |
$5.50 |
Any two pieces: tuna, yellow tail, salmon, eel, ikasquid, white fish, krab stick, shrimp |
| Sushi Chef Sampler |
$28.50 |
Allow our master sushi chef to create a feast that will please the eye as well as the palate. Includes: 4 half rolls 16 pcs total and 4 pieces of sashimi nigiri |
| White Rice or Brown |
$1.95 |
|
| Vegetable Fried Rice or Vegetable Lo Mein |
$2.95 |
|
| Spicy Cucumber Salad |
$2.50 |
|
| Side Salad with House Dressing |
$3.95 |
|
| Steamed Vegetables |
$3.25 |
|
| Ninja Nuggets |
$4.75 |
Crispy fried chicken nuggets with sweet and sour dipping sauce |
| Dragon Tail (3) |
$5.75 |
Panko tempura shrimp served with plum dipping sauce. |
| Samurai Grill |
$5.50 |
Grilled bourbon chicken served with broccoli. |
| Toodle Doodle Noodle |
$4.75 |
Choice of chicken or beef with egg noodles, scallion and carrots in a garlic soy sauce |
| Too Cheesy Mac |
$4.75 |
Traditional macaroni tossed wit a creamy cheese sauce and topped with panko bread crumbs |
| Soft Drinks |
$2.00 |
Proudly serving coca-cola products |
| Hot Tea |
$2.00 |
|
