| Vegetable Delights |
$30.00 - $60.00 |
|
| Chicken Specialities |
$40.00 - $75.00 |
|
| Lamb Specialities |
$45.00 - $80.00 |
|
| Goat Specialities |
$45.00 - $80.00 |
|
| Chicken Biryani |
$35.00 - $65.00 |
|
| Tandoori Items |
$40.00 - $75.00 |
|
| Vegetable Samosa (2 Per Serving) |
$3.00 |
past stuffed with seasoned potatoes & garden fresh peas. |
| Aloo Tikki (4 Per Serving) |
$3.00 |
Indian style potato cutlets stuffed with cheese. |
| Paneer Pakora |
$5.95 |
cottage cheese fritter's deep-fried. |
| Ashoka Special Mixed Grill (For 2 Persons) |
$10.95 |
assorted appetizers from clay oven. Including reshmi kabab, chicken tikka & seekh kabab, served on a bed of lettuce, tomatoes and onions. |
| Vegetable Pakora |
$3.95 |
assortment of vegetables coated with spicy gram flour butter and fried. |
| Samosa Chat |
$4.95 |
topped with chick peas, tamarind, mind chutney, yogurt, onion and tomatoes. |
| Fish Pakora |
$10.95 |
butter dipped deep fried fish fritters. |
| Lacha Paratha |
$2.50 |
multi-layered flour bread. |
| Tandoori Paratha (Tandoori Rotti) |
$2.50 |
multi-layered whole wheat bread cooked in clay oven. |
| Pudina Paratha |
$2.50 |
whole wheat bread with the touch of mint. |
| Keema Paratha |
$3.50 |
paratha stuffed with mildly spiced chopped lamb. |
| Aloo Paratha |
$2.50 |
paratha stuffed with mildly spiced potatoes. |
| Onion Or Paneer Or Gobi Kulcha |
$2.50 |
unleavened bread stuffed with onions, cottage cheese or cauliflower. |
| Garlic Nan |
$2.50 |
leavened bread of fine flour with a touch of garlic. |
| Nan |
$1.50 |
leavened bread of fine flour baked in tender. |
| Puri |
$2.00 |
served between 11:30a.m. to 4:00p.m. |
| Chole Bhature |
$8.95 |
chick peas curry with fluffy bread. |
| Multigatawny |
$3.00 |
fresh vegetables & lentils blended to form thick & chunky soup. |
| Tomato Soup |
$3.00 |
fresh tomatoes and cream simmered with a hint of spices. |
| Chicken Soup |
$4.00 |
thick & chunky mix of blended fresh vegetables & chicken. |
| Mango Chutney |
$1.50 |
sweet & sour chutney made from not so ripe mangoes. |
| Onion Chutney |
$1.50 |
chopped onions in vinegar & paprika. |
| Hot Pickle |
$1.50 |
vegetable & lime mixed in a hot-hot sauce. |
| Raita |
$1.50 |
Grated cucumber & chopped tomatoes mixed with yogurt. |
| Tandoori Chicken |
$9.95 |
chicken marinated in yogurt, freshly ground mild spices & lemon juice. Cooked in tandoor. |
| Chicken Tikka |
$9.95 |
tender boneless pieces of chicken flavoured with mild spices & barbecued on a skewer in tandoor. |
| Reshmi Kabab |
$9.95 |
boneless chicken marinated and cooked in tandoor. |
| Seekh Kabab |
$9.95 |
chopped lam and spices cooked on skewer. |
| Panir Tikka |
$9.95 |
cubes of homemade cheese, spices, onion and bellpepper cooked on skewer. |
| Shrimp Tandoori |
$19.95 |
marinated shrimp cooked in tandoori & served on a sizzling platter with onions and lemons. |
| Fish Tandoori |
$15.95 |
seasonal fish marinated in yogurt & cooked on a skewer in the clay oven. |
| Chicken Makhini |
$9.95 |
clay oven cooked chicken simmered in a sweet butter sauce, with fresh tomatoes and onions. |
| Chicken Curry |
$9.95 |
boneless chicken cooked in mild sauce. |
| Chicken Vindaloo |
$9.95 |
a hotter spicer version of the curry. |
| Chicken Spinach |
$9.95 |
chicken and spinach cooked in natural juices with mild juices. |
| Chicken Jal Frezi |
$9.95 |
chicken prepared with fresh bell peppers, onions & tomatoes, mildly spiced. |
| Chicken Tikka Masala |
$9.95 |
clay oven cooked chicken white meat simmered in tomato sauce. |
| Chicken Korma |
$9.95 |
boneless pieces of chicken cooked in cashew. |
| Chicken-La-Jab |
$9.95 |
tender morsels of chicken, cooked ginger, garlic, tomatoes, chilies sprinkled with fresh herbs and spices cooked in kadai. |
| Chicken Kadai |
$9.95 |
juicy pieces of chicken cooked in Punjabi style with bell peppers, tomatoes in kadai. |
| Chicken Chilli |
$9.95 |
chicken prepared with fresh onions and green chilly. Very spicy. |
| Dal |
$5.95 |
lentils prepared in onions and tomatoes. |
| Pulao Rice |
$4.95 |
basmati rice cooked in herbs and spices. |
| Papadam (2 Pieces) |
$1.50 |
|
| Bastami Rice |
$2.00 |
|
| Keema Mutter |
$10.95 |
minced lamb prepared with ginger, garlic, onion & green peas. |
| Lamb Korma |
$10.95 |
cubes of lamb cooked in creamy sauce and garnished with almond. |
| Goat or Lamb Curry |
$10.95 |
cubes of goat or cooked in tangy onion & tomato gravy. |
| Goat or Lamb Palak |
$10.95 |
goat, lamb & spinach cooked with mild spices. |
| Goat or Lamb Vindaloo |
$10.95 |
hotter, spicer version of the curry. |
| Lamb Jal Frezi |
$10.95 |
boneless pieces of lamb marinated with fresh ground spices and sauteed with tomatoes, onions and mushrooms. |
| Lamb Or Goat Kadai (Ashoka Special) |
$10.95 |
pieces of lamb or goat cooked with bell peppers & tomatoes in kadai. |
| Goat Fry |
$10.95 |
fried pieces of goat with onion ginger garlic with spices. |
| Kulfi |
$2.50 |
Indian homemade ice cream flavored with pistachio. |
| Rasmalai |
$2.50 |
cottage cheese with condensed milk flavored with rose water. |
| Gulab Jamun |
$2.50 |
deep-fried cheese balls in honey syrup served hot. |
| Kheer |
$2.50 |
traditional rice pudding. |
| Shrimp Curry |
$12.95 |
large shrimp cooked in a mild sauce. |
| Shrimp Do Piaza |
$12.95 |
shrimp cooked in a hearly onion sauce. |
| Shrimp Bhuna |
$12.95 |
shrimp cooked in herbs and spices with touch of garlic & ginger. |
| Fish Curry |
$11.95 |
fish cooked in a mild sauce. |
| Fish Ashoka Special |
$11.95 |
baked fish with tomatoes, eggs, fresh coriander leaves, and very thick gravy. |
| Lassi (Yogurt Drink) |
$2.95 |
lassi (sweet or salt) mango lassi strawberry lassi |
| Juices |
$2.95 |
mango, juice, orange juice, pineapple juice, apple juice. |
| Sodas |
$1.95 |
coke/diet coke, seven up, lemonade, spring water and more range of soft drinks are available. |
| Chicken or Lamb Biryani |
$9.95 |
|
| Goat Briyani |
$9.95 |
|
| Shrimp Biryani |
$13.95 |
|
| Vegetable Biryani |
$8.95 |
|
| Shajahan Biryani |
$13.95 |
|
| Panner Pasanda |
$7.95 |
fresh homemade cheese cubes marinated in cream & cooked with fresh herbs, almond, walnuts, and raisins. |
| Palak Paneer |
$7.95 |
spinach and Indian cheese cooked with assorted spices. |
| Mattar Paneer |
$7.95 |
fresh green peas cooked with lightly fried cheese. |
| Aloo Chole Paneer |
$7.95 |
potatoes & chick - peas cooked in lightly fried cheese. |
| Chole |
$7.95 |
chick-peas cooked with fresh onions, tomatoes & potatoes. |
| Aloo Gobhi |
$7.95 |
cauliflower & potates cooked with choice of Indian spices. |
| Palak Aloo |
$7.95 |
spinach & potatoes cooked with the touch of light spices. |
| Aloo Mattar |
$7.95 |
fresh peas and potatoes cooked with onions and tomatoes. |
| Malai Kofta |
$7.95 |
cheese stuffed in vegetable balls and simmered in creamy sauce. |
| Bhindi Masala |
$7.95 |
okra sauteed with browned onions, tomatoes and dried mangoes. |
| Egg Plant Bharta |
$7.95 |
whole eggplant baked over an open flame, mashed & seasoned with herbs & sauteed onions. |
| Navaratan Korma |
$7.95 |
nine garden fresh vegetables cooked in mild spices & cream, sprinkled with nuts. |
| Kadai Paneer |
$7.95 |
fresh homemade cheese cubes cooked in mild spices & cream sprinkled with nuts. |
| Pabir Bhurji |
$8.95 |
homemade cheese seasoned with spices, bell pepper and onions. |
