| Soup of The Day |
$4.00 |
|
| Raita |
$3.00 |
|
| Cucumber Salad |
$4.00 |
|
| Chef's Green Salad |
$6.00 |
|
| Paneer Tikka |
$6.00 |
|
| Aloo Papri Chaat |
$5.00 |
|
| Aloo Samosa |
$3.00 |
with tamarind chutney |
| Lamb Samosa |
$4.00 |
with mint chutney |
| Crab Samosa |
$5.00 |
with ginger & papaya chutney |
| Grilled Portobello Mushroom |
$6.00 |
with paneer |
| Tandoori Chicken Salad |
$7.00 |
|
| Roti Wrap |
$9.00 |
grilled vegetables, chicken tikka, or seekh kebab served with raita |
| Tandoori Prawns |
$14.00 |
with vegetable Jalfrezi, mushroom biryani & naan |
| Tandoori Tilapia |
$11.00 |
with saag paneer & onion kulcha |
| Salmon Tikka |
$12.00 |
with aloo methi, mushroom biryani & naan |
| Tandoori Chicken |
$11.00 |
with mushroom biryani, vegetable Jalfrezi & onion kulcha |
| Gourmet Kebabs |
$15.00 |
(tandoori lamb, chicken & shrimp) |
| Gourmet Kebabs |
$15.00 |
with mushroom biryani, vegetable Jalfrezi & naan |
| Chicken Tikka Masala |
$10.00 |
with rice pilaf, vegetable Jalfrezi & naan |
| Lamb Rhogan Josh |
$12.00 |
with rice pilaf, aloo methi & naan |
| Vegetarian Thali |
$12.00 |
baingan bhartha, saag paneer, aloo methi, daal, raita, rice pilaf & paratha |
| Mango Mousse |
|
|
| Kheer |
|
traditional indian rice pudding |
| Saffron Crème Brulee |
|
|
| Gulab Jamun |
|
homemade cheese balls in saffron syrup |
| Domestic |
$2.50 |
budweiser, miller, coors |
| Imported |
$3.50 |
kingfisher, dansberg, corona, heineken, hacker-pschorr weiss, buckler (non-alcoholic) |
| Microbrews |
$3.50 |
samuel adams, shiner bock, saint arnolds |
| Special |
$4.50 |
young's special london ale, samuel smiths india ale, duvel belgian ale |
| Lassi |
$2.50 |
sweet saffron, mango, or salted |
| Thandai |
$3.50 |
|
| Jaljeera |
$2.00 |
|
| Lemonade |
$2.00 |
|
| Orange Juice |
$3.50 |
|
| Soup of The Day |
$4.95 |
ask your server for today's offering |
| Spinach and Endive Salad |
$5.95 |
a tasty blend of spinach and endives with fresh oranges, tomatoes, cheese, and spiced nuts, topped with a red wine honey vinaigrette |
| Cucumber Salad |
$4.95 |
a salad consisting of diced cucumbers, red onions & tomatoes |
| Tandoori Chicken Salad |
$7.95 |
small, tender pieces of tandoori chicken over mixed greens, topped with yogurt & spices |
| Aloo Papri Chaat |
$5.95 |
a medley of chickpeas, potatoes, and flour crisps, topped with chutney and yogurt dressing with dahi bara (a lentil patty). |
| Assorted Chaat Platter |
$11.95 |
the ""fast food"" of india panipuri, sevpuri, bhelpuri, and dahi bhara |
| Tandoori Portobello Mushroom |
$7.95 |
marinated portobello mushroom grilled over glowing charcoals served with mildly spiced home-made cheese, sweet peppers & red onions |
| Paneer Tikka |
$6.95 |
cubes of home-made cheese cooked with an aromatic blend of spices & diced sweet peppers, red onions, & tomatoes in a tamrind sauce |
| Mushroom Masala |
$7.95 |
whole button mushrooms pan seared with diced bell peppers and tomatoes in a spicy hot sauce |
| Tandoori Salmon Tikka |
$10.95 |
filet of salmon cooked in tandoor & served with cranberry & orange sauce with hints of ginger |
| Tandoori Scallops |
$10.95 |
dry pack scallops marinated & cooked in the tandoor. served with shallot & sweet pepper reduction |
| White Lump Crab & Tomatoes |
$11.95 |
jumbo lump crab sautéed with fresh curry leaves |
| Curried Crab Pepper |
$11.95 |
mildly spiced jumbo lump crabmeat stuffed in a whole pepper served with saffron tomato sauce |
| Samosas |
|
flaky pastry stuffed with your choice of delicately spiced potatoes (aloo); minced lamb; or white lump crab |
| Samosas |
$3.95 |
aloo |
| Samosas |
$4.95 |
lamb |
| Samosas |
$5.95 |
crab |
| Pakoras |
|
your choice of assorted vegetables, paneer, onion, or chicken, seasoned with spices, dipped in chick pea flour batter & deep fried |
| Pakoras |
$4.95 |
onion bhaji |
| Pakoras |
$5.95 |
mixed vegetables |
| Pakoras |
$6.95 |
paneer |
| Pakoras |
$6.95 |
chicken |
| Pakoras |
$5.95 |
crispy masala okras |
| Tandoori Gourmet Kababs |
$10.95 |
medallion of lamb loin, chicken breast & prawn broiled in tandoor & served with mint & pomegranate chutney |
| Mixed Tandoori Grill Sampler |
$15.95 |
chicken tikka and seekh kabab broiled in tandoor & served with red onions, mint & pomegranate chutney |
| Seafood Grill Sampler |
$18.95 |
tandoori prawns & diver scallop served with shallots & white wine sauce |
| Raita |
$3.95 |
whipped yogurt with shredded cucumbers, carrots, and mint, seasoned with roasted cumin, also wonderful eaten as a cold soup |
| Ashiana Feast |
$60.00 |
(serves two) choice of soup or salad of the day, lamb rhogan josh, chicken tikka masala, prawn bhuna, Navratan korma, peas pulao, naan, raita, and dessert |
| Tandoori Feast |
$58.00 |
(serves two) soup of the day, an exciting variety of tandoori specialties consisting of seekh kabab, tandoori chicken, prawns, daal ashiana, saag paneer, peas pulao, naan, raita, and dessert |
| Vegetarian Feast |
$50.00 |
vegetarian feast, bengan bhartha, Navratan korma, saag paneer, daal ashiana, lachhedar paratha, peas pulao, raita, and dessert |
| Seafood Feast |
$65.00 |
(serves two), tandoori platter of prawns, scallops, salmon,& seabass served with daal pancham, aloo gobi, cucumber salad, naan, rice, raita, & dessert |
| Tikka Masala |
|
tandoori boneless meat morsels cooked in a creamy tomato sauce |
| Tikka Masala |
$19.00 |
chicken |
| Tikka Masala |
$22.00 |
prawn |
| Jalfrezi |
|
tender boneless meat with fresh vegetables |
| Jalfrezi |
$19.00 |
chicken |
| Jalfrezi |
$22.00 |
prawn |
| Jalfrezi |
$20.00 |
lamb |
| Rhogan Josh |
|
boneless meat cooked with lots of ginger, garlic, onion, fresh tomatoes & aromatic spices |
| Rhogan Josh |
$19.00 |
chicken |
| Rhogan Josh |
$22.00 |
prawn |
| Rhogan Josh |
$20.00 |
lamb |
| Korma |
|
tandoori meat cooked with creamy sauce of cashews, almonds & cardamom |
| Korma |
$19.00 |
chicken |
| Korma |
$22.00 |
prawn |
| Korma |
$20.00 |
lamb |
| Madras |
|
boneless meat cooked with a hint of coconut and poppy seeds |
| Madras |
$19.00 |
chicken |
| Madras |
$22.00 |
prawn |
| Madras |
$20.00 |
lamb |
| Saag |
|
boneless meat cooked with spinach & fresh vegetables |
| Saag |
$19.00 |
chicken |
| Saag |
$22.00 |
prawn |
| Saag |
$20.00 |
lamb |
| Vindaloo *hot* |
|
boneless meat cooked with potatoes & hot marinated whole spices |
| Vindaloo *hot* |
$19.00 |
chicken |
| Vindaloo *hot* |
$22.00 |
prawn |
| Vindaloo *hot* |
$21.00 |
fish |
| Vindaloo *hot* |
$20.00 |
lamb |
| Phalli *hot* |
|
boneless meat cooked with fresh black pepper and garnished with curry leaves |
| Phalli *hot* |
$19.00 |
chicken |
| Phalli *hot* |
$22.00 |
prawn |
| Phalli *hot* |
$21.00 |
fish |
| Phalli *hot* |
$20.00 |
lamb |
| Karahi, Balti, Bhuna |
|
boneless meat stir fried with spices and green pepper in a heavy cast iron work |
| Karahi, Balti, Bhuna |
$19.00 |
chicken |
| Karahi, Balti, Bhuna |
$22.00 |
prawn |
| Karahi, Balti, Bhuna |
$21.00 |
fish |
| Karahi, Balti, Bhuna |
$20.00 |
lamb |
| Butter Chicken |
$19.00 |
tandoori chicken in a creamed tomato and fenugreek sauce |
| Lamb Chop Masala |
$24.00 |
one of our chef's favorite dishes, one of our chef's favorite dishes. lamb chops cooked in tandoor & served with fresh plums & spinach sauce |
| Keema Mattar |
$20.00 |
boneless leg of lamb cooked with roasted onion & anise |
| Shrimp Biryani |
$22.00 |
|
| Salmon Biryani |
$18.00 |
|
| Vegetable Biryani |
$14.00 |
|
| Mushroom Biryani |
$14.00 |
|
| Lamb Biryani |
$20.00 |
|
| Chicken Biryani |
$18.00 |
|
| Saffron Rice Pulao |
$4.50 |
|
| Plain |
$1.50 |
|
| Stuffed |
$2.50 |
|
| Tandoori Vegetable Platter |
$15.95 |
assorted marinated vegetables, home-made cheese, & pineapple, broiled in tandoor |
| Vegetable Seekh Kebab |
$15.95 |
tender rolls of soya and paneer mince mixed with mild spices |
| Rack of Lamb |
$24.00 |
marinated with ginger, garlic, and mild spices |
| Lamb Tenderloins |
$24.00 |
french cut lamb tenderloin marinated with ginger, garlic, and mild spices |
| Sikandari Raan |
$22.00 |
new zealand boneless leg of lamb cooked in spices on a slow fire and served sizzling on the plate |
| Boti Kabab |
$24.00 |
lamb loin medallions marinated with ginger, garlic, and spices |
| Tandoori Chicken |
$19.00 |
spring chicken with a mace and saffron marinade |
| Chicken Tikka |
$20.00 |
boneless norsels of chicken breast in a yogurt & saffron marinade |
| Seekh Kebab |
$20.00 |
tender rolls of succulent minced lamb, mixed with ginger, garlic, and green chilies |
| Murgh Malai Kabab |
$20.00 |
cubes of chicken breast marinated in a ginger-garlic cream sauce |
| Jumbo Prawns |
$22.00 |
jumbo prawns marinated in a ginger garlic sauce |
| Chilean Sea Bass |
$22.00 |
wrapped in banana leaf cooked with mango chutney. |
| Seafood Platter |
$24.00 |
scallops, salmon, and prawns |
| Masala Pan Fried Tilapia |
$18.00 |
served with jackfruit and green beans on a banana leaf |
| Paneer Tikka Masala |
$10.95 |
home-made cheese cubes in a mildly spiced, rich creamy tomato sauce |
| Palak Paneer |
$10.95 |
fresh spinach cooked with tomatoes, mild spices & finished with a touch of cream |
| Malai Kofta |
$10.95 |
succulent rolls of home-made cheese, vegetables, and nuts, deep fried, then simmered in a mildly spiced cashew nut sauce |
| Navratan Korma |
$10.95 |
a garden fresh combination of vegetables and nuts cooked in a rich cashew nut sauce |
| Mushroom Mattar Paneer |
$10.95 |
mushrooms, peas & home-made cheese sautéed in butter with aromatic spices |
| Bengan Bhartha |
$10.95 |
an eggplant, first broiled in the tandoor until the outer skin is charred, leaving all the natural juices inside. the pulp is then cooked with onions, green chilies, tomatoes, and cilantro |
| Mushroom Mattar |
$10.95 |
mushrooms and peas sautéed in butter with onions and mild seasonings |
| Sarson Ka Saag |
$12.95 |
fresh mustard greens cooked with ginger and garlic, served with maki roti, raita, and gurh |
| Vegetable Jalfrezi |
$10.95 |
garden fresh vegetables and home-made cheese cubes sautéed with ginger, garlic, onions, and tomatoes |
| Bhindi Masala (seasonal) |
$10.95 |
fresh okra sautéed with onions, garlic, and tomatoes |
| Methi Corn Paneer |
$8.95 |
mildly spiced baby corn, cubed cottage cheese (paneer) garnished with fenugreek leaves |
| Aloo Gobi |
$10.95 |
cauliflower and potatoes, cooked with ginger, garlic, and tomatoes |
| Daal Ashiana |
$10.95 |
our chef's family recipe: black lentils cooked over a slow fire with garlic, ginger, & tomatoes |
| Daal Pancham |
$10.95 |
a mixture of five lentils garnished with butter and roasted cumin |
| Channa Masala |
$15.95 |
chickpeas cooked until tender, then sautéed in dry masalas |
| Vegetable Keemamutter |
$10.95 |
minced soya meat cooked tomatoes & coriander |
| Fruit Sorbet |
$6.00 |
check with your server on flavor of the day |
| Gulab Jamun |
$6.00 |
soft homemade cheese balls soaked in saffron syrup and served warm |
| Gajar Halwa |
$6.00 |
carrot pudding served warm, garnished with roasted almonds |
| Shahi Tukra |
$6.00 |
ashiana's famous indian ""tres leches"" layers of toasted bread and pistachio cream garnished with almonds |
| Ras Malai |
$6.00 |
soft homemade cheese patties served in a saffron crème sauce garnished with pistachios |
| Kheer |
$5.00 |
traditional indian rice pudding |
| Pistachio Kulfi |
$6.00 |
the authentic indian frozen ice cream served with rose essence |
| Mango Mousse |
$7.00 |
made from the finest ""alphonso"" mangos from bombay |
| Quattro |
$9.00 |
four flavors of ice cream choose from: mango, strawberry, vanilla, chocolate, fig, date, chai, coffee, or ginger |
| Crème Brulee |
$7.00 |
saffron or mango an indo-french version of the classic crème brulee |
| End The Perfect Dinner |
$6.00 |
with coffee, espresso, cappuccino, chai, or assorted hot teas |
| Paneer or Chicken Pakoras |
|
|
| Tandoori Chicken |
|
|
| Aloo Samosas |
|
|
| Murgh Malai Kabab |
|
|
| Chicken Tikka Masala |
|
|
| Aloo Paratha with Raita |
|
|
| All Kids Meals Included |
|
rice, naan, choice of soft drink |
| Saffron Tomato Soup |
|
|
| Tomato Saffron Soup |
|
|
| Murgh Malai Kabab |
|
|
| Paneer Tikka |
|
|
| Tandoori Shrimp and Diver Scallop |
|
with coconut chutney and tomato garlic chutney |
| Tropical Sorbet |
|
|
| Tandoori Vegetable Platter |
|
|
| Tropical Sorbet |
|
|
| Lamb Roghan Josh |
|
|
| Saffron Rice Pilaf |
|
|
| Palak Paneer |
|
|
| Malai Kofta |
|
|
| Channa Masala |
|
|
| Saag Aloo |
|
|
| Saffron Rice Pilaf |
|
|
| Ashiana's Homemade Ice Creams |
|
|
| Tea or Coffee |
|
|
| Ashiana's Homemade Ice Creams |
|
|
| Tea or Coffee |
|
|
