| Brooklyn Bridge |
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includes choice of house soup or salad. two rolls, 7 pieces sushi & 9 pieces sashimi |
| Sashimi & Sushi Combination |
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tuna roll & sixteen pieces sashimi & sushi |
| Sushi Deluxe |
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tuna roll & ten pieces sushi |
| Sashimi Deluxe |
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sixteen pieces assorted sashimi |
| Coconut Eel Roll |
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| Yamato Maki |
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| Arirang Super Roll |
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| Tuna Sandwich |
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| White Tuna |
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| Mountainside Roll |
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| Valentine |
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| Sashimi Salad |
$9.99 |
pepper seared tuna with mesclun greens tossed in sweet onion soy dressing |
| Calamari Salad |
$8.99 |
crispy calamari tossed with frisee in a miso vinaigrette |
| Chufa Salad |
$5.49 |
marinated seaweed |
| Chopped Salad |
$5.49 |
assorted chopped greens and mixed vegetables with asian pears and a sweet onion vinaigrette |
| Chopped Salad |
$3.99 |
add steak |
| Chopped Salad |
$2.99 |
add chicken |
| Chopped Salad |
$2.99 |
shredded duck |
| Chopped Salad |
$3.99 |
add shrimp |
| Traditional Soup |
$2.99 |
chicken broth, mushroom and scallion |
| Miso Soup |
$3.29 |
soy bean soup with tofu and scallion |
| Hot & Sour Soup |
$3.99 |
spicy shrimp broth garnished with fresh cilantro and baby shrimp |
| Sashimi Salad |
$9.99 |
pepper seared tuna with mesclun greens tossed in sweet onion soy dressing |
| Sashimi Salad |
$6.99 |
with entrée |
| Calamari Salad |
$8.99 |
crispy calamari tossed with frisee in a miso vinaigrette |
| Calamari Salad |
$5.99 |
with entrée |
| Takosu |
$6.99 |
steamed, chilled octopus in vinegar sauce |
| Takosu |
$3.99 |
with entrée |
| Chufa Salad |
$5.49 |
marinated seaweed |
| Chufa Salad |
$2.49 |
with entrée |
| Avocado Salad |
$4.99 |
mesclun greens, topped with fresh avocado |
| Avocado Salad |
$1.79 |
with entrée |
| Spicy Salad |
$6.99 |
chopped seafood served with spicy sauce |
| Spicy Salad |
$3.99 |
with entrée |
| Crab And Shrimp Salad |
$4.99 |
avocado and mesclun greens with tomato and cucumber |
| Crab And Shrimp Salad |
$1.49 |
with entrée |
| Miso Soup |
$3.29 |
soy bean soup with tofu and scallion |
| Miso Soup |
$0.99 |
with entrée |
| Gyoza Soup |
$3.29 |
clear broth with dumplings |
| Gyoza Soup |
$0.99 |
with entrée |
| Pan Fried Crab Cake |
$8.99 |
napa cabbage salad, sesame aioli |
| Kobe Sliders |
$12.99 |
three mini kobe burgers served with ginger ketchup, asian barbeque sauce, wasabi mayo and sweet onions |
| Pork Spare Ribs |
$8.99 |
fall-off-the-bone tender barbequed pork ribs with our own special sauce |
| Lettuce Wraps |
$7.99 |
sautéed breast of marinated chicken, fresh lettuce cups, crispy rice noodlesand asian dipping sauce |
| Rock Shrimp |
$8.99 |
fried rock shrimp and shitake mushrooms tossed with a spicy cream sauce |
| Shrimp Spring Roll |
$8.99 |
handmade roll with thai chili dipping sauce |
| Japanese-Style Chicken Wings |
$6.49 |
plump chicken wings deep fried and tossed in a spicy teriyaki glaze |
| Crispy Calamari |
$7.49 |
flash-fried fresh calamari tossed with cherry peppers and vegetables in a teriyaki sauce |
| Edamame |
$3.99 |
soy bean tossed with sea salt |
| Asparagus Maki |
$7.49 |
asparagus wrapped in thin-sliced sirloin with house-made teriyaki sauce |
| Soba Carbonara |
$7.99 |
buckwheat noodles tossed with edamame pods, smoked bacon and sweet onion in a light cream broth |
| Tuna Pizza |
$12.99 |
sashimi tuna over guacamole with spicy mayo and eel sauce on crispy flat bread |
| Gyoza |
$5.99 |
deep fried japanese shrimp dumplings |
| Tuna Roll |
$4.79 |
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| Shrimp Tempura Roll |
$7.99 |
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| Spicy Tuna Roll |
$5.99 |
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| California Roll |
$4.49 |
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| Avocado Roll |
$4.29 |
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| Salmon Skin Roll |
$7.49 |
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| Spicy Yellowtail Roll |
$5.99 |
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| Alaskan Roll |
$4.79 |
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| Eel Roll |
$4.99 |
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| Cucumber Roll |
$3.29 |
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| Philadelphia Roll |
$4.49 |
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| Mountainside Roll |
$13.99 |
lobster tempura, cucumber, masago |
| King Crab Leg Roll |
$10.99 |
king crabmeat, masago, avocado, cucumber and japanese mayo |
| Christmas Tree Roll |
$8.99 |
tuna, yellowtail, scallion, avocado |
| Rainbow Roll |
$9.99 |
california roll wrapped with tuna, salmon and white fish |
| Rainbow Roll |
$10.99 |
with eel inside |
| Rock Shrimp Tempura Roll |
$11.99 |
our specialty rock shrimp tossed with a chili mayonnaise on the inside, topped with spicy tuna |
| Bay Ridge Roll |
$8.99 |
salmon, asparagus, cream cheese and masago lightly deep fried in tempura |
| Sashimi Roll |
$11.99 |
salmon, avocado and masago wrapped with tuna |
| Crazy Dragon Roll |
$9.99 |
california roll wrapped with eel and avocado |
| New York Roll |
$8.99 |
tuna, crab meat, salmon, avocado, cucumber and masago |
| Butterfly Roll |
$8.99 |
tempura shrimp, eel, masago, avocado and cucumber |
| Spider Roll |
$14.99 |
soft shell crab tempura |
| Exotic Roll |
$14.99 |
peppered tuna and avocado with spicy tuna and tempura crunch |
| Angel Kiss Roll |
$12.99 |
yellowtail, salmon, eel, crabmeat, avocado and pickled squash topped with spicy mayo and eel sauce |
| Coconut Shrimp Roll |
$11.99 |
coconut shrimp, mango, avocado and cucumber inside, soybean nori outside, with raspberry purée |
| Naruto Roll |
$11.99 |
fluke, tuna, salmon and avocado rolled in cucumber |
| Southwestern Roll |
$11.99 |
blackened shrimp and cucumber inside, topped with avocado and pico di gallo |
| Maguro |
$2.79 |
tuna |
| Ika |
$2.29 |
squid |
| Ebi |
$2.29 |
shrimp |
| Tako |
$2.29 |
octopus |
| Unagi |
$2.79 |
eel |
| Ikura |
$2.79 |
salmon roe |
| Hirame |
$2.29 |
fluke |
| Uni |
$4.49 |
sea urchin |
| Saba |
$2.29 |
mackerel |
| Masago |
$2.29 |
smelt fish roe |
| Suzuki |
$2.29 |
striped bass |
| Hamachi |
$2.79 |
yellowtail |
| Kani |
$1.79 |
crab meat |
| Maguro |
$2.79 |
tuna |
| Ika |
$2.29 |
squid |
| Ebi |
$2.29 |
shrimp |
| Tako |
$2.29 |
octopus |
| Unagi |
$2.79 |
eel |
| Ikura |
$2.79 |
salmon roe |
| Hirame |
$2.29 |
fluke |
| Kani |
$1.79 |
crab meat |
| Uni |
$4.49 |
sea urchin |
| Saba |
$2.29 |
mackerel |
| Masago |
$2.29 |
smelt fish roe |
| Tarabakani |
$4.29 |
king crab |
| Sake |
$2.29 |
salmon |
| Hotate |
$3.29 |
fresh scallop |
| Suzuki |
$2.29 |
striped bass |
| Hamachi |
$2.79 |
yellowtail |
| Sushi Regular |
$14.99 |
california roll & seven pieces sushi |
| Sashimi Regular |
$16.99 |
eight pieces assorted sashimi |
| Yellowtail & Tuna Combination |
$25.99 |
sushi lovers choice |
| Chirashi |
$23.99 |
assorted sashimi served over a bowl of rice |
| Sushi Deluxe |
$20.99 |
tuna roll with ten pieces of sushi |
| Sashimi Deluxe |
$25.99 |
with sixteen pieces of assorted sashimi |
| Sashimi And Sushi Combination |
$29.99 |
a combination of our best sushi and sashimi |
| Brooklyn Bridge |
$36.99 |
two rolls, seven pieces sushi and nine pieces sashimi |
| Staten Island Ferry |
$59.99 |
three rolls, twelve pieces sushi, twelve pieces sashimi with soup and salad for two |
| Intrepid Boat |
$79.99 |
five rolls, fourteen pieces sushi, twenty-one pieces sashimi with soup and salad for three |
| Sushi Deluxe |
$20.99 |
tuna roll with ten pieces of sushi |
| Sashimi Deluxe |
$25.99 |
with sixteen pieces of assorted sashimi |
| Sashimi And Sushi Combination |
$29.99 |
a combination of our best sushi and sashimi |
| Sushi Regular |
$14.99 |
california roll with seven pieces sushi |
| Brooklyn Bridge |
$36.99 |
two rolls, seven pieces sushi and nine pieces sashimi |
| Staten Island Ferry |
$59.99 |
three rolls, twelve pieces sushi, twelve pieces sashimi with soup and salad for two |
| Intrepid Boat |
$79.99 |
five rolls, fourteen pieces sushi, twenty-one pieces sashimi soup and salad for three |
| Sweet Sausage Fried Rice |
$5.29 |
tossed with sweet sausage, egg and edamame |
| Sauteed Baby Bok Choy |
$3.29 |
with garlic and ginger |
| Arirang Chips |
$2.99 |
yukon gold chips seasoned with sea salt |
| Arirangs World Famous Fried Rice |
$2.99 |
medium grain rice fried with carrot, onion, scallion and egg. seasoned with sake and soy sauce |
| Arirangs World Famous Fried Rice |
$1.29 |
with chicken add |
| Arirangs World Famous Fried Rice |
$1.99 |
with shrimp add |
| Soy Marinated Chilean Sea Bass |
$25.99 |
sticky rice, wasabi vinaigrette, bok choy and pickled ginger slaw |
| Shrimp Udon |
$18.99 |
sauteed shrimp tossed with asparagus, red and yellow bell peppers and coconut seafood broth |
| Skirt Steak |
$21.99 |
marinated in sweet soy sauce, served with baby bok choy and steamed rice |
| Miso Pork |
$15.99 |
pork scallopine sliced and seasoned with miso, soy and sriracha pepper tossed with julienne vegetables and hibachi noodles |
| Pan Seared Scallops |
$21.99 |
served with edamame puree, truffle scented greens, miso lime dressing, bok choy and white rice |
| Butterfly Shrimp |
$19.99 |
five spice and orange glazed shrimp tossed with carrot ribbons and snow peas topped with candied walnuts and steamed rice |
| Sesame Tuna |
$24.99 |
with baby bok choy, lemon and chive scented rice and carrot chipotle syrup |
| Pork Chop Porterhouse |
$21.99 |
pineapple marinated and served with sauteed baby bok choy topped with an asian pear pineapple chutney and choice of steamed rice or arirang chips |
| Wasabi Crusted Filet Mignon |
$24.99 |
served with gingered spinach shitake mushrooms and tempura onion ring |
| General Pohs Chicken |
$17.99 |
tender pieces of chicken tossed with a sweet and sour glaze over assorted vegetables |
| Hot Rock |
$24.99 |
cook your own filet mignon on our hot rock with teriyaki sauce and ponzu dipping sauce with vegetables and white rice |
| Hibachi Chicken |
$17.99 |
hand-cut chicken seasoned with sake and garlic butter |
| Hibachi Steak |
$20.99 |
8-ounce ny sirloin seasoned with sake, soy sauce and garlic butter |
| Hibachi Salmon |
$18.99 |
8-ounce north atlantic salmon fillet |
| Hibachi Atlantic White Shrimp |
$20.99 |
sautéed with lemon, garlic, soy sauce and butter |
| Sushi Appetizer |
$8.99 |
five pieces of assorted sushi |
| Yellowtail Star |
$8.99 |
sliced yellowtail garnished with jalapeno pepper and plum sauce |
| Sashimi Appetizer |
$8.49 |
five pieces of assorted sashimi |
| Black Peppered Tuna |
$8.99 |
peppered, sliced, seared yellow fin tuna garnished with wakame and ponzu sauce |
| Crazy Dragon Roll |
$9.99 |
california roll wrapped with eel and avocado |
| Crispy Calamari With Teriyaki |
$7.49 |
flash-fried fresh calamari tossed with cherry peppers and vegetables in a teriyaki sauce |
| Chicken With Vegetables |
$5.99 |
tender chicken breast pieces, battered and fried with an assortment of vegetables served with arirang tempura sauce |
| Rock Shrimp |
$8.99 |
fried rock shrimp and shitake mushrooms tossed with a spicy cream sauce |
| Coconut Shrimp |
$6.99 |
jumbo white shrimp battered with shaved coconut and served with sweet chili sauce |
| Tempura Vegetables |
$4.99 |
assorted tempura vegetables served with arirang tempura sauce |
| Shrimp With Vegetables |
$7.49 |
three tempura shrimp with assorted tempura vegetables served with house-made arirang sauce |
| Beef Negimaki |
$6.99 |
scallion wrapped in thinly sliced beef and served with teriyaki sauce |
| Kushiyaki |
$5.99 |
sirloin beef medallions skewered with scallions and seared with a teriyaki glaze |
| Seafood Kushiyaki |
$6.99 |
shrimp and scallops skewered with scallions and tossed in teriyaki glaze |
| Pan-Fried Dumplings |
$6.99 |
soft, pan-fried dumplings with traditional dipping sauce |
| Kobe Sliders |
$12.99 |
three mini kobe burgers served with ginger ketchup, asian barbeque sauce, wasabi mayo and sweet onions |
| Gyoza |
$5.99 |
deep fried japanese shrimp dumplings |
| Tartare Sampler |
$12.99 |
tuna, salmon and yellowtail tartare with a wasabi soy sauce and tobiko caviar |
| Appetizer Platter |
$7.99 |
a combination of popular appetizers including; kushiyaki, yakitori, japanese chicken wings and tempura shrimp |
| Tatsutage Chicken |
$4.99 |
tender, marinated chicken breast lightly dusted with japanese bread crumbs and served with tonkatsu for dipping |
| Hawaiian Roll |
$6.99 |
spinach, crabmeat and red pepper wrapped with thinly sliced chicken in creamy mustard sauce |
| Pork Spare Ribs |
$8.99 |
fall-off-the-bone tender barbequed pork ribs with our own special sauce |
| Lettuce Wraps |
$7.99 |
sautéed breast of marinated chicken, fresh lettuce cups, crispy rice noodles and asian dipping sauce |
| Shrimp Spring Roll |
$8.99 |
handmade roll with thai chili dipping sauce |
| Japanese-Style Chicken Wings |
$6.49 |
plump chicken wings deep fried and tossed in a spicy teriyaki glaze |
| Asparagus Maki |
$7.49 |
asparagus wrapped in thin-sliced sirloin with house-made teriyaki sauce |
| Shumai |
$6.99 |
steamed shrimp dumplings with hot mustard sauce |
| Tuna Pizza |
$12.99 |
sashimi tuna over guacamole with spicy mayo and eel sauce on crispy flat bread |
| Chilean Sea Bass With Saikyo Miso |
$24.99 |
sea bass fillet sautéed and glazed with sweet miso sauce, served with vegetable medley and white rice |
| Wasabi Crusted Filet Mignon |
$24.99 |
served with gingered spinach, shitake mushroom and tempura onion ring |
| Skirt Steak |
$21.99 |
marinated in sweet soy sauce, served with baby bok choy and steamed rice |
| Japanese Style Salmon Fillet |
$19.99 |
sweet green and red peppers with scallions in a spiced tomato sauce, served with grilled zucchini |
| Shrimp Tempura |
$19.99 |
tempura shrimp with tempura vegetables flash-fried and served with house-made arirang sauce |
| Miso Pork |
$15.99 |
sliced pork scallopine seasoned with miso, soy and siracha pepper, tossed with julienne vegetables and hibachi noodles |
| Butterfly Shrimp |
$19.99 |
chinese five spice and orange glazed shrimp tossed with carrot ribbons, snow peas topped with candied walnuts and steamed rice |
| Ge Neral Pohs Chicken |
$17.99 |
tender pieces of chicken tossed with a sweet and sour glaze over assorted vegetables |
| Chicken Teriyaki |
$15.99 |
boneless, tender chicken breast |
| Steak Teriyaki |
$16.99 |
marinated ny sirloin steak |
| Seafood Teriyaki |
$19.99 |
marinated shrimp, scallops and salmon fillet |
| Cupid |
$8.99 |
a lovers blend of rum, vodka and tequila with coco lopez, which offers a sweet touch! |
| Island Ko-Ko |
$8.99 |
(keep the glass!) a frozen island treat with gin, coconut juice and cream served in a ceramic coconut shell |
| Pina Colada |
$6.99 |
everyones favorite drink with rum, pineapple and coconut juices |
| Karate Punch |
$6.99 |
packs a punch with rum, gin, pineapple and orange juices |
| Mai Tai |
$6.99 |
a tropical classic with rum, pineapple and orange juices |
| Frozen Margarita |
$6.99 |
tequila and triple sec blended mexican style |
| Frozen Golden Margarita |
$8.99 |
cuervo gold and cointreau |
| The Bomb |
$6.99 |
the hibachi chefs favorite with rum, creme de cassis, and tropical juices |
| Zombie |
$7.49 |
the worlds most lethal cocktail! first you drink it; then you become it. a mixture of rum, creme de noyaux, triple sec, with tropical juices, topped with 151 rum |
| Strawberry Daiquiri |
$6.99 |
blended with rum and strawberries this is a delicious drink |
| Pitcher Of Arirangria |
$7.99 - $26.99 |
plum wine mixed with sake, pear vodka and assorted fruits. |
| Appletini |
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sour apple pucker and vodka |
| Mangotini |
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mango pucker and vodka |
| Peachtini |
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peach pucker and vodka |
| Peartini |
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pear vodka |
| Watermelontini |
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watermelon pucker and vodka |
| French Martini |
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vodka, chambord and pineapple |
| Gibson Martini |
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vodka or gin and dry vermouth |
| Asian Orchid |
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vodka, plum wine, splash of sprite and cranberry juice |
| Asian Pearl |
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berry vodka, lychee juice and cold sake |
| Banzai Breeze |
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vodka, peach and banana schnapps malibu passion and pineapple |
| Cosmopolitan |
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vodka, triple sec, cranberry and lime |
| Manhattan |
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whiskey and sweet vermouth |
| Samurai |
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| Sumo |
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| Hotei |
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| Geisha |
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| Neko |
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| Coors Light |
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| Amstel Light |
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| Samuel Adams |
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| O'Douls |
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| Budweiser |
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| Kirin Ichiban |
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| Sapporo |
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| Heineken Light |
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| Heineken |
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| Corona Extra |
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| Plum Wine |
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| Chardonnay |
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| Cabernet Sauvignon |
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| Merlot |
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| White Zinfandel |
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| Diet Pepsi |
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| Pepsi |
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| Mist |
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| Iced Tea |
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| Fruit Punch |
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| Shirley Temple |
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| Roy Rogers |
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| Sparkling Water |
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| Non Sparkling Water |
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| Hibachi Shrimp And Steak |
$22.99 |
tender ny sirloin with six white shrimp |
| Hibachi Chicken And Shrimp |
$20.99 |
combination of hand-cut chicken and tender white shrimp seasoned with lemon, soy sauce and garlic butter |
| Hibachi Chicken And Scallops |
$20.99 |
sea scallops and hand-cut chicken hibachi grilled with sake, garlic butter and soy sauce |
| Hibachi Steak And Scallops |
$21.99 |
choice ny sirloin steak with sea scallops seared on the hibachi grill |
| Hibachi Filet Mignon And Lobster Tail |
$33.99 |
classic surf and turf done hibachi-style with filet mignon and a single brazilian lobster tail |
| Hibachi Steak And Lobster |
$29.99 |
ny sirloin with a brazilian lobster tail, seasoned to perfection with sake, soy sauce and garlic butter |
| Hibachi Lobster And Chicken |
$27.99 |
a brazilian warm water lobster tail with hibachi grilled hand-cut chicken |
| Hibachi Filet Mignon And Shrimp |
$26.99 |
a choice filet mignon with six tender white shrimp finished in sake, soy sauce and garlic butter |
| Emperors Hibachi Deluxe Feast |
$38.99 |
this is the best of hibachi and features a brazilian lobster tail, choice filet mignon, six tender white shrimp and three sea scallops with all the traditional accompaniments |
| Atlantic White Shrimp |
$6.99 |
six tender white, shrimp are sautéed with garlic, sake, soy sauce and fresh lemon |
| Hibachi Lobster Tail |
$11.99 |
brazilian warm water lobster tail |
| Hibachi Noodles |
$2.99 |
udon noodles are sautéed with julienne vegetables and shitake mushrooms with soy sauce, sake and sesame oil |
| Sea Scallops |
$6.99 |
seasoned and seared with soy sauce, sake and fresh lemon |
| Arirangs World Famous Fried Rice |
$2.99 |
medium grain rice fried with carrot, onion, scallion and egg. seasoned with sake and soy sauce |
| Arirangs World Famous Fried Rice |
$1.29 |
with chicken add |
| Arirangs World Famous Fried Rice |
$1.99 |
with shrimp add |
| Hibachi Samurai Steak |
$23.99 |
the king of the hibachi steaks, 12-ounce ny sirloin |
| Hibachi Steak And Chicken |
$20.99 |
a combination of ny sirloin steak and hand-cut chicken seasoned with soy sauce and garlic butter |
| Hibachi Chicken |
$17.99 |
hand-cut chicken seasoned with sake and garlic butter |
| Hibachi Ste Ak |
$20.99 |
8-ounce ny sirloin seasoned with sake, soy sauce and garlic butter |
| Hibachi Chicken Yakisoba |
$18.99 |
hand-cut chicken with yakisoba noodle and teriyaki sauce |
| Arirang Special Filet For Two |
$44.99 |
choice filet mignon, the most desired cut of beef. steak lovers unite and delight with this shared entrée |
| Hibachi Filet Mignon And Chicken |
$23.99 |
choice filet mignon and hand-cut chicken seasoned with soy sauce and garlic butter |
| Hibachi Pork |
$15.99 |
8-ounce center-cut, boneless pork loin is seasoned and grilled |
| Imperial Filet Mignon |
$26.99 |
choice filet fit for royalty |
| Shrimp |
$10.99 |
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| Chicken |
$9.99 |
|
| Steak |
$10.99 |
|
| Pork |
$8.99 |
|
| Japanese Chicken Tenders |
$6.99 |
includes tempura vegetables, soup and white rice. for children under 4 years |
| Hibachi Salmon |
$18.99 |
8-ounce north atlantic salmon fillet |
| Hibachi Swordfish |
$20.99 |
8-ounce steak grilled with teriyaki sauce |
| Hibachi Lemon Sole |
$16.99 |
lightly seared northern european lemon sole fillet |
| Hibachi Tropical Atlantic Tuna |
$25.99 |
8-ounce bigeye tuna cooked to order |
| Hibachi Lobster And Shrimp |
$29.99 |
a combination of a brazilian lobster and atlantic white shrimp |
| Hibachi Sea Scallops |
$19.99 |
scallops sautéed in soy sauce and lemon butter |
| Hibachi Shrimp And Scallops |
$21.99 |
atlantic white shrimp and sea scallops sautéed with lemon, soy sauce and garlic butter |
| Hibachi Atlantic White Shrimp |
$20.99 |
sautéed with lemon, garlic, soy sauce and butter |
| Hibachi Twin Lobster Tails |
$34.99 |
two brazilian, warm water tails hibachi grilled with lemon, soy sauce and garlic butter |
| Beginner Platter |
$13.99 |
california roll and seven pieces of cooked sushi including crab, smoked salmon, shrimp, eel and octopus |
| California Roll |
$4.49 |
kani crab meat with cucumber and avocado wrapped with nori and sushi rice |
| Avocado Roll |
$4.29 |
avocado wrapped with nori and seasoned sushi rice |
| Cucumber Roll |
$3.29 |
kirby cucumber wrapped with toasted nori and seasoned sushi rice |
| Shrimp Tempura Roll |
$7.99 |
tempura battered shrimp wrapped in sushi rice and nori |
| Vegetable Roll |
$3.99 |
matchstick-cut cucumber, carrot, yellow bell pepper, daikon and avocado wrapped in toasted nori and seasoned sushi rice |
| Tuna Roll |
$4.79 |
tuna wrapped with sushi rice and nori |
| Spicy Tuna Roll |
$5.99 |
sashimi grade tuna with togarashi |
| Spicy Yellowtail Roll |
$5.99 |
yellowtail tuna with togarashi |
| Alaskan Roll |
$4.79 |
fresh salmon and avocado |
| Salmon Skin Roll |
$7.49 |
toasted salmon skin with sushi rice, vegetables and nori |
| Yellowtail Roll |
$5.99 |
with scallion |
| Eel Roll |
$4.99 |
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| Salmon Roe Roll |
$4.49 |
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| Philadelphia Roll |
$4.99 |
smoked salmon and cream cheese |
| Naruto Roll |
$11.99 |
fluke, tuna, salmon and avocado rolled in cucumber |
| South Western Roll |
$11.99 |
blackened shrimp and cucumber inside, topped with avocado and pico di gallo |
| Coconut Shrimp Roll |
$11.99 |
coconut shrimp, mango, avocado and cucumber inside, soybean nori outside, with raspberry purée |
| Angel Kiss Roll |
$12.99 |
yellowtail, salmon, eel, crabmeat, avocado and pickled squash topped with spicy mayo and eel sauce |
| Exotic Roll |
$14.99 |
peppered tuna and avocado with spicy tuna and tempura crunch |
| Rock Shrimp Tempura Roll |
$11.99 |
our specialty rock shrimp tossed with a chili mayonnaise on the inside, topped with spicy tuna |
| Spider Roll |
$14.99 |
soft shell crab tempura |
| Sashimi Roll |
$11.99 |
salmon, avocado and masago wrapped with tuna |
| Mountainside Roll |
$13.99 |
lobster tempura, cucumber, masago |
| King Crab Leg Roll |
$10.99 |
king crabmeat, masago, avocado, cucumber and japanese mayo |
| New York Roll |
$8.99 |
tuna, crab meat, salmon, avocado, cucumber and masago |
| Christmas Tree Roll |
$8.99 |
tuna, yellowtail, scallion avocado and masago |
| Rainbow Roll |
$9.99 |
california roll wrapped with tuna, salmon and white fish |
| Rainbow Roll |
$10.99 |
with eel inside |
| Butterfly Roll |
$8.99 |
tempura shrimp, eel, masago, avocado and cucumber |
| Bay Ridge Roll |
$8.99 |
salmon, asparagus, cream cheese and masago lightly deep fried in tempura |
| Fried Ice Cream |
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vanilla, chocolate or green tea wrapped with pound cake and tempura |
| Banana Won Tons |
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served with vanilla ice cream and lemon cream |
| Chocolate Volcano Cake |
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served with vanilla ice cream and raspberry sauce |
| Fried Cheesecake |
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new york style cheesecake wrapped in a crispy pastry with five spice seasoning |
| Ice Cream |
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vanilla, chocolate, strawberry, green tea, red bean or orange sherbet |
| Coconut Rice Pudding |
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traditional rice pudding infused with pineapple and coconut with a brulee topping and toasted sesame |
| Arirang Special |
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our own special recipe |
| Cupid |
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a lovers' blend of assorted liquors, pineapple, coconut & grenadine has a sweet touch |
| Mai-Tai |
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tropical classic blend of rice rums |
| Kirin |
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| Sapporo |
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| Bud |
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| Heineken |
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| Amstel |
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| Absolut Martini |
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| Dirty Martini |
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| Citron Dragon Martini |
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| Osaka Martini |
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| Saketini |
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| Bay Ridge Martini |
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| Geisha Girl Martini |
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| Snake Bite Martini |
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| Coconutini |
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| Limon Crantini |
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| Staten Island Martini |
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| Chocolate Monkey Martini Grasshopper Martini |
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| Blue Velvet Martini |
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| Cosmopolitan |
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| Butterscotch Martini |
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| Chocolate Martini |
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| Apple Martini |
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| Razmopolitan |
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| Double Fudge Martini |
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| Truffle Martini |
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| Creamsicle |
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| Anti-Freeze Martini |
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| Honeydew Martini |
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| Limon Cosmopolitan |
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| Nutty Butty Martini |
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