| Bruschetta |
$6.99 |
wood toasted focaccia with roma tomatoes, fresh basil and balsamic vinaigrette |
| Carpaccio |
$8.99 |
thinly sliced raw beef, capers, pemigiano and virgin olive oil |
| Gamberi Allo Spiedo |
$8.99 |
grilled large shrimp with braised spinach and lemon vinaigrette |
| Bruschetta Mozzarella |
$7.99 |
fresh mozzarella, balsamic red onions, tomatoes and basil on oak toasted focaccia |
| Antipasto Della Casa |
$9.99 |
prosciutto, salami, fresh mozzarella, eggplant, peppers, tomatoes, olives and ricotta salata |
| Mozzarella Con Prosciutto |
$7.99 |
fresh mozzarella wrapped in prosciutto with peppers |
| Mozzarella Fritta |
$7.99 |
fresh, whole milk mozzarella lightly breaded and sauteed, finished with pomodoro sauce |
| Melanzana Fritta |
$7.99 |
fresh eggplant, lightly breaded and sauteed in pure olive oil and topped with ricotta cheese, garlicky tomatoes and fresh greens |
| Minestrone |
$4.50 |
classic Italian vegetable soup with roasted chicken, spinach, plum tomatoes and fresh herbs |
| Paste Fagioli |
$4.50 |
hearty tuscan bean soup with seasoned chicken broth, pancetta, herbs and tiny pasta |
| Filetto Balsamico |
$23.99 |
sauteed beef tenderloins with pan roasted vegetables and balsamic vinegar sauce |
| Bistecca Alla Brace |
$24.50 |
aged New York sirloin with braised spinach and crispy potatoes |
| Salmone Al Forno |
$19.99 |
fresh wood-roasted Atlantic salmon fillet with roasted greens and crispy potatoes |
| Lombatina Di Vitello |
$25.99 |
veal chop grilled with wild mushrooms, marsala and fresh vegetables |
| Gallo Al Forno |
$16.99 |
slow roasted lemon-garlic chicken finished crispy under an open flame with seared greens and potatoes |
| Scallopini Di Pollo |
$14.99 |
chicken cutlet with fresh bread crumbs, fresh lemon, butter and capers |
| Gamberi Alla Brace |
$20.99 |
grilled butterflied Gulf shrimp rubbed with Italian herbs |
| Petti Di Pollo |
$13.99 |
boneless, skinless chicken breast grilled with fresh lemon and virgin olive oil |
| Scallopini Di Vitello |
$20.99 |
tha finest veal cutlet with fresh bread crumbs, fresh lemon, butter and parsley |
| Risotto Del Giorno |
|
risotto of the day, with carnaroli rice and the freshest ingredients |
| Pollo Alla Parmigiano |
$15.99 |
boneless chicken breast breaded, pan sauteed and topped with pomodoro and mozzarella |
| Parmigiano Di Vitello |
$20.99 |
veal cutlet lightly breaded and pan sauteed, topped with pomodoro sauce and mozzarella |
| Pollo Alla Valdostana |
$14.99 |
grilled boneless chicken breast with prosciutto, fontina, marsala and wild mushrooms |
| Spaghetti Alla Bolognese |
$13.99 |
pancetta, ground veal and mushrooms in a light tomato sauce with a touch of cream |
| Farfalle Con Pollo |
$14.99 |
bowties with sauteed chicken, broccoli, garlic and extra virgin olive oil |
| Spaghetti Carbonara Alla Toscana |
$13.99 |
proscuitto, egg, chicken broth and grana parmesan, no cream |
| Ravioli Al Pomodoro |
$12.50 |
stuffed with spinach and ricotta in a light basil-tomato sauce |
| Penne Al Arrabbiata |
$11.99 |
pasta quills browned garlic, virgin olive oil and white wine in a spicy pomodoro sauce |
| Bucatini Al Amatriciana |
$13.25 |
hollow spaghetti with pancetta, onions in chili oil, white wine, tomatoes and romano |
| Ziti Al Pomodoro |
$10.99 |
simple pasta tubes with fresh basil and tomato sauce |
| Gnocchi Di Sorrento |
$12.99 |
light potato pasta, pink pomodoro sauce and mozzarella |
| Cavatappi Affumicati |
$13.25 |
hollow pasta spirals with roasted eggplant, roma tomatoes, smoked mozzarella and romano |
| Capelli Di Angello |
$11.75 |
angel hair pasta with plum tomatoes, slivered garlic and extra virgin olive oil |
| Farfalle Salmone |
$14.99 |
bowties with smoked salmon and peas in a light cream sauce |
| Penne Con Pollo |
$14.99 |
sauteed, chicken, fresh asparagus and roma tomatoes in a white wine butter sauce |
| Agnolotti Al Aragosta |
$16.99 |
lobster and ricotta filled pasta in lobster sauce with cream and fresh basil |
| Porcini Tortelloni |
$14.75 |
large porcini mushroom filled pasta in a rich wild mushroom and tomato sauce |
| Rigatoni Con Luganega |
$14.50 |
sausage, mushrooms, crushed tomatoes and caramelized onions with a touch of cream |
| Insalata Di Charles |
$6.75 |
ribbons of romaine, arugula, radicchhio and fennel with fresh lemon juice, olive oil and parmesan |
| Cesare |
$6.99 |
award-winnig salad with romaine, shaved parmigiano, focaccia croutons and creamy anchovy dressing |
| Panzanella |
$6.99 |
classic tuscan salad of mixed greens, capers, tomatoes, tom focaccia croutons and creamy anchovy dressing |
| Caprino |
$6.99 |
mixed greens with balsamic vinaigrette, tomatoes and goat cheese |
| Insalata Di Campo |
$6.99 |
mixed greena, dried cranberries, tomatoes and gorgonzola in a balsamic vinaigrette |
| Caprese |
$7.99 |
fresh sliced tomato, fresh mozzarella and fresh basil |
| Mista |
$5.99 |
boston, romaine, arugula and red leaf lettuce, shaved leeks and tomatoes with a red wine vinaigrette |
| Piccante |
$9.99 |
pepperoni, Italian sausage, crushed tomatoes and mozzarella |
| Margherita |
$9.50 |
crushed tomatoes, mozzarella, oregano and fresh basil |
| Pollo Al Pomodoro |
$9.99 |
grilled chicken, crushed tomatoes, mushrooms and mozzarella |
| Puttanesca |
$9.99 |
olives, capers, marinated tomatoes, artichoke hearts and mozzarella |
| Californiana |
$9.99 |
fresh and sundried tomatoes, goat cheese, mozzarella and basil |
| Pollo E Spinaci |
$9.99 |
grilled chicken, marinated tomatoes, fresh spinach and mozzarella |
| Quattro Formaggi |
$9.99 |
oak fired white pizza with mozzarella, mascarpone, romano and goat cheese |
| Calzone |
$10.99 |
folded dough filled with sweet Italian sausage, spinach, mushrooms, provolone and romano |
| Lemonade |
$2.99 |
|
| Orange |
$3.99 |
|
| Grapefruit |
$3.99 |
|
