Tacos de Tilapia |
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Fried tilapia fillet with lettuce, creamy chipotle sauce and a slice of avocado. Order of three tacos. |
Gordita Poblana |
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Unique in boston, a handmade corn tortilla with mild spicy green or red sauce choice of chicken or mexican sausage. |
Favoritos De Angela |
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Chicken mole gordita, tinga tostada, taco arabe, ceviche tostada, taco pastor, rajas poblanas, verde chorizo gordita and nopales tostada. |
Rajas Poblanas |
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Shredded poblano peppers sauteed with red onions and sour cream served with mexican cheese and two corn tortillas. |
Tacos |
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Grilled steak, grilled chicken or grilled pork served with onion and cilantro. |
Taco Al Pastor |
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Roasted pork with adobo sauce and diced fresh pineapple, served with onion and cilantro. |
Taco Arabe |
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Roast pork sauteed in a chipotle sauce with onions stuffed in a roll of soft flour tortilla. |
Tostada |
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Chicken, shrimp ceviche, nopales salad tinga shredded beef with adobe, chipolete and fresh tomatoes. Choice of the above served: Crispy corn tortilla layered with refried pinto beans, shredded lettuc |
Tamales Caseros De Puebla |
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Choice of a green sauce with chicken, red sauce with pork, jalapenos and mexican cheese or dulce raisins pineapple and cinamon stuffed in baked corn dough. |
Guacamole |
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Ripe avocado dip served with tortilla chips. |
Favoritos De Angela |
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Chicken mole gordita, tinga tostada, arabe taco, ceviche tostada and al pastor taco. |
Queso Fundido |
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Melted mozzarella cheese with jalapenos and mexican sausage. |
Flautas |
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Crispy corned tortillas with lettuce, avocado, mexican cheese, filled with a choice of chicken or potato. Order of three tacos. |
Camarones A La Diablo |
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Sauteed shrimp and a creamy chipotle sauce. |
Sopa Azteca |
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Crispy corn tortilla strips in a chicken tomato broth, slice of avocado and mexican cheese. |
Sopa De Pozole |
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Hominy white corn soup served with lettuce, onions, radish, oregano powder and chili powder on the side with a crispy corn tortilla. Choice of shredded pork or chicken. |
Sopa Poblana |
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Shredded poblano peppers with slices of mexican cheese in a creamy broth. |
Ensalada De Berros |
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Watercress salad with tomatoes, onions, lime juice, olive oil and diced avocados. |
Ensalada De Nopales |
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Mexican cactus salad with onions, tomatoes, cilantro, olive oil and mexican cheese. |
Mole Poblano De Angela |
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Choice of either chicken breast or pork loin is served with angela's signature sauce, which is a blend of chocolate and differrent varieties of chiles offering a savory dish with just a hint of spice |
Adobo |
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Chile ancho, garlic, onions, oregano and bay leaves, served with a choice of chicken breast or pork loin. |
Pepian Verde |
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A mildly spicy sauce with sesame andn seeds, green tomatillo and jalapenos. served with chicken breast or pork loin. |
Pepian Rojo Con Nopales |
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A mildly sauce made with plum tomatoes, sesame seeds, arbol peppers and fresh diced cactus. Served over a choice chicken breast or pork loin |
Albondigas |
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A perfectly cooked egg sits in the center of a perfect blend of ground beef and pork cooked in a mildly spicy serrano sauce. |
Chiles Rellenos |
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Stuffed poblano peppers with fresh cheese, dipped in egg batter and lightly fried. |
Carne Asada |
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Grilled sirloin steak served with shredded poblano pepper, black beans and mango sauce. |
Pozole |
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Hominy white corn soup served with lettuce, onions, radish, oregano powder and chili powder on the side with a crispy corn tortilla. Choice of shredded pork or chicken. |
Enchiladas De Mole Poblano |
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Stuffed corn tortilla with shredded chicken, pork or vegetables onions, spinach, tomatoes, mushrooms, red and green pepper. Topped with mexican cheese, onion rings and radish. |
Enchiladas Rojas O Verdes |
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Stuffed corn tortillas with shredded chicken, pork or vegetables onions, spinach, tomatoes, mushrooms, red and green pepper. Topped with sour cream, mexican cheese, radish, onion rings and a slice of |
Tilapia |
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Filet of fish sauteed in olive oil and light flour, served with watercress salad and rice. |
Camarones A La Cilantro |
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Sauteed shrimp in a mildly spicy green tomatillo sauce with cilantro served with rice. |
Burritos |
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Chicken, steak or shrimp grilled and wrapped in a flour tortilla with rice, beans and pico de gallo |
Burritos Especiales |
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Chicken mole - grilled chicken in mole sauce and wrapped in a flourn tortilla with rice, beans and cheese. Tinga - shredded beef sauteed an adobe and chipolte sauce with fresh tomatoes rolled in a fl |
Quesadillas |
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Flour tortilla stuffed with cheese and choice of the above and grilled to perfection. Served with pico de gallo, guacamole and sour cream. |
Corona |
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Corona Light |
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Negra Modelo |
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Modelo Special |
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Pacifico |
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Tecate |
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Bohemia |
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Xx Lagger |
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Carta Blanca |
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Flan Tradicional |
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Homemade vanilla custard |
Panecillo De Chocolate Mexicano |
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Homemade chocolate bread pudding with vanilla ice cream, fresh forest berries and chocolate syrup. |
Crepas Con Dulce De Leche |
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Mango sauce, chocolate syrup and caramel sauce inside warm folded mexican pancake |
Chocolate Caliente |
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Creamy dark mexican chocolate. |
Te Herbal |
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Cafe Con Leche |
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Cafe de olla with milk. |
Cafe Americano |
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American coffee. |