Orange Juice |
$3.36 |
|
Apple Juice |
$3.36 |
|
Mango Juice |
$3.36 |
|
Guava Juice |
$3.36 |
|
Pineapple Juice |
$3.36 |
|
Lychi Juice |
$3.36 |
|
Sweet Laasi |
$3.36 |
|
Mango Laasi |
$3.36 |
|
Rose Laasi |
$3.36 |
|
Salty Laasi |
$3.36 |
|
Chaas |
$3.36 |
Gujarati-style spiced butter milk. |
Can Soda |
$1.50 |
|
16.9 oz. Plastic Bottle Water |
$1.50 |
|
Vegetable Samosa |
$4.48 |
Crisp pastry with spiced potato and peas. Served with condiments including tamarind and mint sauce. |
Bread Pakora |
$4.48 |
Bread fritters stuffed with potato and herbs. Served with condiments including tamarind and mint sauce. |
Aloo Tikki |
$4.48 |
Spiced potato and peas patties. Served with condiments including tamarind and mint sauce. |
Vegetable Pakora |
$4.48 |
Spiced spinach, cauliflower and potato fritters. Served with condiments including tamarind and mint sauce. |
Gobi 65 |
$5.60 |
Marinated cauliflower fritters. Served with condiments including tamarind and mint sauce. |
Mirch Pakora |
$5.60 |
Hot banana pepper fritters stuffed with herbs and spices. Served with condiments including tamarind and mint sauce. |
Moti Aloo Cutlet |
$5.60 |
Vegetable and tapioca cutlet. Served with condiments including tamarind and mint sauce. |
Paneer Pakora |
$6.72 |
Delicately fried stuffed cheese fritters. Served with condiments including tamarind and mint sauce. |
Hut-K Kabab |
$6.72 |
Ground paneer, vegetable, spices and herbs roasted on skewers. Served with condiments including tamarind and mint sauce. |
Vegetable Platter |
$8.96 |
Samosa, vegetable and paneer pakora, mirchi pakora and aloo tiki. Served with condiments including tamarind and mint sauce. |
Chicken Pakora |
$7.84 |
Lightly coated spiced chicken fritters. Served with condiments including tamarind and mint sauce. |
Chicken 65 |
$7.84 |
Crispy spiced marinated chicken fritters. Served with condiments including tamarind and mint sauce. |
Shikari Kabab |
$7.84 |
Finger-licking tandoori chicken kabab. Served with condiments including tamarind and mint sauce. |
Fish Amritsari |
$8.96 |
Punjabi-style marinated crispy tilapia. Served with condiments including tamarind and mint sauce. |
Crab Tiki Kabab |
$8.96 |
Crab patties flavored with spice and seasoning. Served with condiments including tamarind and mint sauce. |
All India Platter |
$11.20 |
Chicken tikka, lamb kabab, salmon kabab, samosa, and vegetable pakora. Served with condiments including tamarind and mint sauce. |
Lentil Soup |
$4.48 |
Stew of vegetable and lentils. |
Mulligatwany Soup |
$4.48 |
Pure vegetarian peppercorn soup with a lentil broth. |
Hot and Sour Soup |
$4.48 |
Fresh mixed vegetables in a spicy and tangy broth. |
Rasam Soup |
$4.48 |
Traditional south Indian soup with tomato and spices. |
Sambar Soup |
$4.48 |
Traditional south Indian style lentil soup. |
Tomato Soup |
$4.48 |
Tomato soup garnished with Indian herbs and spices. |
Sweet Corn Chicken Soup |
$5.60 |
Crushed corn soup with shredded chicken and spices. |
Seafood Soup |
$7.84 |
All India secret recipe with a combination of seafood. |
Shrimp Soup |
$7.84 |
Roasted garlic and herb shrimp in a seafood broth. |
All India House Salad |
$6.72 |
Crisp lettuce, mixed greens and vegetables. Served with Italian dressing. |
Chicken Kabab Salad |
$8.96 |
Iceburg lettuce and greens served with tandoori chicken and Italian dressing. |
Pittsburgh Desi Salad |
$8.96 |
All India house salad topped with french fries, tandoori chicken, cheese and spicy mango ranch dressing. |
Grilled Salmon Salad |
$10.08 |
Grilled salmon on a bed of crisp lettuce with spicy mango ranch dressing. |
House Basmati Rice |
$2.24 |
|
Kashmiri Pulao |
$6.72 |
Home-style flavored basmati rice with veggies, nuts and raisins. |
Coconut Specialty Rice |
$6.72 |
|
Tamarind Specialty Rice |
$6.72 |
|
Yogurt Specialty Rice |
$6.72 |
|
Bismillah Baath Specialty Rice |
$6.72 |
|
Lamb Biryani |
$12.32 |
Basmati rice cooked with lamb, special ingredients and spices. |
Goat Biryani |
$12.32 |
Basmati rice cooked with bone-in goat, special ingredients and spices. |
Chicken Sangrilla Biryani |
$13.44 |
|
All India Specialty Biryani |
$13.44 |
Biryani with shrimp, lamb, chicken and veggies. |
Vegetable Biryani |
$11.20 |
Basmati rice cooked with special ingredients and spices. |
Chicken Biryani |
$11.20 |
Basmati rice cooked with chicken, special ingredients and spices. |
Idli Manchurian |
$7.84 |
|
Egg Fried Rice |
$10.08 |
|
Vegetable Fried Rice |
$10.08 |
|
Chicken Fried Rice |
$10.08 |
|
Gobi Manchurian |
$11.20 |
|
Paneer Manchurian |
$11.20 |
|
Vegetable Manchurian |
$11.20 |
|
Chicken Manchurian |
$11.20 |
|
Chili Gobi |
$11.20 |
|
Chili Vegetable |
$11.20 |
|
Chili Paneer |
$11.20 |
|
Chili Chicken |
$11.20 |
|
Vegetable Hakka Noodles |
$11.20 |
|
Chicken Hakka Noodles |
$11.20 |
|
Egg Hakka Noodles |
$11.20 |
|
Lemon Chicken |
$11.20 |
|
Chicken Curry |
$11.20 |
Boneless chicken cooked in a delicately spiced curry sauce. |
Chicken Mushroom |
$11.20 |
Boneless chicken cooked with fresh mushrooms, herbs and spices. |
Chicken Kadai |
$11.20 |
Stir-fried chicken with tomatoes, onions, garlic and bell peppers. |
Chicken Broccoli |
$11.20 |
Boneless chicken cooked with broccoli, herbs and spices. |
Mango Chicken Curry |
$11.20 |
Chicken cooked in a mango, onion and tomato sauce with spices and herbs. |
Butter Chicken |
$11.20 |
Boneless chicken in a rich tomato gravy. |
Chicken Tikka Masala |
$11.20 |
Roasted chicken in a rich tomato gravy with onion and pepper. |
Chicken Korma |
$11.20 |
Boneless chicken pieces cooked with nuts and rich korma gravy. |
Chicken Saag |
$11.20 |
Baby spinach cooked with chicken, herbs and spices. |
Chicken Chettinadu |
$11.20 |
Chicken cooked in south Indian-style poppy seeds and pepper gravy. |
Goa Chicken Xcauti |
$11.20 |
Goan-style chicken cooked with coconut and deggi mirchi. |
Madras Chicken |
$11.20 |
Chicken cooked in traditional madras-style spices. |
Chicken Vindaloo |
$11.20 |
Chicken cooked in a tangy, fiery red chili sauce with potatoes. |
Chicken Pepper Fry |
$11.20 |
Delicious pan-fried chicken marinated with traditional spices. |
Chicken Hyderabad |
$11.20 |
Chicken cooked in a traditional spice blend from andhra pradesh. |
Hut-K Chicken |
$11.20 |
Tandoori chicken stir fried with peppers, onions and finger-licking hot sauce. |
Lamb Curry |
$12.32 |
Lamb cooked in a delicately spiced curry gravy. Served boneless. |
Goat Curry |
$12.32 |
Goat cooked in a delicately spiced curry gravy. Served bone-in. |
Lamb Korma |
$12.32 |
Lamb pieces cooked in a rich cashew gravy. Served boneless. |
Goat Korma |
$12.32 |
Goat pieces cooked in a rich cashew gravy. Served bone-in. |
Lamb Rogan Josh |
$12.32 |
Tender lamb cooked with yogurt and aromatic herbs and spices. Served boneless. |
Goat Rogan Josh |
$12.32 |
Tender goat cooked with yogurt and aromatic herbs and spices. Served bone-in. |
Lamb Palak |
$12.32 |
Filet lamb cooked in delicate spices and spinach. Served boneless. |
Goat Palak |
$12.32 |
Filet goat cooked in delicate spices and spinach. Served bone-in. |
Lamb Mushroom |
$12.32 |
Filet lamb cooked in delicate spices and fresh mushroom. Served boneless. |
Goat Mushroom |
$12.32 |
Filet goat cooked in delicate spices and fresh mushroom. Served bone-in. |
Lamb Broccoli |
$12.32 |
Tender lamb cooked with traditional spices and broccoli. Served boneless. |
Goat Broccoli |
$12.32 |
Tender goat cooked with traditional spices and broccoli. Served bone-in. |
Lamb Pepper Fry |
$12.32 |
Delicious pan fried lamb marinated with traditional southern spices. Served boneless. |
Goat Pepper Fry |
$12.32 |
Delicious pan fried goat marinated with traditional southern spices. Served bone-in. |
Lamb Bhuna |
$12.32 |
Lamb chunks cooked in fresh roasted spices. Served boneless. |
Goat Bhuna |
$12.32 |
Goat chunks cooked in fresh roasted spices. Served bone-in. |
Lamb Vindaloo |
$12.32 |
Lamb cooked in a fiery red chilly sauce with potatoes. Served boneless. |
Goat Vindaloo |
$12.32 |
Goat cooked in a fiery red chilly sauce with potatoes. Served bone-in. |
Lamb Madras |
$12.32 |
Lamb cooked in traditional madras-style spices. Served boneless. |
Goat Madras |
$12.32 |
Goat cooked in traditional madras-style spices. Served bone-in. |
Lamb Chettinadu |
$12.32 |
Lamb cooked in south Indian style with poppy seed and pepper gravy. Served boneless. |
Goat Chettinadu |
$12.32 |
Goat cooked in south Indian style with poppy seed and pepper gravy. Served bone-in. |
Lamb Xcauti |
$12.32 |
Goan-style lamb cooked with coconut and deggi mirchi. Served boneless. |
Goat Xcauti |
$12.32 |
Goan-style goat cooked with coconut and deggi mirchi. Served bone-in. |
Lamb Kadai |
$12.32 |
Filet of lamb stir fried with tomatoes, onions, garlic and spices. Served boneless. |
Goat Kadai |
$12.32 |
Filet of goat stir fried with tomatoes, onions, garlic and spices. Served bone-in. |
Lamb Mango Curry |
$12.32 |
Tender lamb cooked in a mango, onion and tomato gravy. Served boneless. |
Goat Mango Curry |
$12.32 |
Tender goat cooked in a mango, onion and tomato gravy. Served bone-in. |
Lamb Achari |
$12.32 |
Tender lamb cooked in a mango, onion and tomato gravy. Served boneless. |
Goat Achari |
$12.32 |
Tender goat cooked in a mango, onion and tomato gravy. Served bone-in. |
Lamb Makhani |
$12.32 |
Filet of lamb cooked with herbs and spices in a creamy sauce. Served boneless. |
Goat Makhni |
$12.32 |
Filet of goat cooked with herbs and spices in a creamy sauce. Served bone-in. |
Aloo Paneer Makhani |
$10.08 |
Potatoes and cheese cubes simmered in a creamy tomato sauce. |
Aloo Vindaloo |
$10.08 |
Potatoes cooked in a fiery red chilly and tangy spiced sauce. |
Dum Aloo |
$10.08 |
Baby potatoes cooked in a rich kashmiri style sauce. |
Aloo Matar |
$10.08 |
Potatoes and peas cooked in a spiced curry sauce. |
Masala Aloo Gobi |
$10.08 |
Punjabi-style potato and cauliflower sauteed in spices. |
Bhuna Aloo Achari |
$10.08 |
Potatoes cooked in a zesty achari, spices and herbs. |
Veggie Jalfrezi |
$10.08 |
Fresh assorted vegetables cooked with herbs and spices. |
Navaratna Korma |
$10.08 |
Assorted vegetables cooked in a rich cashew and almond gravy. |
Baigan Bhartha |
$10.08 |
Charcoal roasted eggplant with tomato, onion and spices. |
Bhagara Baigan |
$10.08 |
Stuffed baby eggplant stir fried in rich peanut gravy. |
Chaana Masala |
$10.08 |
Chickpeas cooked in a blend of traditional spices. |
Palak Kofta |
$10.08 |
Homemade dumplings gently cooked with spinach and herbs. |
Adrak Aloo Chole |
$10.08 |
Chickpeas and potatoes cooked in light ginger and spices. |
Saag Tadka |
$10.08 |
Fresh mustard leaves cooked in a traditional Punjabi style. |
Dal Makhani |
$10.08 |
Traditional combination of lentils slow cooked with butter. |
Kadi Pakora |
$10.08 |
Tangy yogurt tempered with mustard and curry leaves with pakora. |
Kadi Kofta |
$10.08 |
Tangy yogurt tempered with mustard and curry leaves with khofta. |
Bhindi Masala |
$10.08 |
Fresh cut okra cooked in traditional Delhi style. |
Pindi Chaana |
$10.08 |
Authentic rawal pindi-style chickpeas with herbs and spices. |
Matar Methi Malai |
$10.08 |
Green peas cooked with fenugreek in a rich creamy sauce. |
Daal Golden |
$10.08 |
Yellow lentil cooked with rare herbs and spices. |
Shahi Matar Paneer |
$10.08 |
Homemade cheese cubes cooked with green peas in a creamy makhani gravy. |
Palak Paneer |
$10.08 |
Homemade cheese cubes gently cooked with spinach and herbs. |
Chennai Urunda Curry |
$10.08 |
Tamil nadu delicacy made with lentil balls and served with tangy sauce. |
Rajma |
$10.08 |
Kidney beans cooked in a spiced tomato and onion gravy. |
Poriyal of the Day |
$10.08 |
South indian-style crisped vegetables. |
Undhiyu |
$11.20 |
Gujarati-style mixed veggies with buttermilk, coconut and spices. |
Kathal Ki Sabji |
$11.20 |
Green jackfruit cooked in spices and herbs. |
Malai Khofta |
$11.20 |
Homemade vegetable, cheese and nut dumplings in a rich gourmet gravy. |
Paneer Tikka Makhani |
$11.20 |
Cooked marinated cheese cubes with creamy makhani sauce. |
Paneer Dil Bhaar |
$11.20 |
Homemade cheese cooked with fruits, herbs and spices in a rich sauce. |
Paneer Karahi |
$11.20 |
Stir-fried and cooked with onion, green pepper and spices. |
Bhel Puri |
$6.72 |
Puffed rice and chips tossed with onions, potato, tomato with chutney. |
Pani Puri |
$6.72 |
Crispy puffed pastry stuffed with vegetables and topped with spicy tangy water. |
Papdi Chaat |
$6.72 |
Crisp crackers, potatoes and chickpeas topped with spiced yogurt and chutney. |
Aloo Tikki Chaat |
$6.72 |
Spiced potato patties topped with channa and chutney. |
Aloo Puri Chaat |
$6.72 |
Crispy homemade cracker puri and veggies with yogurt and spices. |
Samosa Chaat |
$6.72 |
Crumbled samosa topped with chickpeas, yogurt, mint and tamarind. |
Vada Pav |
$7.84 |
Fried potato balls served over garlic coated buns. |
Pav Bhaji |
$7.84 |
Bombay special bhaji served over toasted buns. |
Ragda Patties |
$7.84 |
Bombay-style vegetable patties served with spiced peas. |
Dhahi Vada Chaat |
$7.84 |
Donut shaped lentil cakes topped with potatoes, chickpeas, yogurt and tamarind sauce. |
Ragda Bhajia |
$7.84 |
Bombay-style vegetable bhajia. Served with spiced peas. |
Poori Chole |
$10.08 |
Chickpeas and puffed whole wheat bread with yogurt and condiments. |
Tamdoori Roti |
$2.24 |
Homemade whole wheat flat bread. |
Plain Naan |
$2.24 |
|
Butter Naan |
$2.24 |
|
Onion Naan |
$3.36 |
|
Garlic Naan |
$3.36 |
|
Cheese Naan |
$4.48 |
|
Bullet Naan |
$4.48 |
Naan stuffed with hot chili peppers and spiced seasoning. |
Peshawari Naan |
$4.48 |
Naan stuffed with cashew, coconut and dried fruits. |
Aloo Kulcha |
$3.36 |
|
Gobi Kulcha |
$3.36 |
|
Mint Kulcha |
$3.36 |
|
Paneer Kulcha |
$3.36 |
|
Chicken Kulcha |
$4.48 |
|
Lamb Kulcha |
$5.60 |
|
Aloo Paratha |
$3.36 |
|
Gobi Paratha |
$3.36 |
|
Lacha Paratha |
$3.36 |
|
Spinach Paratha |
$4.48 |
|
Paneer Paratha |
$4.48 |
|
Poori |
$3.36 |
Puffed whole wheat balloon bread. |
Bread Basket |
$6.72 |
Plain naan, garlic naan and aloo paratha. |
Fish Malabar |
$13.44 |
Filet of tilapia cooked with nuts and grated coconut in authentic malabari-style. |
Pomfret Tava Fry |
$13.44 |
Popular fish marinated with turmeric, ground mustard and spices. |
Salmon Tikka Masala |
$13.44 |
Salmon cooked with chopped tomatoes, onions, garlic spices and mild sauce. |
Fish Xcauti |
$13.44 |
Tilapia cooked goan-style with coconut and deggi mirchi. |
Shrimp Xcauti |
$13.44 |
Shrimp cooked goan-style with coconut and deggi mirchi. |
Shrimp Malabari |
$13.44 |
Shrimp cooked with nuts, grated coconut and a mild sauce. |
Tamil Nadu Fish Curry |
$13.44 |
Tilapia cooked in traditional Tamil nadu spice mix. |
Fish Kadai |
$13.44 |
Tilapia stir fried with tomatoes, onions, garlic and spices. |
Prawn Balcho |
$13.44 |
Goan-style fiery prawn with a touch of soy and mustard. |
Prawn Thokku |
$13.44 |
Tamil nadu-style prawn cooked with onions and garlic in traditional gravy. |
Jumbo Shrimp Tikka Masala |
$15.68 |
Jumbo shrimp cooked in delicately spiced herbs and tomato sauce. |
Seafood Bullet |
$15.68 |
Combination of shrimp, tilapia and crab served in extra hot and spicy sauce. |
Lobster Vindaloo |
$17.92 |
Lobster and potatoes cooked with herbs in a hot and tangy curry sauce. |
Lobster Malabari |
$17.92 |
Lobster cooked with fresh tomatoes, spices and herbs in malabari sauce. |
Vegetable Kathi Roll |
$7.84 |
Homemade flat bread rolled with choice of filling, topped with lettuce, tomatoes, onion and traditional Bengali condiments. |
Paneer Kathi Roll |
$7.84 |
Homemade flat bread rolled with choice of filling topped with lettuce, tomatoes, onion and traditional Bengali condiments. |
Chicken Tikka Kathi Roll |
$7.84 |
Homemade flat bread rolled with choice of filling topped with lettuce, tomatoes, onion and traditional Bengali condiments. |
Lamb Tikka Kathi Roll |
$8.96 |
Homemade flat bread rolled with choice of filling topped with lettuce, tomatoes, onion and traditional Bengali condiments. |
Idli Vada |
$6.72 |
Steamed rice patties with lightly fried lentil donuts. |
Plain Dosa |
$6.72 |
Pan toasted lentil and rice crepes. |
Butter Dosa |
$6.72 |
Extra crisp buttered lentil and rice crepes. |
Mysore Masala Dosa |
$7.84 |
Lentil and rice crepes coated in mysore spicy chutney. |
Paper Dosa |
$7.84 |
Extra thin and crispy lentil and rice crepes. |
Onion Dosa |
$7.84 |
Lentil and rice crepes topped with roasted onions. |
Chicken Idli |
$7.84 |
Steamed rice patties stuffed with marinated grilled chicken chunks. |
Chilli Cheese Dosa |
$7.84 |
Lentil and rice crepes topped with cheese and green chili. |
Andhra Spicy Dosa |
$7.84 |
Lentil and rice crepes topped with garlic chutney and spices. |
Egg Dosa |
$7.84 |
Egg coated rice and lentil crepes. |
Uthapam |
$7.84 |
Tamil nadu-style rice and lentil pancake. |
Tandoori Chicken |
$12.32 |
Chicken marinated in yogurt, turmeric and spices then roasted in a clay oven. |
Tandoori Achari |
$12.32 |
Stir fry tandoori chicken marinated in a zesty achari sauce. Cooked in a traditional clay oven. |
Chicken Tikka Kabab |
$12.32 |
Tender cubes of chicken fillet roasted on skewers. Cooked in a traditional clay oven. |
Chicken Reshmi Kabab |
$12.32 |
Boneless chicken marinated in rich yogurt sauce roasted on skewers. Cooked in a traditional clay oven. |
Hariyali Chicken |
$12.32 |
Chicken marinated in coriander and mint roasted on skewers. Cooked in a traditional clay oven. |
Chicken Kabab Kali Mirchi |
$12.32 |
Marinated roasted peppered chicken cooked in clay oven on skewers. |
Vegetable Sheekh Kabab |
$12.32 |
Ground paneer, vegetable, spices and herbs roasted on skewers. Cooked in a traditional clay oven. |
Paneer Tandoori |
$12.32 |
Cheese cubes marinated in turmeric, herbs and spices and roasted. Cooked in a traditional clay oven. |
Lamb Boti Kabab |
$13.44 |
Fillet of lamb marinated in our special recipe and broiled. Cooked in a traditional clay oven. |
Lamb Sheekh Kabab |
$13.44 |
Ground lamb with onions, peppers and herbs roasted on skewers. Cooked in a traditional clay oven. |
Jumbo Shrimp Tandoori |
$14.56 |
Jumbo shrimp marinated in herbs and broiled to perfection. Cooked in a traditional clay oven. |
Methi Salmon |
$14.56 |
Salmon filet marinated with yogurt, turmeric and fenugreek leaves. Cooked in a traditional clay oven. |
All India Mix Grill |
$15.68 |
Combination of tandoori chicken, lamb, salmon, shrimp and chicken tikka. Cooked in a traditional clay oven. |
Imli Ka Lamb Chop Crown |
$19.04 |
Tender lamb chops marinated with a touch of tamarind and a blend of herbs. Cooked in a traditional clay oven. |
Lobster Tandoori |
$21.28 |
Lobster marinated in delicate spices and broiled to perfection. Cooked in a traditional clay oven. |
Papadam |
$2.24 |
Crispy lentil wafers. |
Achaar |
$2.24 |
Hot and spicy lemon pickle. |
Mango Chutney (Sauce) |
$2.24 |
|
Mint Chutney (Sauce) |
$2.24 |
|
Tamarind Chutney (Sauce) |
$2.24 |
|
Onion Chutney (Sauce) |
$2.24 |
|
Coconut Chutney (Sauce) |
$2.24 |
|
Plain Yogurt |
$3.36 |
|
Raita Moti Dana |
$4.48 |
Homemade yogurt with spiced mini crunchy graham flour puffs. |
Garden Raita |
$4.48 |
Cool homemade yogurt with carrot, onions, cucumbers, tomatoes and mint. |
Chicken Tenders Kids Meal |
$4.48 |
Includes choice of french fries or rice. |
Fish Sticks Kids Meal |
$4.48 |
Includes choice of french fries or rice. |
Cheese Sticks Kids Meal |
$4.48 |
Includes choice of french fries or rice. |
Chicken Kabab Kids Meal |
$4.48 |
Includes choice of french fries or rice. |
Spring Rolls Kids Meal |
$4.48 |
Includes choice of french fries or rice. |
Cheese Naan Kids Meal |
$4.48 |
Includes choice of french fries or rice. |
Cheese Dosa Kids Meal |
$4.48 |
Includes choice of french fries or rice. |
Gulab Jamun |
$4.48 |
Homemade brown cheese balls soaked in honey syrup. |
Rasmalai |
$4.48 |
Homemade cheese cake dumplings soaked in a sweet cream sauce. |
Gajar Halwa |
$4.48 |
Carrot pudding made from shredded carrots with milk, cottage cheese and nuts. |
Rasgulla |
$4.48 |
Homemade cheese cake balls soaked in rose-flavored sugar syrup. |
Kalakand |
$4.48 |
Homemade cheesecake. |
Tuti Fruity Salad |
$4.48 |
Delicious fresh fruits marinated in a creamy mango sauce. |
Shahi Kheer |
$4.48 |
Basmati rice pudding, flavored with almonds, pistachios and raisins. |