Aragula |
$8.00 |
Piquillo pepper, pear, citrus vinaigrette. parmesan crisp |
Endive |
$9.00 |
Apple, roasted walnut, bleu cheese dressing |
Watermelon |
$9.00 |
Heirloom tomato, shaved manchego |
Thai Beef Salad |
$9.00 |
Short ribs, crispy vegetables, sesame dressing |
Beet and Goat Cheese |
$8.00 |
Napoleon, basil emulsion |
Medley of Cured Olives and Fresh Herbs |
$6.00 |
|
Olive Tapenade on Crispy Walnut Bread |
$6.00 |
|
Grilled Asparagus |
$8.00 |
Romesco sauce |
Manchego Cheese Wrapped |
$11.00 |
Serrano ham |
Lobster and Vegetables |
$14.00 |
Roll rouille sauce |
Asparagus and Serrano Han Aioli Sauce |
$11.00 |
Lomo iberico cured pork celery remoulade |
Tuna Tartar Nicoise |
$12.00 |
|
Sea Scallop and Mango Ceviche |
$11.00 |
|
Lebanese Tabouli |
$5.00 |
|
Duck Pate Walnut Toast Quince Puree |
$12.00 |
|
Basque Style Fries Paprika Aoili Sauce |
$5.00 |
|
Catalan |
$8.00 |
Flour tortilla, manchego cheese and membrillo |
La Rioja |
$9.00 |
Flour tortilla, chorizo sausage, manchego cheese |
Andalusia |
$9.00 |
Flour tortilla, chickpea puree, piquillo pepper, serrano ham and manchego cheese |
Grilled Baby Octopus |
$14.00 |
Frisee salad, blood orange and olive oil |
Crab Cakes, Trio of Sauces |
$9.00 |
|
Pan Seared Vegetables Dumplings, Sabal Dipping Sauce |
$7.00 |
|
Tartiflette Melted Jura Cheese |
$12.00 |
Potato, onion, bacon |
Asturian Bean Soup and Chorizo |
$8.00 |
|
Brandade De Bacalao |
$8.00 |
Garlic, toasted baguette |
Grilled Bouqueron Escabeche on Toast |
$9.00 |
Tomato coriander confit |
Grilled Salmon |
$12.00 |
Fennel and saffron broth |
Pan Seared Scallop, Mango Salsa |
$12.00 |
|
Gambas Flambe (Shrimp) |
$13.00 |
Romesco sauce |
Lemon Chicken Satay |
$10.00 |
Lebanese tabouli |
Grilled Quail |
$14.00 |
Polenta, honey aioli sauce |
Grilled Lamb Chop Maroccan Style |
$15.00 |
|
Filet Mignon, Port Wine Reduction |
$15.00 |
|
Greek Style Meatballs (Beef & Lamb) |
$14.00 |
Tzaziki sauce |
French Style |
$8.00 |
White wine, garlic, parsley, cream |
Portuguese Style |
$9.00 |
Wine, tomato, chorizo, garlic, shallots |
Spanish Style |
$8.00 |
White wine, tomato, saffron broth |
Selection of European Cheese |
$14.00 |
Walnut, quince puree, fresh fruit |
Assorted Mini French Pastries |
$9.00 |
|
Panna Cotta with Fresh Berries |
$9.00 |
|
Tart Tatin, Creme Fraiche |
$9.00 |
|
Catalan Creme Brulee |
$9.00 |
|
Chocolate Melody |
$9.00 |
|