Addie's Resaurant menu with price

item price description
Addie’s Soup Made Fresh Daily $9.00
Caesar Salad $11.00 Romaine, shaved parmesan, grilled crouton, grated egg white anchovy filet, garlic chips
Seasonal Vegetable Salad $12.00 Arugula, baby carrot, celery, roasted winter squash, turnips radish, golden raisins, honey mustard vinaigrette
Local Apple Salad $11.00 Nobb hill apples, benton ham, red onion, field greens great hill blue cheese vinaigrette
Roasted Beet Salad $11.00 Pipe dreams fresh chevre, grain mustard vinaigrette, toasted hazelnuts, micro herbs
Seasonal Vegetable Terrine $12.00 Roasted garlic aioli, ciabatta croutons, field greens
Grilled Prosciutto di Parma Wrapped Mozzarella $11.00 Over bruschetta with balsamic-sun dried tomato vinaigrette
Prince Edward Island Mussels $12.00 Steamed with garlic, shallots, red pepper flakes, tomato concasse & lemon
Fried Chincoteague Oysters $14.00 Sweet potato chowder, benton bacon
Shrimp & Stone Ground Grits $14.00 Sauteed shrimp in sweet pepper-tomato butter sauce, benton ham
Chef’s Charcuterie Tasting $15.00 Selection of house cured meats and terrines
Wood Roasted Half Chicken $22.00 Sweet potato bread, nobb hill apples, spiced pecan & herb salad, sage jus
Pan Roasted Atlantic Salmon $24.00 Mussel & parsley nage, fingerling potato, sunchoke, horseradish
Sauteed Atlantic Hake $20.00 Eggplant piperade, wilted seasonal greens, benton ham
Roseda Black Angus Strip Steak $26.00 Yukon potato gallette, charred onion creamed greens, smoked mushrooms, addie’s steak sauce
Locally Raised Pork Chop $24.00 Stone ground pumpkin grits, brussels sprouts, turnips, brown ale mustard sauce
Sauteed Spanish Mackere $21.00 Grated pasta, guanciale, seasonal greens, tomato anchovy fondue
Whole Roasted Farm Raised Rock Fish $23.00 Lemon, garlic & rosemary, house made curly fries
Vegetable Harvest $18.00 Grilled butternut polenta cake, root vegetable, forest mushrooms, nobb hill apples
Hardwood Grilled Angus Burger $14.00 Soft kaiser roll, bibb lettuce, smoked onion & addie's special sauce, house made tater tots, local field greens
White Cheddar, Brie or Great Hill Blue Cheese $2.00
Smokey Benton Bacon $2.00
Toasted Cashew Turtle Tart $9.00 Chocolate ganache, mascarpone cream
Warm Fudge Brownie $9.00 Vanilla bean ice cream
Chocolate Toffee Pecan Cake $9.00 Vanilla bean ice cream, toffee pieces
Creme Brulee, Chef’s Selection $9.00
Flavor of House Made Sorbet & Ice Cream $8.00
Decaf & Regular $2.95
#2 Blend 12 oz Bag of Whole Bean Coffee $11.99
Cappuccino $4.50
Espresso $3.75
Earl Grey Supreme $2.95
Decaffeinated Earl Grey $2.95
Indian Nimbu $2.95
Pomegranate Oolong $2.95
Japanese Sencha $2.95
African Autumn $2.95
Yellow & Blue $2.95
Chamomile $2.95
Mint Verbena $2.95

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