Warm Butterfish Tataki With Miso |
$12.50 |
lightly seared hawaiian walu, melted leeks, red potatoes, shiso |
Grilled Hamachi Kama |
$11.25 |
collar of the yellowtail with ponzu, asian slaw |
Crispy Fried Calamari And Rock Shrimp |
$8.25 |
wasabi cocktail sauce |
Tuna Mango Poke |
$10.75 |
avocado, sweet and spicy vinaigrette, toasted almonds |
Albacore Tuna Tartare With Avocado |
$9.75 |
cucumber, shiso, gyoza chips, creamy habanero masago sauce |
Whole Grilled Giant Calamari |
$7.75 |
roasted pepper miso aioli |
Kani Cakes |
$8.50 |
pan -seared crispy rice cakes with fresh crab, herbs, garlic, ginger, spicy soy mayo |
Panko-Fried Chicken Fingers |
$7.75 |
spicy garlic aioli |
Grilled Maui Beef Short Ribs |
$8.50 |
glazed with fresh pineapple salsa |
Agedashi Dofu |
$5.75 |
fried tofu with daikon, dried bonito shavings, dashi broth |
Chicken & Shiso Gyoza |
$8.25 |
pan-seared potstickers with shiitake mushrooms, bamboo shoots |
Robata Style Chicken Skewers |
$7.75 |
marinated in house made teriyaki sauce |
Warm Mushroom Salad |
$7.50 |
seasonal |
Seasonal Mixed Greens |
$4.75 |
yuzu balsamic |
Golden Tofu Salad |
$6.75 |
caramelized pecans, miso dressing |
Cucumber Salad |
$4.75 |
cool and spicy |
Wakame Seaweed |
$4.75 |
traditional |
Gommae Spinach |
$3.75 |
sesame dressing |
Tempura Vegetable |
$5.00 |
assorted veggies with delicate tempura batter |
Ebiten Tempura Combo |
$8.00 |
2 pieces of tiger shrimp with assorted veggies |
Miso Soup |
$3.00 |
|
Miso Soup |
$5.25 |
with crab meat |
Rice |
$2.75 |
|
Freshly Grated Wasabi |
$5.00 |
|
Roasted Serrano Pepper Ponzu |
$1.00 |
|
Extra Ginger |
$2.00 |
|
Butterfish Nachos |
$12.50 |
hawaiian butterfish sashimi with pineapple salsa, guacamole on gyoza chips |
Salmon "Yuzukosho" Sashimi |
$11.75 |
tomato confit, shiso, ikura, yuzu, chili pepper puree |
Hamachi Jalapeno Sashimi |
$13.50 |
habanero tobiko, daikon sprouts, bonito ponzu |
Albacore Tataki |
$14.50 - $8.75 |
shaved sweet onions, daikon sprouts, tobiko, garlic ponzu |
Seasonal Nigiri Tasting |
$17.50 |
maguro, sake, yellowtail plus 5 more chef choices of nigiri |
Sashimi Platter |
$19.00 |
12 pieces of maguro, hamachi, sake and hirame, freshly grated wasabi |
Seasonal Sashimi Tasting |
$37.00 |
24 pieces of chefs choices, freshly grated wasabi |
Albacore Toro |
$6.25 |
belly cut |
Shiro Maguro |
$4.50 |
albacore tuna |
Hamachi |
$5.00 |
yellowtail |
Sake |
$4.50 |
salmon |
Smoked Sake |
$4.50 |
smoked salmon |
Hirame |
$4.75 |
halibut |
Walu |
$5.00 |
hawaiian butter fish |
Saba |
$4.00 |
cured norwegian mackerel |
Unagi |
$4.75 |
fresh water eel |
Hotategai |
$4.50 |
sea scallop |
Spicy Hotategai |
$5.00 |
sea scallop & spicy aioli |
Maguro |
$5.00 |
big eye tuna |
Tobiko |
$4.00 |
cured flying fish roe |
Wasabi Tobiko |
$4.00 |
|
Uni |
$6.75 |
sea urchin, mendocino |
Uni |
$7.50 |
sea urchin, san barbara |
Ebi |
$4.00 |
cooked shrimp |
Tako |
$4.00 |
octopus |
Amaebi |
$5.00 |
sweet shrimp with fried head |
Kani |
$5.00 |
crab meat |
Tamago |
$3.00 |
organic egg omelet |
Ikura |
$4.00 |
salt cured salmon roe |
Yariika |
$4.00 |
squid |
Albacore Toro |
$8.50 - $16.50 |
belly cut |
Shiro Maguro |
$11.50 - $6.50 |
albacore tuna |
Hamachi |
$12.00 - $7.00 |
yellowtail |
Sake |
$11.50 - $6.50 |
salmon |
Smoked Sake |
$11.50 - $6.50 |
|
Hirame |
$11.75 - $6.75 |
halibut |
Walu |
$12.00 - $7.00 |
hawaiian butter fish |
Saba |
$10.50 - $5.50 |
cured norwegian mackerel |
Unagi |
$11.75 - $6.75 |
fresh water eel |
Hotategai |
$6.50 - $11.50 |
sea scallop |
Maguro |
$12.00 - $7.00 |
big eye tuna |
Uni |
$14.50 - $8.00 |
sea urchin, mendocino |
Uni |
$15.00 - $8.50 |
sea urchin, san barbara |
Ebi |
$10.50 - $5.50 |
cooked shrimp |
Tako |
$10.50 - $5.50 |
octopus |
Yariika |
$10.50 - $5.50 |
squid |
Kale, Spinach With Shiitake Mushrooms |
|
wok tossed with sesame and rice wine |
Spicy Green Beans |
|
wok tossed with sesame and sweet chili |
Gagas Garden |
$8.50 |
tempura asparagus wrapped with garlic eggplant avocado, scallions |
Veggie Futomaki |
$5.25 |
asparagus, shiitake, gobo root, kampyo, takuwan, cucumber |
Crispy Ginger Tofu |
$5.25 |
avocado, cucumber |
Buddah |
$6.50 |
lightly fried tofu, cucumber, gobo root, wakame, daikon sprouts, sesame sauce |
Avocado |
$4.50 |
|
Fresh Asparagus |
|
|
Inari |
|
stuffed tofu |
Japanese Eggplant |
|
|
Edamame Sanpura |
$4.75 |
sample three; sea salt, chile lime, warm garlic butter |
Warm Spicy Chili Garlic Edamame |
$4.75 |
dangerously addictive |
Chilled Edamame |
$3.75 |
sea salt |
Sake Avocado |
$5.75 |
salmon, cucumber topped with sesame seeds |
Cajun Shrimp |
$5.50 |
rock shrimp, cucumber, lettuce, spicy aioli |
Spicy Jalapeno Tuna |
$5.75 |
albacore tuna, chopped jalapeno, red onion, lettuce, spicy aioli |
Hamachi Lime |
$6.50 |
yellowtail, jalapenos, lime, cilantro topped with wasabi tobiko |
Crunchy Ace Wasabi |
$6.50 |
fresh crab, eel, macadamia nuts topped with wasabi tobiko |
Steiner |
$5.75 |
tempura shrimp, eel, cucumber |
California |
$5.75 |
fresh crab, avocado, cucumber, tobiko |
Philly |
$5.50 |
smoked salmon and cream cheese |
Rock And Roll |
$5.75 |
eel, avocado, cucumber |
Salmon Skin |
$4.50 |
gobo root, seared salmon skin, cucumber, radish |
Teriyaki Chicken |
$5.50 |
teriyaki chicken, avocado, lettuce |
Spicy Tuna |
$6.25 |
tuna, cucumber, lettuce |
New York |
$5.50 |
tiger shrimp, avocado, cucumber |
49er |
$6.50 |
yellowtail, scallions topped with tobiko |
U2 |
$13.50 |
tempura shrimp wrapped with spicy tuna, avocado, tobiko |
Tempura Jagger |
$12.50 |
spicy tuna, mango, cream cheese, scallions, tobiko |
Scorpions |
$12.75 |
crunchy rock shrimp, sea scallop, caramelized pecans wrapped with mango, avocado |
Marleys Mango Lobster |
$9.75 |
maine lobster, mango, cilantro, spicy aioli, macadamia nuts |
Victorias Secret |
$14.75 |
tempura albacore, tuna, crab, cilantro, jalapenos, lime, tobiko, spicy sauce |
Ozzy |
$12.75 |
tempura shrimp wrapped with crab, avocado, jalapenos, tobiko, spicy aioli |
Flying Kamikaze |
$12.75 |
spicy tuna, asparagus wrapped with albacore tuna, topped with ponzu, scallions |
Tiger |
$11.75 |
spicy crab, scallop wrapped with salmon ,avocado, tobiko |
Three Amigos |
$8.75 |
tuna, yellowtail, eel, cucumber, avocado, wasabi tobiko, soy aioli |
Elvis |
$17.50 |
tempura shrimp, avocado, cucumber wrapped with assorted fish and topped with crab, crispy potato bits, tobiko, scallions and house sauce |
Crunchy Sake |
$9.75 |
crispy potato bits wrapped with salmon, lemon |
Spider |
$9.75 |
soft shell crab, avocado, lettuce |
Rainbow |
$11.75 |
california roll wrapped with varieties of fish |
Dragon |
$13.50 |
tempura shrimp wrapped with eel, avocado |
Tempura Lousiana Crawfish, Avocado, Tobiko, Spicy Aioli |
$5.25 |
|
Spicy Chopped Sea Scallop, Avocado, Cucumber, Scallions, Tobiko |
$6.25 |
|
Hamachi, Lime, Jalapeno And Cilantro |
$5.25 |
|
Seared Salmon Skin, Gobo Root And Cucumber |
$4.25 |
|
Spicy Tuna And Cucumber |
$5.25 |
|
1 Draft Beer |
|
|
1 Maki Roll |
|
|
1 Nigori Sake Shot |
|
|
Ozzy |
|
|
Scorpions |
|
|
Rocket Man |
|
|
Maggie May |
|
|
U2 |
|
|
Flying Kamikaze |
|
|
Crunchy Sake |
|
|
Tiger |
|
|
Steiner |
|
tempura shrimp, eel, cucumber |
Jalapeno Tuna |
|
albacore tuna, chopped jalapeno, red onion, lettuce, spicy aioli |
California |
|
fresh crab, avocado, cucumber, tobiko |
Sake Avocado |
|
salmon, cucumber, sesame seeds |
New York |
|
tiger shrimp, avocado, cucumber |
Gagas Garden |
|
tempura asparagus wrapped with garlic eggplant avocado, scallions |
Crispy Ginger Tofu |
|
with avocado and cucumber |
Spicytuna, Cucumber, Lettuce |
|
|
Baked Spicy Scallop, Cucumber, Wasabi Tobiko |
|
|
Salmon Skin |
|
with gobo root and bonito flakes |
Tempura Louisiana Crawfish, Avocado, Tobiko And Spicy Aioli |
|
|
Grilled Salmon Kama |
|
lightly grilled collar of the salmon |
Ebiten Tempura Combo |
|
2 pieces of tiger shrimp with assorted veggies |
Whole Grilled Giant Calamari |
|
with roasted pepper miso aioli |
Coke |
$2.00 |
|
Diet Coke |
$2.00 |
|
Sprite |
$2.00 |
|
Fresh "Made To Order" Ginger Lemonade |
$4.00 |
|
Hand-Squeezed Sparkling Lemonade |
$3.50 |
|
Pelligrino Sparkling |
|
|
Acqua Panna Still |
|
|
Becks Beer |
|
non-alcoholic |
Snowcone |
|
"sabe" sake vodka, hand-crushed ice, muddled strawberry lemonade, agave nectar |
Ginger Lime Drop |
|
"sabe" sake vodka, fresh ginger, hand- squeezed limes, shaken, served up |
Strawberry Slayer |
|
onikoroshi "devil killer" sake shaken with fresh strawberries, served up |
Samurai Squeeze |
|
traditional margarita with fresh squeezed limes |
Marina Geisha |
|
freshly muddled strawberries and pineapple |
Summer Solstice |
$6.00 |
|
Racer 5 IPA |
$6.00 |
|
Stella |
$5.00 |
|
Kirin |
$5.00 |
|
Hoegaarden Witbier |
$6.00 |
|
Ace Pear Cider |
$5.00 |
|
Sapporo |
$8.00 |
japan |
Asahi |
$8.00 |
japan |
Yebisu Malt |
$7.00 |
japan |
Kirin Light |
$4.00 |
japan |
Suntory Malt |
$7.00 |
japan |
Coors Light |
$4.00 |
domestic |
Sapporo Premium Reserve |
$8.00 |
japan |
10 Chardonnay, Mi Terruno, Argentina |
$8.00 |
rich and lush |
08 Chardonnay, San Simeon, Monterey |
$11.00 |
rich and lush |
10 Charonnay, Trefethen, Oak Knoll, Napa |
$13.00 |
rich and lush |
08 Gruner Veltlliner, Salomon, Hochterrassen, Austria |
$11.00 |
aromatic |
11 Sauvignon Blanc, Matua Valley, New Zealand |
$9.00 |
light and crisp |
10 Pinot Grigio, Benvolio, Italy |
$8.00 |
light and crisp |
10 Pinot Noir, Rodney Strong, Russian River |
$11.00 |
light to medium body |
09 Zinfandel, Haraszthy, Lodi |
$9.00 |
spicy and aromatic |
09 Cabernet Sauvignon, House Red |
$8.00 |
firm to full body |
09 Cabernet Sauvigon, Silver Palm, Santa Rosa |
$12.00 |
firm to full body |
Prosecco, Contessa Giulia, Italy |
$8.00 |
|