| Azifa - Whole Lentil Salad |
$5.95 |
Whole lentils cooked and mashed, seasoned with lime juice and mustard. Served with injera or pita bread |
| Yemisir - Wat |
$8.50 |
Split lentil sauce made with flavorful berbere-based seasoning with salad |
| Shiro Wat |
$7.50 |
Served only wednesdays and fridays. Seasoned chickpea flour blend cooked into thick sauce with salad |
| Ater Kik Alicha |
$6.50 |
Yellow split peas cooked in mildly flavored sauce, seasoned with garlic, ginger and turmeric with salad |
| Gomen |
$6.50 |
Finely chopped collard green seasoned with garlic and ginger |
| Tekel Gomen |
$6.50 |
Green cabbage seasoned with fresh garlic, ginger and turmeric |
| Fasolia |
$6.50 |
String beans and carrots cooked in a mild caramelized onion sauce |
| Vegetarian Combination |
$10.95 - $15.95 |
Your choice of four vegetarian dishes |
| Meat Combination |
$12.95 - $17.95 |
One meat and your choice of four vegetarian dishes |
| Quanta Firfir Combination |
$1.95 - $22.95 |
Quanta firfir and your choice of four vegetarian dishes |
| Abiata Special Combination |
$16.95 - $23.95 |
Kitffo with a side of ayib (fresh spiced ethiopian cheese) , goman (spiced collard greens). Your choice of four vegetarian dishes. |
| Abiata Light Side Combination |
$13.95 - $17.95 |
Yesuf fitfit (Sunflower seed), timatim fitfit, buticha roll and your choice of two vegetarian dishes |
| Yesiga Wat |
$9.95 |
Choice lean beef simmered in Ethiopian chili blend sauce, clarified butter and exotic Ethiopian spices with one side dishes |
| Siga Tibs |
$10.95 |
Beef strips sauteed with onions and jalapeno, house seasoning, drizzled with awaze |
| Kitfo |
$12.95 |
Lean beef finely chopped, seasoned with mitimta and nitir kibe (clarified butter). Served raw, rare or medium, a side of ayib (fresh spiced ethiopian cheese) and goman (spiced collard greens). |
| Gored Gored |
$12.95 |
Cubes of lean beef, seasoned with mitimta and nitir kibe (clarified butter) served raw |
| Tibs Firfir |
$11.95 |
Lean beef simmered in Ethiopian chili blend sauce and other spices mixed with Injera. |
| Quanta Firfir |
$12.95 |
Lean beef simmered in ethiopian chili blend sauce and other spices mixed with Injera. |
| Doro Dulet |
$11.95 |
Chicken breast finely chopped, seasoned with jalapeno, garlic, onion, mitimta and house seasoning |
| Abiata Spicy Chicken |
$10.95 |
Chicken breast cubes sauteed with onions, jalapeno, rosemary and house seasoning served with rice. |
| Enqulal Ferfer |
$4.95 |
Freshly scrambled eggs with jalapeno, onion and garlic drizzled with awaze and served with Injera (gluten-free crepe) or pita bread |
| Omelets - Veggies |
$3.95 |
With choice of. Tomato, bell peppers, onion, Italian parsley |
| Omelets - Cheese |
$3.95 |
With choice of. Swiss and american cheese |
| Kinche |
$4.95 |
Still-cut oats or cracked wheat, seasoned with nitir kibe (clarified butter) and optional hot ethiopian cayenne pepper (mitimita) |
| Foul |
$4.50 |
Fava bean seasoned with olive oil, garlic, onion and tomato, served with pita bread |
| Yetelba - Fit Fit |
$5.50 |
Slightly roasted and freshly ground flax seed, mixed with finely chopped onion, jalapeno,and berbere (Ethiopian chili blend) and injera pieces. |
| Yesuf - Fit Fit |
$5.50 |
Sunflower milk, jalapeno pepper and onion mixed with injera pieces |
| Timatim FitFit |
$5.50 |
Finely chopped tomatoes, jalapeno pepper and onion, flavored with lemon-based house seasoning mixed with injera pieces |
| Ayib Tikil - Ethiopian Cheese Roll |
$6.50 |
Our home made ethiopian cheese seasoned with mitmita (Ethiopian cayenne blend) and extra virgin olive oil, rolled in injera and cut into bite size |
| Berbere Katenya |
$4.50 |
Injera toast spread with berbere - ethiopian red pepper blend- and seasoned extra virgin olive oil, rolled and sprinkled with low fat ethiopian farmers cheese |
| Buticha Roll |
$6.50 |
Chickpea flour paste seasoned with onion, jalapeno, olive oil, and lemon juice, rolled in injera with lettuce and tomatoes |
