| Hamachi Sashimi |
$2.50 |
2 Slices |
| Jumbo Shrimp |
$2.75 |
Each |
| Oysters |
$2.50 |
Each |
| Smoked Salmon |
$8.50 |
Red onion, capers, Artisan bread |
| Pate, Cheese and Breads |
$8.50 |
|
| Housemade Chicken Liver Pate |
$8.00 |
Pickles, mustard, bread |
| Maple Bacon Pecan Corn Bread |
$2.50 |
Butter |
| Artisan Cheese Plate (3) |
$12.00 |
With condiments |
| Artisan Cheese Plate(5) |
$18.00 |
With condiments |
| Artisan Country French Bread |
$2.50 |
Roasted garlic, evoo |
| Warm Epi Baguette |
$2.50 |
Smoked sea salt, plugra butter |
| Soup:Potato leek |
$8.00 |
|
| Medjool Dates |
$10.00 |
Roasted, stilton cheese, candied bacon, blueberry reduction |
| Crab Cake |
$11.00 |
Indian spiced sauteed shiitake mushrooms chive sour cream |
| Chez Toast |
$9.00 |
Grilled artisan bread, smoked mozzarella, chorizo, tomato, garlic, herbs, evoo,fresh egg |
| Escargots |
$11.00 |
Sauteed, garlic, ginger, tomato, butter, madeira wine, orecchiette pasta |
| Littleneck Clams |
$10.00 |
Marinated artichokes, pancetta, garlic, lemon, cream, herbs |
| Octopus |
$11.00 |
Grilled, chickpeas, chorizo, tomato, garlic, herbs, evoo, cavatelli pasta |
| Wedge Salad |
$10.00 |
Little gem lettuce, bacon, blue cheese, egg, ranch dressing |
| Winter Salad |
$9.00 |
Arugula, butternut squash, walnuts, parmesan cheese orange vinegar, pumpkin seed oil dressing |
| Dinner Salad |
$9.00 |
Mixed baby lettuces, tomato, evoo, sea salt, ricotta salata cheese |
| Kentucky Warm Spinach Salad |
$11.00 |
Spinach, boiled egg, mushrooms, pecans, radish,warm bacon bourbon vinaigrette |
| Thatchers R. I. Baked Shrimp (4) |
$13.00 |
Stuffed with bread crumbs, herbs, garlic, butter, white wine |
| Mac Daddy's Skillet Bread |
$10.00 |
Pastrami, cheddar cheese, 1000 island, lettuce, pickles, honey mustard |
| Marinated Italian Artichokes |
$15.00 |
Pine nuts golden raisins, garlic, ricotta salata cheese,artichoke pasta |
| Pad Thai Udon Noodles |
$15.00 |
Shrimp,cabbage, egg, bean sprouts, peanuts, green onion, cilantro, stir fried |
| Lamb Ragu |
$16.00 |
Pappardelle pasta, slowly braised, lamb shoulder, wine, tomato, herbs, aromatic vegetables,smoked mozzarella cheese |
| Spaghetti and Clams |
$16.00 |
Wild littlenecks tomato sauce, chili flakes, garlic, herbs, white wine |
| Duck Breast |
$18.00 |
Half marys organic pan seared to medium, sliced, blood orange reduction rice pilaf |
| Lamb Rack Chops (3) |
$19.00 |
Butternut squash ravioli, sage cream |
| Sicilian Spaghetti |
$21.00 |
Rapini, garlic, evoo, chile flakes, bread crumbs, fried egg, truffle oil |
| Tuesday Night Cajun Meatloaf |
$18.00 |
Marchand du vin sauce , mashed potatoes,spinach |
| Steelhead Salmon |
$23.00 |
pan seared to medium , crab and avocado risotto |
| New England Scallops |
$27.00 |
Pan seared to medium, apple juice reduction, sauteed tuscan kale, golden raisins, pine nuts , rice pilaf |
| Lamb Pistachio Korma |
$19.00 |
Saffron basmati rice,grilled naan |
| Quail (2) |
$19.00 |
Semi boneless, grilled, pomegranate lemon glaze, roasted garlic, mint couscous ,sauteed chard |
| Pork Short Ribs |
$22.00 |
Braised , onions, apples, pork jus , buttered spaetzle ,broccolini |
| Flatiron Steak 10oz |
$22.00 |
Grilled, blackened, sliced,BBQ butter , garlicky, spinach ,bacon, cheddar mashed potatoes |
| Lamb Shank |
$21.00 |
Slowly braised, wine, tomato, garlic, herbs ,au jus, couscous , ragout of eggplant and tomato |
| Filet Mignon 8oz |
$34.00 |
maitre dhotel butter roasted potatoes sauteed cabbage and corn |
| Pork Chop |
$20.00 |
Pan roasted, strawberry ketchup ,wild rice ,broccolini |
| Bone-In New York 18 oz |
$29.00 |
Grilled, stilton cheese, port wine reduction, steak fries |
