| Chicken Curry Salad |
$8.75 |
Pastured chicken with madras curry, fresh apples, celery and raisins with light mayonnaise. |
| Salad Trio |
$8.75 |
Tarragon chicken, albacore tuna salad, baby greens with gingered pecans, bleu cheese and strawberry. |
| Blackened Chicken Fiesta Salad |
$8.75 |
Pastured chicken breast with red onion, red pepper, cheddar, cucumber, tomato and ranch dressing. |
| Apple, Bleu Cheese and Bibb Lettuce Salad |
$8.75 |
Local hydroponic bibb with golden raisin and toasted walnuts with a white balsamic dressing. |
| White Bean with Bacon and Vegetable |
$4.50 |
|
| Poached Beef Tenderloin with Wild Mushrooms |
$4.50 |
|
| Caramelized Tomato |
$4.50 |
|
| Pastured Turkey with Black Bean Chili |
$4.50 |
|
| Chicken with Winter Vegetable |
$4.50 |
|
| The Harmony Wrap |
$8.75 |
Baked tofu, baby spinach, carrots, red onion, pea shoots, hoisin ginger dressing on a black bean tortilla. |
| Fresh Catfish Fish Tacos |
$9.25 |
US farm raised catfish breaded and pan fried with lettuce, tomato, guacamole and avocado lime crema in an achiote tortilla wrap. |
| Prosciutto and Fresh Mozzarella Sandwich |
$9.25 |
Served on toasted baguette with farm fresh butter |
| Smoked Salmon Sandwich |
$9.25 |
With lettuce, tomato, cucumber and cucumber dill sauce on toasted pumpernickel |
| Black Bean and Sweet Potato Burger |
$9.25 |
Served on with cilantro aioli, goat cheese and avocado on a kaiser roll. |
| Garlic Hummus Cold Plate |
$5.25 |
Roasted garlic hummus with raw vegetables, extra virgin olive oil and goat cheese |
| Tuna Melt |
$8.75 |
Albacore tuna salad with melted dill havarti on tomato and toasted english muffin. |
