Kale Salad |
$15.00 |
W. roquefort, dried cranberries, pecans, sherry vinaigrette |
Local Beet Salad |
$13.00 |
Brebis, pistachios, chervil |
Chicken Liver Parfait |
$17.00 |
Mustard fruits, frisee, grilled bread |
Baby Lettuces |
$11.00 |
With dijon vinaigrette |
Hamachi Crudo |
$16.00 |
W. yuzu, radish, espelette and shiso |
Steak Tartare |
$18.00 |
With toasted baguette and market greens |
Green Market Salad |
$14.00 |
Shaved vegetables and a lemon vinaigrette |
Pot De Fromage |
$15.00 |
Parmesan custard w. anchovy butter toast |
Fettuccine |
$19.00 |
W. swiss chard, pesto, toasted walnuts, pecorino |
Pan-Seared Salmon |
$29.00 |
Lentils, cumin scented yogurt and greens |
Bouchot Mussels |
$24.00 |
W. caramelized fennel, pernod, creme fraîche, tarragon |
Chicken Paillard |
$21.00 |
W. arugula and tomato salad, balsamic aged gouda |
Frisee A Truite Fumee |
$19.00 |
Poached egg, smoked trout and trout caviar, brioche croutons |
Vegetable Galette |
$19.00 |
Roasted autumn vegetables, tomato confit, olive tapenade vinaigrette |
Cherche Midi Salade Nicoise |
$26.00 |
|
Croque-Monsieur |
$18.00 |
French ham, gruyere, tomato and sauce mornay with mixed greens |
Steak Frites |
$28.00 |
W. choice of maitre d butter or béarnaise sauce |
Cherche Midi Steak Sandwich |
$21.00 |
Prime rib, dijonnaise, gruyere, grilled onion and pommes frites |
Prime Rib Burger |
$21.00 |
W. bacon marmalade, roasted mushrooms, aged gruyere cheese and pommes frites |
Cherche Midi Omelette |
$14.00 |
Chanterelles, sauteed leeks w. petit salad |
Pommes Frites |
$9.00 |
|
Roasted Cauliflower |
$9.00 |
W. sauce gribiche |
Baby Carrots |
$9.00 |
With cumin and chestnut honey |
Mushrooms and Spinach |
$9.00 |
Sauteed with shallots |
Roasted Root Vegetables |
$9.00 |
W. maple syrup and bourbon butter |