| Zushi |
$12.00 |
Butter toasted sushi rice topped w/ microgreens, red tobiko, soyu jalapeno & citrus avacado sauce. Choose 1 of the following: tuna, salmon, yellowtail, spicy tuna & eel, ebi & creamy crabmeat, vegeta |
| Prawn Tempura Roll |
$13.00 |
Prawn shrimp tempura w/ jalapeno & red bell pepper; topped w/ avacado, spicy mayo & eel sauce |
| Spicy Sardine Hako |
$12.00 |
Hard-pressed sushi roll w/ spicy sardine & scallion on the inside; topped w/ avacado, eel sauce & red hot sauce |
| Dynamite Cali Roll |
$13.00 |
Dynamite topped california roll w/ eel sauce & shichimi butter sauce |
| Oshinko Set |
$5.00 |
Pickled daikon, cucumber & eggplant |
| Chizu Roll |
$10.00 |
Crab meat tempura, jalapeno & yamagobo inside the roll; topped w/ white cheese, shichimi & wasabi relish |
| Sushi Teien (Garden) |
$14.00 |
8pcs (chefs choice) of torched, shichimi seasoned sushi; topped w/ citrus avocado, soyu jalapeno, ikura, black tobiko, microgreens & ginger soyuq |
| Sunomono |
$12.00 |
Ika, tamago, tako, ebi, saba, cucumber & daikon served in sanbaizu sauce |
| Sushi Burger Sampler |
$12.00 |
Spicy tuna, spicy salmon, & spicy yellowtail sandwhiched inbetween tempura sushi rice |
| California |
$4.00 |
|
| Spicy Broiled Salmon |
$4.00 |
|
| Shrimp Tempura |
$5.00 |
|
| Capital |
$6.00 |
|
| Cunchy Tuna & Jalapeno |
$6.00 |
|
| Spicy Tuna |
$5.00 |
|
| Eel & Cucumber |
$5.00 |
|
| Yellowtail & Jalapeno |
$5.00 |
|
| Ume-Shisho & Cucumber |
$3.00 |
|
| Veggie Tempura w/ Avocado |
$3.00 |
|
| Carrot & Kanpyo |
$3.00 |
|
| Sweet Potato |
$3.00 |
|
| Veggie Roll |
$3.00 |
|
| Inari & Cucumber |
$3.00 |
|
| Veggie Soho |
$5.00 |
Soyu jalapeno, cucumber, seaweed salad, carrot; topped w/ roasted corn |
| Shichimi Steak |
$5.00 |
|
| Galbi |
$6.00 |
|
| Sesame Bul Go Gi |
$5.00 |
|
| Teriyaki Chicken & Scallion |
$4.00 |
|
| Lemongrass Chicken |
$5.00 |
|
| Spicy Chicken Thigh |
$5.00 |
|
| Grilled Chicken Wing |
$10.00 |
|
| Chicken Skin |
$5.00 |
|
| Chicken Gizzard |
$4.00 |
|
| Pork Belly |
$4.00 |
|
| Spicy Pork |
$4.00 |
|
| Lemongrass Pork |
$5.00 |
|
| Shrimp |
$6.00 |
|
| Scallop |
$9.00 |
|
| Squid |
$8.00 |
|
| Tako |
$9.00 |
|
| King Crab Leg |
$15.00 |
|
| Chilli Prawn |
$8.00 |
|
| Sweet Chilli Suzuki |
$9.00 |
|
| Lemon Salmon |
$9.00 |
|
| Sayori |
$6.00 |
|
| Shichimi Tuna |
$10.00 |
|
| Portobella Mushroom |
$5.00 |
|
| Japanese Sweet Potato |
$4.00 |
|
| Garlic |
$3.00 |
|
| Button Mushroom |
$4.00 |
|
| Eggplant |
$3.00 |
|
| Asparagus |
$4.00 |
|
| Shoga Soyu Tofu |
$3.00 |
|
| Baby Carrot w/ Enoki |
$5.00 |
|
| Veggie Medley |
$4.00 |
|
| Edamame |
$3.00 |
Choice: salted, spicy $1.00, teriyaki $1.00 |
| Shishito Peppers |
$5.00 |
Flash-fried japanese peppers with spicy ponzu |
| Salmon Katsu |
$10.00 |
Spicy salmon katsu served over a papaya & mango salad |
| Sumo Dumplings |
|
Our signature, house-made dumplings. choice of: pork $4.00, veggie $3.00, shrimp shumai $5.00 |
| Sumo Buns (2) |
$6.00 |
Choice: pork belly, bulgogi beef, spicy salmon or spicy sardine; served w/ yuzu salsa, roasted scallions & hoisin sauce |
| Seafood Toban Yaki |
$15.00 |
Select seafood roasted in a ceramic hot pot & served in a ginger soyu sauce |
| Lil Clams |
$6.00 |
Littleneck clams served w/ a shitake mushroom sauce |
| Tempura |
$6.00 |
Choice of spider or shrimp served w/ house ponzu sauce |
| Im Saury |
$9.00 |
Grilled pacific saury w/ sea salt and lemon |
| Spicy Kani Salad |
$4.00 |
Spicy diced crabmeat served w/ mixed greens & ginger dressing |
| Ginger Salad |
$4.00 |
Mixed greens served w/ house ginger dressing |
| Ocean Salad |
$3.00 |
Our signature seaweed salad |
| Miso |
$2.00 |
Miso soup w/ tofu and wakame |
| Pepper Steak |
$7.00 |
Sliced pepper steak served w/ broiled goat cheese |
| Prawn on Fire |
$12.00 |
Grilled prawn served over spicy salsa & jalapeno |
