| Top Sirloin Steak (Alcatra) |
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| Brisket (Maca de Peito) |
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| Beef Ribs (Costela de Boi) |
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| Turkey Breast Wrapped in Bacon |
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| Brazilian Pork Sausage (Linguica) |
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| Chicken Wings (Asa de Frango) |
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| Chicken Breast Wrapped in Bacon (Peito de Frango c/ Bacon) |
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| Spicy and Sweet Chicken (Frango Agridoce) |
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| Grilled Chicken Hearts |
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| Lamb (Cordeiro) |
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| Pork Loin (Lombo de Porco) |
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| Rump Cover (Picanha) |
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| Beef Tenders (Fraldinha) |
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| Grilled Pineapple (Abacaxi Assado com Canela) |
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| Glazed Ham |
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| Slow Roasted Pork Leg with Orange & Pineap-ple |
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| Sliced Pork Loin with Madeira Sauce |
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| Sliced Grilled Beef with Grilled Onions |
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| Cod with Olives, Potatoes, Eggs & Scallions |
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Bacalhoada |
| Pork Ribs (Costela de Porco) |
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| Chicken Lasagna |
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| Fried Pork Skin with Yucca |
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| Spaghetti with Chicken & Cheese |
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| Black beans with Pork, Sausage & Bacon |
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| Red Beans |
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With sausage, eggs, bacon & yucca flour topped with collard greens |
| Fried Plantains |
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| White Rice |
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| Yellow Rice |
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| Brazilian Specialties |
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| Salad Bar |
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| Fruit Bar |
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| Shrimp |
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| Potato Salad |
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| Chicken Salad |
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