| Chuck's Boneless Buffalo Wings |
$8.99 |
Spicy chicken tenderloins, served with bleu cheese dressing and crisp celery sticks. Incomparable |
| Craig's Crabmeat Stuffed Mushroom Caps |
$8.99 |
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| K.P. Traditional Skins |
$8.99 |
Topped with cheddar cheese and bacon bits. Add extra cheese $1.50. |
| Deep Fried Asparagus |
$7.99 |
Tender spears of asparagus, lightly breaded and served with parmesan peppercorn dressing. |
| Bacon Wrapped Scallops |
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Eight handmade scallops wrapped in bacon. Served plain or with BBQ sauce. |
| Fried Mozzarella Sticks |
$7.99 |
Served with marinara sauce. |
| Chef's Portabella Mushroom of the Day |
$9.99 |
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| Teriyaki Beef |
$9.99 |
Tender marinated grilled beef. |
| Sauteed Mushrooms |
$4.50 |
Fresh mushrooms sauteed in sherry garlic butter |
| Fried Asian Calamari |
$8.99 |
Our secret recipe fabulous |
| Deep Fried Jumbo Popcorn Shrimp |
$8.99 |
Lightly battered, fried golden brown and served with cocktail sauce. |
| Italian Fried Calamari |
$8.99 |
Lightly breaded and served with marinara sauce or cocktail sauce. |
| Seafood Chowder |
$8.99 - $4.25 |
Haddock, shrimp, scallops, and crab in a thick and creamy new england style base. |
| Our Chef's Homemade Soup of the Day |
$4.99 - $2.99 |
|
| Baked French Onion Soup |
$4.99 |
A bowl full of rich broth, loaded with onions and topped with Swiss cheese before being baked to perfection. |
| Caesar Salad |
$5.99 |
Crisp romaine, homemade croutons and king phillip's caesar dressing |
| Chicken Tenders |
$13.99 |
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| Grilled Salmon |
$14.99 |
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| Grilled Teriyaki Beef |
$14.99 |
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| Broiled Shrimp |
$14.99 |
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| Stuffed Shells Ricotta |
$14.99 |
Stuffed with ricotta and baked in our homemade marinara sauce. Topped with provolone cheese. |
| Vegetarian Roma |
$17.99 |
A medley of fresh vegetables, sauteed with fresh garlic and sun-dried tomatoes. Served over Mediterranean vegan raviolis |
| Chicken and Broccoli Alfredo |
$16.99 |
Tender chicken, sauteed with broccoli and tossed with superb alfredo cream sauce. Served over linguine. |
| Veal Parmesan |
$16.99 |
Fresh, center cut veal. Breaded and topped with our homemade marinara sauce and provolone cheese. |
| Chicken Parmesan |
$14.99 |
Breaded or boneless chicken breast topped with our homemade marinara sauce and provolone cheese. |
| Boneless Strip Sirloin |
$18.99 |
10 oz., juicy sirloin char-broiled to perfection. |
| Miguel's Sirloin |
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10 oz., sirloin topped with roasted garlic, gorgonzola cheese, and balsamic vinegar drizzle. |
| Jean's Surf and Turf |
$25.99 |
8oz. Filet mignon with a cabernet Sauvignon sauce. Topped with two jumbo char-grilled shrimp and two wild procini mushroom raviolis. |
| King Phillip Surf and Turf |
$23.99 |
A 10 oz. boneless strip sirloin. Served with two pesto parmesan stuffed, panko-crusted shrimp. Topped with gorgonzola cream sauce. |
| King Sirloin |
$20.99 |
14 oz. One of king philip's favorites |
| Filet Oscar |
$23.99 |
An 8 oz. char-broiled filet, topped with lobster, asparagus and Bearnaise sauce. |
| Filet Mignon |
$20.99 |
An 8 oz. The tenderest of all steaks. |
| Steak au Poivre |
$22.99 |
A 14 oz. sirloin, sauteed with peppercorns and served with a brandy and cream sauce. |
| Chicken Fingers |
$13.99 |
Deep-fried strips of tender and juicy chicken. Served with cranberry sauce. |
| Pesto Chicken |
$16.99 |
A grilled, boneless breast of chicken. Topped with fresh mozzarella, sun-dried tomatoes, artichoke hearts, and fresh pesto. Served over spinach greens |
| Gorgonzola Chicken |
$16.99 |
Tender, juicy chicken. Breaded, and topped with a gorgonzola cheese sauce. |
| Broiled Seafood Platter |
$18.99 |
Two jumbo shrimp, scallops, and haddock. Lighly seasoned, then broiled. |
| Roasted Garlic and Parmesan Salmon |
$17.99 |
Norwegian salmon topped with roasted garlic and encrusted with parmesan cheese. Served over fresh spinach greens. |
| Broiled Haddock |
$17.99 |
Fresh north atlantic haddock, broiled in lemon caper butter. |
| Sea Scallops |
$17.99 |
Deep-fried, tender and juicy. Served with tartar sauce. |
| Fried Coconut Shrimp |
$16.99 |
Four jumbo shrimp, hand-breaded in a coconut batter and deep-fried. Served with sweet and sour sauce. |
| Fried Whole Clams |
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| Asian Salmon |
$16.99 |
Norwegian salmon, broiled in an organic, aged teriyaki sauce. Served over tender baby spinach. |
| Baked Stuffed Haddock |
$17.99 |
Baked with our chef's bread crumb stuffing. |
| Haddock Parmesan |
$17.99 |
From the icy atlantic, fresh haddock encrusted with our secret parmesan cheese recipe. |
| Fish and Chips |
$16.99 |
Fresh, north-atlantic haddock. deep-fried and served with french fries. |
| Baked Stuffed Shrimp |
$16.99 |
|
| Thai Red Curry Shrimp Stir-Fry |
$18.99 |
A locally made thai curry sauce, with a medley of fresh vegetables, bean sprouts, and tender shrimp. served over the rice of the day. |
| Craig's Gnocchi |
$18.99 |
Homemade gnocchi pasta, tossed with alfredo sauce, gorgonzola cheese, fresh spinach, and tender shrimp. |
| Sicilian Angel Hair |
$16.99 |
Fresh angel hair pasta, tossed with artichoke hearts, roasted sweet tomatoes, greek olives, fresh mozzarella cheese, and our house pesto. Topped with a grilled portabella mushroom |
| King Phillip Veal Piccata |
$18.99 |
Tender veal sauteed with a white wine, lemon and caper sauce. Served over homemade angel hair pasta. |
| Lobster and Asparagus Alfredo |
$18.99 |
Maine lobster and asparagus in our rich alfredo sauce. Served over homemade pappardelle noodles |
| Cheese |
$7.95 - $9.95 |
|
| Pepper |
$8.75 - $9.75 |
|
| Sausage |
$9.25 - $10.25 |
|
| Pepperoni |
$9.25 - $10.95 |
|
| Ham |
$9.25 - $11.95 |
|
| Shrimp |
$11.95 - $13.95 |
|
| Chicken and Broccoli |
$10.95 - $12.95 |
|
| Vegetarian |
$9.95 - $11.95 |
Onions, peppers, tomatoes, mushrooms, and black olives |
| Chicken Special |
$11.95 - $13.95 |
Chicken, broccoli, fresh tomatoes and black olives |
| Buffalo Shrimp Pizza |
$14.99 |
|
| Onion |
$8.95 - $9.75 |
|
| Black Olive |
$9.25 - $0.95 |
|
| Hamburger |
$9.25 - $10.95 |
|
| Mushroom |
$9.25 - $10.95 |
|
| Hawaiian |
$10.95 - $12.95 |
|
| Spinach and Feta Cheese |
$10.50 - $12.95 |
|
| House Special |
$12.95 - $14.95 |
Mushrooms, onions, peppers, hamburger, sausage & pepperoni. |
| Meat Lover's Delight |
$11.95 - $13.95 |
Ham, sausage, pepperoni, & hamburger. |
| Buffalo Chicken Pizza |
$12.99 |
|
| Chicken Parmesan |
$8.99 |
Breaded boneless chicken breast. Topped with our homemade marinara sauce, and provolone cheese |
| Linguine & Sauce |
$6.99 |
Served with our homemade marinara sauce. |
| Hamburger and Fries |
$6.99 |
4 oz., charbroiled burger |
| Mozzarella Sticks and Fries |
$6.99 |
Served with tomato sauce. |
| Fish and Chips |
$8.99 |
Tender, deep-fried haddock and tasty french fries. |
| Chicken Fingers |
$7.99 |
Three deep-fried chicken tenderloins |
| Fried Macaroni and Cheese Bites |
$5.99 |
|
| Virgin Daiquiris |
|
Available flavors: strawberry raspberry banana peach mango |
| Mango Freeze |
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All natural mango blended smoothly by itself. |
| Cappuccino Freeze |
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Island oasis ice cream and cappuccino blended together. |
| Cappuccino and Pina |
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Pina colada mix blended with cappuccino |
| Fruit Smoothies |
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Island oasis ice cream, blended with your choice of refreshing fruit flavors |
| Fruitable Freeze |
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Strawberry, raspberry, and banana blended together. |
| Berry Cappuccino |
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Raspberry ice cream and cappuccino blended oh-so-smoothly together |
| Espresso |
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| Cappuccino |
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| Latte |
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| Cafe au Lait |
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| Mochaccino. |
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