Diablo Shrimp |
$11.00 |
creole bbq. sauce, garlicky bread |
Boulevard Sashimi |
$10.00 |
tempura salmon, tuna, flying fish roe, sweet chili sauce |
Packed with Crab Cake |
$13.00 |
jumbo lump crab, horseradish aioli |
Chicken Fried Steak |
$12.00 |
mashed potatoes. green beans |
Grilled Chicken Caesar |
$10.00 |
romaine hearts, creamy dressing, croutons, parmesan |
Tenderloin Burger |
$11.00 |
special sauce, cheddar cheese, red onion, lettuce |
Pork Chop |
$14.00 |
homemade apple sauce , french fries |
Flattened Chicken |
$11.00 |
siracha mac-n-cheese, green beans, beurre blanc |
Shrimp Milano |
$12.00 |
grilled shrimp, garlic bread, mascarpone cream sauce |
Baja Fish Tacos |
$10.00 |
tempura fish, shredded cabbage, flour tortillas, chipotle aioli |
Kentucky Chicken Cobb |
$10.00 |
avocado, egg, bacon, cheddar, buttermilk-honey ranch |
My Big Fat Greek Salad |
$10.00 |
grilled chicken, feta cheese, olive, tomato, chickpeas, creamy oregano vinaigrette |
Grilled Chicken Wrap |
$11.00 |
mixed greens, tomatoes, avocados, red onions, feta, cucumbers |
Pan Seared Trout |
$14.00 |
brown butter, garden vegetables |
Petite Filet |
$16.00 |
all the way mashers, zula steak sauce, roquefort butter |
New York Strip and Fries |
$18.00 |
grilled beef, truffled fries and dipping sauce |
Pepita Crusted Redfish |
$13.00 |
saffron rice, mango butter, garden vegetables |
Tuna Club |
$12.00 |
bacon, lettuce, tomato, mayo, sourdough bread |
Crab Cake Sandwich |
$13.00 |
jumbo lump crab, lettuce, tomato, onion, horseradish mayo |
Calamari |
$12.00 |
cornmeal crusted rings, chipotle aioli |
Diablo Shrimp |
$13.00 |
creole style barbecue sauce, garlicky bread |
Ravioli |
$12.00 |
artichokes, mascarpone, shaved parmesan, basil |
Sweet-Chili Ribs |
$13.00 |
shoestring potatoes |
""Packed With Crab"" Cake |
$16.00 |
jumbo lump crab, horseradish aioli |
Boulevard Sashimi |
$13.00 |
red chili sauce, flying fish roe |
Risotto |
$11.00 |
du jur |
Seafood Martini |
$14.00 |
shrimp, crab, redfish, tequila, lime juice, tabasco |
House Salad |
$7.00 |
field greens, grape tomatoes, pecans, goat cheese, sherry vinaigrette |
Caesar Salad |
$7.00 |
hearts of romaine, creamy dressing, parmesan |
Wedge |
$7.00 |
lettuce, crumbled blue cheese dressing, bacon, tomatoes |
Mozzarella Salad |
$9.00 |
red ripe tomatoes, fresh basil, balsamic reduction |
Salmon |
$26.00 |
citrus herb marinated, golden potato cake, shrimp, hollandaise |
Double Cut Pork Chop |
$27.00 |
chili rubbed, chorizo basmati rice, house made mole |
River Trout |
$30.00 |
lump crab, garden vegetables, brown butter |
Veal Chop |
$34.00 |
sherry brown sugar encrusted, savory gorgonzola bread pudding, pan jus |
Flattened Chicken |
$23.00 |
siracha mac-n-cheese, green beans |
Blackened Ny. Strip |
$34.00 |
herb roasted potatoes, mushroom jus |
Lamb Chops |
$32.00 |
polenta, mint pesto, black olive, cucumber relish |
Peppered Tuna Filet |
$30.00 |
japonaise noodles, wasabi, ginger tamarind glaze |
Filet Mignon |
$33.00 |
roquefort butter, horseradish whipped potatoes, zula steak sauce |
Angel Hair Shrimp |
$19.00 |
grilled shrimp, mascarpone cream sauce, basil, garlicky toast |
Turf and Surf |
$29.00 |
beef tenderloin, market fish, risotto, garden vegetables |
""The Veg Plate"" |
$20.00 |
ginger tamarind glazed tofu, asparagus, potato cake, mint pesto |
Pepita Crusted Redfish |
$29.00 |
saffron rice, mango butter, garden vegetables |
Butter Roasted Lobster Tail |
$40.00 |
caviar, roasted potatoes |
Mac N' Cheese |
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Mixed Olives |
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Chorizo Rice |
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""All The Way"" Mashers |
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Truffled Fries |
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Garden Vegetables |
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Crème Brulee |
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burnt cream with caramelized sugar |
Chocolate Mousse Cake |
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rich dark chocolate with raspberry sauce |
Classic Cheesecake |
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luscious and thick with fresh berries |
White Chocolate Raspberry Bread Pudding |
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crème anglaise and whipped cream |
Blueberries |
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fresh berries with lime sugar mint and crème fraiche |
Coconut Keylime Pie |
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gram cracker crust with meringue |