| Bacon |
$6.50 |
Apple-wood smoked bacon dredged in stonefly beer batter, deep fried and served with stonefly stout mustard |
| Cheesy Fries or Cheesy Tots |
$6.50 |
Crispy beer battered fries or tater tots served with stonefly beer cheese sauce add bacon $2.00 |
| Drunken or Hot Wings |
$6.75 |
Fried chicken wings tossed in stonefly stout bbq sauce or hot sauce. With carrots, celery and side of blue cheese |
| Tofu Wingers |
$6.50 |
Panko breaded tofu tossed in stonefly stout bbq sauce, hot sauce or half of each. With carrots, celery and side of blue cheese |
| Beer Battered Pickle Spears |
$5.00 |
With chipotle aioli |
| Homemade Beer Battered Onion Rings |
$5.00 |
Add beer cheese $2.00 |
| Center Street Spinach Salad |
$8.00 |
Tender baby spinach, granny smith apples, sun dried cranberries, gorgonzola and toasted walnuts tossed in honey lemon vinaigrette served with toasted pita |
| Soup of the Day |
$8.00 |
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| Bangers and Mash |
$8.25 |
Two sausages slow braised in stonefly pale ale served on a bed of caramelized onions and celery root mashed potatoes with side of warm homemade apple sauce |
| Al Fredos Pasta |
$8.75 |
Penne pasta tossed with peas, bacon and cream sauce with parmesan cheese served with toasted pita |
| Pesto Besto |
$8.75 |
Penne pasta tossed with basil pesto, pine nuts, artichokes and sauteed mushrooms topped with parmesan cheese served with toasted pita with chicken or tofu add $2.00 |
| Smelt Plate |
$9.75 |
Tempura battered smelt fry served with choice of fries, celery root mashed potatoes or tater tots with a side of warm homemade apple sauce and rye bread |
| Chicken Pot Pie and I Dont Care |
$7.75 |
Chicken and vegetable stew baked with celery root mashed potatoes, topped with puff pastry and served with warm homemade apple sauce |
| Smack Down n Cheese |
$8.50 |
Spicy macaroni and cheese with jalapenos, green chilis and a secret cheese blend with herbed chicken, tofu or bacon add $2.00 |
| BBQ Bacon Burger |
$9.25 |
With stonefly stout bbq, bacon and avocado |
| Stonefly Burger |
$8.50 |
With caramelized onions, romaine and roma tomato served with your choice of cheddar, swiss, gouda, or muenster |
| Burganator |
$9.75 |
Stacked with our homemade beer cheese sauce, bacon and beer battered onion rings |
| Redhot Blue Burger |
$9.00 |
Smothered with hot sauce, gorgonzola and sautéed mushrooms |
| Bodhi Burger |
$9.00 |
Topped with tomatillo chipotle salsa, avocado and romaine |
| The Cajun Rub Down |
$8.75 |
Cajun rubbed and topped with romaine, roma tomato, pepper jack and chili-dill mayo |
| Mediterranean |
$9.00 |
Topped with basil pesto, roasted red peppers and goat cheese |
| The Shredder |
$9.00 |
Pulled pork with swiss cheese, spicy honey mustard and beer battered fried pickle spears on toasted ciabatta |
| Sloppy Jofu |
$8.25 |
Diced smoked tofu cooked in spicy tomato sauce with mozzarella cheese on toasted ciabatta |
| Tofu Reuben |
$8.25 |
Sliced smoked tofu, sauerkraut, swiss and homemade dressing served on toasted rye |
| Grilled Cheese |
$7.50 |
Gouda, muenster, and sharp cheddar cheese with tomatoes and basil pesto on whole wheat |
| Friday Fish Fry |
$10.95 |
Beer battered cod, smelt, or half and half with cole slaw, warm homemade applesauce and choice of tots, fries, potato pancake, or celery root mashed potatoes |
