Tassimo Espresso |
$4.00 |
|
Tassimo Cappuccino |
$5.00 |
|
Tassimo Latte |
$5.00 |
|
Tassimo Gevalia Dark Roast Coffee |
$5.00 |
|
1/2 Dozen Oysters on the 1/2 Shell |
$12.00 |
|
Chicken and Orange Potstickers |
$9.00 |
With daikon slaw and citrus and soy dipping sauce. |
Pearl Onion Rissoto |
$11.00 |
With pancetta and pea coulis. |
Crab Fritters |
$14.00 |
With red peppers, saffron aioli and Parmesan cheese. |
Foie Gras |
$19.00 |
With poached seckel pears, cranberry compote and brioche. |
Mac and Cheese |
$9.00 |
With black truffles and Gruyere cheese. |
Zola Crabcake |
$12.00 |
With parsley and caper remoulade. |
Prince Edward Island Mussesls |
$10.00 |
With coconut broth, ginger and lime. |
Cheese Fondue for 2 |
$17.00 |
With champagne and kirsch, mushroom and truffle essence and roasted garlic and rosemary. |
Baby Greens Salad |
$9.00 |
Gorgonzola cheese, roasted walnuts, pears and mustard vinaigrette. |
Asian Calamari Salad |
$10.00 |
Crispy calamari, baby greens, red chili aioli and miso-soy vinaigrette. |
Winter Greens Salad |
$10.00 |
Goat cheese, bacon, pecans and maple-mint vinaigrette. |
Salmon Entree |
$26.00 |
With curried lentils, tempura green beans and sesame-coconut sauce. |
Shrimp and Linguini Entree |
$26.00 |
House made linguine, artichokes, sun-dried tomatoes and pesto cream sauce. |
Southview Farms Goat Stew Entree |
$22.00 |
Hungarian ragout, grilled leeks, potato puree, rosemary oil and creme fraiche. |
New York Strip Steak Entree |
$32.00 |
Gorgonzola cheese, crispy onions and port demi glace. |
Breast of Chicken Entree |
$23.00 |
With vanilla cous cous, watercress salad and orange-sherry vinaigrette. |
Grilled Pork Chop Entree |
$24.00 |
With honey-lime glaze, jalapeno and corn pudding and corn, pine nut and cilantro salsa. |
Thai Tofu Entree |
$20.00 |
With green curry, buckwheat noodles, sweet potatoes and cashews. |
Goat Cheese and Chive Tart Entree |
$20.00 |
Apple, radish and watercress salad and orange remoulade. |
Soup of the Day |
$5.00 |
Please contact the restaurant for soup of the day. |
Soup and Salad |
$8.00 |
Soup and a petite salad with balsamic vinaigrette. |
Mac and Cheese and Salad |
$10.00 |
Zola mac and cheese and a petit salad with balsamic vinaigrette. |
Baby Greens |
$8.00 |
Gorgonzola cheese, roasted walnuts, pears and mustard vinaigrette. |
Asian Calamari |
$9.00 |
Baby greens, red chili aioli and miso-soy vinaigrette. |
Entrees Salad |
$11.00 - $14.00 |
Baby greens, cherry tomatoes, cucumber, pears and sherry vinaigrette. |
Blackened Chicken Sandwich |
$9.00 |
Cheddar cheese, cabbage slaw, jalapeno, chipotle aioli and kaiser roll. Served with your choice of side. |
BBQ Chicken Club Sandwich |
$9.00 |
Root beer BBQ, local bacon, lettuce and tomato. Served with your choice of side. |
Crispy Fish Sandwich |
$8.00 |
Beer-battered haddock filet, caper remoulade, lettuce and tomato. Served with your choice of side. |
Black Angus Hamburger |
$10.00 |
Local bacon, cheddar, lettuce, tomato and kaiser roll. Served with your choice of side. |
Zola Royale Burger |
$13.00 |
Fried egg, foie gras and truffle mayonnaise and local bacon. Served with your choice of side. |
Open Faced Steak Sandwich |
$12.00 |
Caramelized onions, Gruyere cheese and red wine sauce. Served with your choice of side. |
Salmon BLT Sandwich |
$11.00 |
Grilled salmon, local bacon, lettuce, tomato, basil aioli and toasted brioche. Served with your choice of side. |
Steak Frites |
$14.00 |
Grilled flat iron, red wine sauce and hand-cut french fries. |
Fish and Chips |
$10.00 |
Beer-battered haddock filet, malt vinegar, aioli and hand-cut french fries. |
Crab Cake |
$12.00 |
Parsley-caper remoulade and petite salad . |
Lesiurely Lunch Prix-Fixe |
$18.00 |
Soup of the day, crab cake and creme brulee. |
Chef's Selection Sorbet |
$5.00 |
|
Ice Cream |
$5.00 |
|
Stuffed Croissant French Toast |
$8.00 |
Stuffed with nutella, vanilla cinnamon butter and maple syrup. |
Chocolate Fondant |
$8.00 |
Warm liquid chocolate center and vanilla creme anglasie. |
Frozen Souffle |
$8.00 |
Grapefruit zest, pistachio dust and grand mamier sauce. |
Upside Pound Cake |
$8.00 |
Lemon thyme, grilled pineapple ice cream and cherry glaze. |
Almond Strawberry Shortcake |
$8.00 |
Sweet cream and vanilla sauce. |
Creme Brulee |
$8.00 |
|
Doublemint Eclair |
$8.00 |
Mint mascarpone cream and chocolate sauce. |