| Gyros Sandwich |
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Perfectly roasted beef and lamb in a hand-rolled pita |
| Falafel |
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Crispy vegetarian fare fit for a king or queen. As an appetizer or wrapped in a pita with hummus as a delicious sandwich |
| Red Lentil Soup |
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Made fresh daily, our hearty |
| Greek Village Salad |
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Fresh tomatoes, cucumbers, red onion topped with a slice of feta, dressed with herbed extra virgin olive oil-add chicken or gyro meat for even more flavor |
| Small Tour of Greece Platter |
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Falafel, stuffed grape leaves, olives, baba ganouj, hummus & tzatziki with feta and kalamata olives with fresh pita |
| Hummus Dip with Our Homemade Whole Wheat Pita Chips |
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Ground chick peas with garlic, lemon & olive oil, a healthy and scrumptuous starter |
| Calamari |
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Delicately crisp, light and delicious-magic with our homemade marinana sauce |
| Crispy Feta Saganaki |
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Feta cheese dipped in egg wash, dredged in panko breadcrumbs and deep fried topped with our marinara sauce |
| Moussaka |
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Savory ground beef, sliced zucchini and potatoes topped with a creamy bechamel sauce |
| Lamb Osso Buco |
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Braised for 6 hours in red wine and mediterranean herbs until it falls off the bone |
| Chicken Shish Kebab |
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Marinated in savory spices, tender grilled chicken served with fresh vegetables and rice pilaf |
| Gyros Platter |
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| Lamb Osso Buco |
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| Grilled Salmon |
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| Pasticio |
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| Vegetarian Small Tour Of Greece Platter |
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| Classic Spaghetti & Homemade Meatballs |
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| Homemade Ravioli |
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| Penne Alfredo |
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| Baklava |
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Crunchy nuts and exotic spices surrounded by over 20 delicate layers of crisp phyllo dough-our family recipe pecan orange or try our new chocolate with a chocolate and pecan filling and a chocolate d |
| Galatoboureuko |
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Fillo layers on top and on the bottom with a rich custard filling |
