| Mussels |
$10.00 |
Prince edward island mussels served in choice of homemade marinara or white wine-garlic sauce |
| Italian Short Rib Nachos |
$11.00 |
Marinated short rib shredded atop fried pasta triangles with brown brandy sauce, sour cream, & scallions |
| Eggplant Rollatini |
$8.00 |
Fried eggplant rolled with ricotta cheese, homemade marinara & mozzarella served with garlic focaccia |
| Shrimp Reale |
$11.00 |
Grilled shrimp wrapped in applewood smoked bacon topped with a mango glaze |
| Margherita Gretza |
$12.00 |
Grilled pizza dough topped with fresh mozzarella, sliced tomato, garlic, & basil drizzled with olive oil |
| Fried Calamari |
$9.00 |
Served with homemade marinara, garlic aioli, & lemon |
| Polenta Fries |
$7.00 |
Crisp parmesan polenta fries, made on-premise, served with marinara, pesto, & chipotle sauces |
| Pulled Pork Gretza |
$13.00 |
Grilled pizza dough topped with slow-roasted pulled pork, open pit bbq sauce, cheddar, & red onion |
| Caprese Stack |
$9.00 |
Fresh mozzarella layered with sliced tomato, topped with basil, prosciutto, & balsamic reduction |
| Black Garlic Mac & Cheese |
$13.00 |
Homemade elbow noodles in a blend of caramelized onions, fermented garlic, & american cheese |
| Signature Salad |
$11.00 |
Baby greens, apples, poached bosc pears, sharp white cheddar, & spicy candied walnuts served with homemade pear vinaigrette |
| Goat Cheese Salad |
$10.00 |
Breaded & fried goat cheese, roasted beets, & spicy candied walnuts over baby spinach with homemade balsamic vinaigrette |
| Mediterranean Salad |
$13.00 |
Grilled chicken, portabella mushrooms, fresh mozzarella, roasted red peppers, red onion, roasted tomatoes, & baby spinach with homemade balsamic vinaigrette |
| Caesar Salad |
$8.00 |
Romaine, croutons, roasted tomatoes, caesar dressing, & parmigiano reggiano |
| Cobb Salad |
$11.00 |
Romaine, bacon, hard-boiled egg, diced chicken, cherry tomato, avocado, red onion, & bleu cheese crumble with ranch dressing |
| Grilled Vegetable Focaccia |
$8.00 |
Grilled portabella mushrooms, eggplant, roasted peppers, zucchini, roasted tomatoes, fresh mozzarella, & homemade balsamic vinaigrette on focaccia bread |
| Prime Rib Sandwich |
$9.00 |
Thin-sliced prime rib, horseradish aioli, cheddar, caramelized onions, & arugula on italian bread |
| Alexs Masterpiece |
$9.00 |
Sliced marinated hanger steak, arugula, sharp provolone, shallots, & garlic parsley butter on focaccia bread |
| Pulled Pork Sandwich |
$8.00 |
Slow-roasted pulled pork with open pit BBQ sauce |
| Zinnas Banger |
$9.00 |
Bratwurst, caramelized onions, & spicy brown mustard on italian bread |
| Pesto Chicken BLT |
$9.00 |
Grilled chicken, applewood smoked bacon, baby spinach, tomato, & pesto mayo on focaccia bread |
| Spinach Manicotti |
$8.00 - $16.00 |
Spinach-infused crepes rolled with ricotta, mozzarella, spinach, & parmigiano reggiano topped with homemade marinara sauce & mozzarella cheese |
| Bucatini Bolognese |
$9.00 - $18.00 |
Homemade bucatini pasta served in a slow-braised meat sauce topped with parmigiano reggiano |
| Cavatelli & Sausage |
$9.00 - $18.00 |
Crumbled sausage, sautéed spinach, & cavatelli in a blend of olive oil, garlic, & parmigiano reggiano |
| Short Rib Ravioli |
$14.00 - $24.00 |
Homemade ravioli stuffed with braised short rib, mascarpone, caramelized onions, & parmigiano reggiano in a caramelized onion brown brandy sauce |
| Penne Charlie |
$9.00 - $18.00 |
Crumbled sausage, homemade penne, roasted garlic, & roasted tomatoes in a pink sauce topped with parmigiano reggiano |
| Seafood Fra Diavolo |
$11.00 - $26.00 |
Bay scallops, shrimp, mussels, & calamari tossed in a spicy tomato sauce served over homemade bucatini |
| Penne Caramellato |
$10.00 - $21.00 |
Homemade penne, sautéed shrimp, & crispy prosciutto di parma tossed in a creamy black garlic alfredo sauce |
| Summertime Spaghetti |
$9.00 - $17.00 |
Homemade spaghetti, yellow squash, zucchini, & goat cheese in a blend of olive oil, garlic, & lemon zest |
| Grilled Salmon |
$22.00 |
Topped with a cherry tomato, caper, & dijon-white wine sauce served with sautéed spinach |
| Vegetable Risotto |
$9.00 - $17.00 |
Creamy arborio rice with zucchini, squash, roasted tomato, garlic, parmigiano reggiano, & white wine |
| Chicken Eduardo |
$22.00 |
Chicken breast, jumbo lump crabmeat, & asparagus in a pink brandy sauce over homemade penne pasta |
| Bechamel Bleu Chicken |
$20.00 |
Breaded chicken cutlet rolled with ham & swiss served in mornay sauce over sautéed spinach |
| Chicken Risotto |
$10.00 - $19.00 |
Creamy arborio rice, sautéed chicken, roasted tomato, asparagus, garlic, parmigiano reggiano, & white wine |
| The Ambassador |
$32.00 |
16 oz. bone-in new york strip steak, grilled to your liking, with mushroom sauce & roasted potatoes |
| Braised Short Rib |
$25.00 |
Marinated short rib with a rich brandy sauce served over sautéed spinach & homemade cavatelli |
| French Pork Chop |
$28.00 |
12 oz. french cut pan-seared pork chop served over roasted apple slices & roasted potatoes |
| Veal Ossobuco |
$33.00 |
Slow-braised veal shank served with sautéed spinach & roasted potatoes |
| Pork Braciola |
$29.00 |
14 oz. grilled center-cut porterhouse pork chop topped with shiitake mushrooms & sautéed spinach over roasted potatoes |
| Toscano Panini |
$9.00 |
Grilled chicken, roasted tomatoes, fresh mozzarella, roasted red peppers, & balsamic vinaigrette |
| Grilled Ham & Cheese |
$9.00 |
Smoked gouda, sautéed spinach, caramelized onions, & baked ham |
| Turkey Avocado Panini |
$9.00 |
Turkey, avocado, jack cheddar, applewood smoked bacon, tomato, & ranch dressing |
| Cuban Panini |
$9.00 |
Baked ham, slow-roasted pork, provolone, pickle chips, & yellow mustard |
| Zinnas Burger |
$9.00 |
8 oz. certified angus beef, grilled to your liking, topped with lettuce, tomato, red onion, & pickle add cheese, bacon, caramelized onions or mushrooms for an additional charge |
| 50/50 Burger |
$12.00 |
50% top round beef & 50% diced bacon patty topped with bacon, cheddar, lettuce, tomato, onion & pickle |
| Gamberetto Burger |
$11.00 |
All shrimp patty with chipotle mayo, lettuce & tomato |
| Bacon Bleu Burger |
$12.00 |
Beef burger, grilled to your liking, topped with bacon, bleu cheese crumbles, & roasted red pepper aioli |
| Polastro Burger |
$10.00 |
Herb-infused ground chicken patty with garlic aioli, baby spinach, tomato & red onion |
| Grilled Cheese |
$5.00 |
Grilled white bread & american cheese with fries |
| Chicken Fingers & Fries |
$6.00 |
Chicken fingers served with fries and honey dijon mustard |
| Spaghetti & Meat Sauce |
$5.00 |
Homemade spaghetti in tomato-meat sauce |
| Macaroni & Cheese |
$5.00 |
Homemade pasta in a melted cheese blend |
| Pasta Chips & Dip |
$5.00 |
Homemade fried pasta triangles served with marinara sauce & cheese sauce for dipping |
| Chicken Parmigiana |
$6.00 |
Breaded chicken cutlet topped with marinara sauce & mozzarella cheese served with homemade spaghetti |
