ST1. Sliced Ox Tongue and Tripe with Roasted Chili Peanut Dressing |
$8.00 |
Hot and spicy. |
ST2. Thinly Sliced Beef with Roasted Chili Dressing |
$8.95 |
Hot and spicy. |
ST3. Poached Chicken & Crispy Peanuts with Chili Sauce |
$8.50 |
Hot and spicy. |
ST4. Eggplant with Garlic and Sesame Paste |
$7.50 |
Hot and spicy. |
ST5. Szechun Style Pickled Vegetables |
$6.50 |
Hot and spicy. |
ST6. Crispy Cucumber Salad with Garlic Vinaigrette Dressing |
$5.95 |
|
ST7. Marinated Tofu Sheet with Shiitake and Bamboo Shoots |
$7.95 |
|
ST8. Clear Mung Bean Noodles in Chili Oil |
$6.95 |
Hot and spicy. |
ST9. Tofu with Peanut |
$8.95 |
Hot and spicy. |
SS1. Steamed Pork Dumplings in Szechun Chili Sauce |
$6.95 |
Hot and spicy. |
SS2. Wontons in Szechun Chili Oil Sauce |
$6.95 |
Hot and spicy. |
SS3. Dan Dan Noodles with Minced Pork |
$4.95 |
Hot and spicy. |
SS5. Sesame Noodles with Shredded Chicken |
$5.95 |
Hot and spicy. |
SS6. Steamed Pork Dumplings |
$5.95 |
|
SS7. Pan Fried Dumplings |
$5.95 |
|
SS8. Scallion Pancake |
$2.50 |
|
SS9. Crispy Fried Spring Rolls |
$2.00 |
|
S1. Wonton Soup |
$2.50 - $4.50 |
|
S2. Hot and Sour Soup |
$2.50 - $4.50 |
Hot and spicy. |
S3. Egg Drop Soup |
$2.00 - $4.50 |
|
S4. Vegetable and Tofu Soup |
$6.95 |
|
S5. Fish Fillets with Pickled Mustard Greens |
$9.95 |
|
S6. West Lake Minced Beef Soup |
$8.95 |
|
Authentic Chongqing Grilled Fish |
$29.50 |
|
Hot and Spicy Lobster |
$32.90 |
|
Hot and Spicy Double Lobster |
$64.00 |
|
Hot Chili Blue Crabs |
$32.50 |
|
Stir-Fried Blue Crabs with Ginger and Scallions |
$32.50 |
|
Spicy Pot with Lotus Root Vegetables Shrimp Sausage Potatoes and Chicken |
$25.95 |
Hot and spicy. |
Hot and Spicy Shrimp |
$18.95 |
Hot and spicy. |
Braised Fish Fillets with Szechuan Chili Miso Sauce |
$18.95 |
Hot and spicy. |
Chongqing Hot Pepper Noodles |
$4.95 |
Hot and spicy. |
B1. Stir Fried Steak and Green Peppers |
$12.95 |
|
B2. Shredded Beef with Spicy Asian Green Chili Leeks |
$14.95 |
Hot and spicy. |
B3. Stir Fried Beef Fillets and Scallion with Sweet Miso |
$13.95 |
|
B4. Stir Fried Beef Fillets with String Bean |
$13.95 |
|
B5. Beef with Broccoli |
$13.95 |
|
B6. Beef with Black Beans Sauce |
$13.95 |
|
B7. Preserved Vegetable Beef with Cumin Sauce |
$15.95 |
Hot and spicy. |
B7. Preserved Vegetable Lamb with Cumin Sauce |
$15.95 |
Hot and spicy. |
B8. Beef Stewed with Fun |
$15.95 |
Hot and spicy. |
C1. General Tso's Chicken |
$13.95 |
|
C2. Sesame Chicken |
$13.95 |
|
C3. Crispy Orange Chicken |
$12.95 |
|
C4. Chicken with Broccoli |
$12.95 |
|
C5. Chicken wirh Spicy Garlic Sauce |
$12.95 |
Hot and spicy. |
C6. Chicken with String Beans |
$12.95 |
|
C7. Kung Pao Chicken |
$12.95 |
Hot and spicy. |
C8. Stir Fried Chicken with Peppers |
$13.95 |
Hot and spicy. |
C9. Crispy Spicy Chicken |
$13.95 |
|
C10. Chong Qing Spicy Diced Chicken |
$13.95 |
Hot and spicy. |
P1. Twice Sauteed Pork Belly |
$13.95 |
Hot and spicy. |
P2. Shredded Pork with Spicy Garlic Sauce |
$13.95 |
Hot and spicy. |
P3. Shredded Pork with Spiced Tofu and Asian Celery |
$12.95 |
|
P4. Shredded Pork with Sweet Miso Sauce |
$12.95 |
|
P5. Sauteed Pig Kidney |
$14.95 |
|
P6. Stir Fried Intestine with Chili and Snake Beans |
$16.50 |
Hot and spicy. |
P7. Fried Chili Ribs |
$18.95 |
Hot and spicy. |
SD1. Prawns with Broccoli |
$18.50 |
|
SD2. Prawns with Vegetables |
$18.50 |
|
SD3. Prawns with Spicy Garlic Sauce |
$18.50 |
Hot and spicy. |
SD4. Stir Fried Baby Shrimps with Roasted Chili Peanut Sauce |
$12.95 |
Hot and spicy. |
SD6. Braised Whole Bass with Szechuan Chili Miso Sauce |
$20.95 |
Hot and spicy. |
SD7. Dry Braised Whole Fish |
$20.95 |
|
SD8. Braised Fish Fillets in Chili Sauce |
$15.95 |
Hot and spicy. |
SD10. Sliced Fish with Sour Mustard Greens Sauce |
$15.95 |
Hot and spicy. |
SD11. Boiled Fish with Bean Sprouts in Hot Chili Soup |
$23.95 |
Hot and spicy. |
SD12. Stir Fried Sea Scallops with Roasted Chili Peanut Sauce |
$18.95 |
Hot and spicy. |
SD13. Crispy Scallop with Spicy Black Peppercorn Sauce |
$18.95 |
|
SD14. Sea Scallops with Spicy Garlic Sauce |
$18.95 |
Hot and spicy. |
SD15. Boiled Fish with Authentic Szechuan Green Peppercorn in Hot Chili Soup |
$24.95 |
Hot and spicy. |
SD16. Scallops with Broccoli |
$18.95 |
|
SD19. Fish Fillets with Pig's Blood Cubes in Spiced Chili Broth |
$32.95 |
Hot and spicy. |
F1. Traditional Fried Rice |
$10.50 |
|
F2. Traditional Stir Fried Noodles |
$10.00 |
|
F3. Sauteed Egg Noodles |
$10.00 |
|
F4. Sauteed Thin Rice Noodles |
$10.00 |
|
F5. Sauteed Broad Noodles |
$10.00 |
|
V1. Broccoli |
$10.50 |
Sauteed black bean sauce or fresh garlic. |
V2. Sauteed Snow Pea Shoots with Fresh Garlic |
$15.95 |
|
V3. Stir Fried Shredded Potatoes with Cayenne Chili |
$9.95 |
|
V4. Sauteed Shanghai Bok Choy |
$9.95 |
|
V5. Sauteed Spinach with Fresh Garlic |
$9.95 |
|
V6. Baby Eggpalnt with Spicy Garlic Sauce |
$9.95 |
Hot and spicy. |
V7. Braised Crispy Tofu with Chili Sliced Pork |
$9.95 |
|
V8. Mapo Tofu with Minced Pork |
$9.95 |
Hot and spicy. |
V9. Quick Stir Fried Cabbage |
$9.95 |
Hot and spicy. |
V10. Shredded Lotus Root with Peppers and Black Bean Sauce |
$9.95 |
Hot and spicy. |
V11. Dried Sauteed String Bean |
$9.95 |
Hot and spicy. |
V12. Sauteed Vermicelli with Spicy Minced Pork |
$9.95 |
|