| Steak Tips |
$9.00 |
Seasoned & flambeed with onions & bell peppers, served with a zesty horseradish |
| Walleye Fingers |
$8.00 |
Served with fries & lemon basil remoulade |
| Minnesota Egg Rolls |
$8.00 |
Walleye, veggies & minnesota wild rice, served with a ginger sweet & sour sauce |
| Mussels |
$9.00 |
Twelve mussels prepared in white wine, garlic, herbs & butter |
| Pan Seared Scallops |
$14.00 |
Jumbo scallops sauteed in a beurre blanc sauce & glazed in a lemon sweet & sour sauce |
| Zest Sliders |
$8.00 |
Topped with cheese & served with galric au jus |
| Brie Curds |
$7.00 |
Brie cheese coated in a light coconut breading, fried & served with a blackberry compote |
| Quesadilla |
$8.00 |
Choice of chipotle chicken or braised short rib meat with portabella mushrooms, carmelized onions & peppers jack cheese |
| Chips & Salsa |
$5.00 |
Freshly made chips & local salsa |
| Chipotle Tostadas |
$9.00 |
Pulled chicken with red onions, tomato, chipotle sauce, sour cream, mozzarella cheese, lettuce & avocado |
| Nachos |
$8.00 |
Mozzarella cheese, sour cream, black beans, lettuce& pico de gallo. Add chipotle chicken or braised short rin meat $3.00 |
| Zest Wings |
$8.00 |
Wings dry rubbed with one choice of buffalo, BBQ, sweet & sour, bleu cheese or ranch dressing. Additional sauce $0.50 |
| Caesar |
$7.00 |
Romaine,parmesan, caesar dressing with hour made crountons |
| Zesty Goddess |
$12.00 |
Grilled sushi grade tuna, mixed greens, asparagus, roasted peppers, egg, tomato, bleu cheese & green goddess dressing |
| Soup Du Jour |
$3.00 - $5.00 |
|
| Greek |
$7.00 |
Field greens, tomato, red onion, feta cheese & greek dressing |
| House Salad |
$5.00 |
Field greens, tomato, red onion, cucumber & croutons |
| Chicken Wild Rice |
$3.00 - $5.00 |
|
| Zest Mac & Cheese |
$8.00 |
Cavatappi with a blended three cheese sauce topped with crushed bread crumbs & parmesan cheese. Add crab, shrimp, scallops $6.00, add chicken or short ribs $5.00, add bacon $3.00, add carmelized onio |
| Fettuccine |
$8.00 |
White wine alfreso sauce, parmesan cheese, add chicken, shrimp, steak or vegetable skewers $5.00 |
| Seafood Linguine |
$17.00 |
Choice of alfredo sauce or house made red sauce, shallots, garlic, shrimp, scallops & basil |
| Scallops |
$22.00 |
Cavatappi pasta with red onions & red peppers in a red peato cream sauce |
| Parmesan Walleye |
$17.00 |
Parmesan encrusted walleye, pan fried golden brown in clarified butter, served with a lemon beurre blanc |
| Salmon |
$22.00 |
Grilled salmon with an orange pinaeapple glaze |
| Grouper |
$18.00 |
Pan seared grouper coated with blackened seasoning |
| Ribeye |
$28.00 |
16 Ounces of beautifully marbled certified hereford beef ribeye steak perfectly grilled |
| Filet Mignon |
$27.00 |
8 Ounces of certified hereford beef choice cut filet mignon. Served with demi glace |
| Bone In Strip Steak |
$25.00 |
14 Ounces of certified hereford beef choice cut of strip steak |
| Parmesan Crusted Sirloin |
$19.00 |
10 Ounces of certified hereford beef choice cut of sirloin encrusted with parmesan |
| Braised Short Rib |
$18.00 |
Boneless short rib, slow braised for siz hours until tender & served with red wine demi glace |
| Chicken Merlot |
$17.00 |
Two grilled chicken breasts topped with a merlot sauce |
| Pan Seared Chicken |
$15.00 |
Two chicken breasts pan seared, then basted with butter & fresh herbs |
| Veggie |
$9.00 |
Zucchini, squash, onion, roasted red pepper, parmesan & mozzarella cheese, lightly coated with olive oil |
| Pepperoni |
$9.00 |
Pepperoni, red sauce, basil, parmesan & mozzarella cheese |
| House Made Sausage |
$9.00 |
Caramelized onions, scallions, mozzarella cheese & bleu cheese dressing |
| BBQ Chicken |
$10.00 |
Chipotle BBQ sauce, roasted chicken, cilantro, red onion, pepper jack & mozzarella cheese |
| Zest Burger |
$11.00 |
Sunney side egg, sharp cheddar cheese, bacon & creamy horseradish |
| Turkey Burger |
$11.00 |
Smoked gouda & red pepper pesto |
| Juicy Lucy |
$12.00 |
Stuffed with smoked gouda, topped with braised short ribs & caramelized onions |
| Bison Burger |
$12.00 |
Swiss & mushrooms served with zest aioli |
| Plain Jane |
$8.00 |
Start with our delicious & juicy hamburger. Add cheese, carmelized onions of mushrooms $0.75, add bacon or avocado $1.50 |
| Prime Rib Sandwich |
$11.00 |
Shaved ribeye, red peppers, onions, portabella mushrooms & swiss cheese on ciabatta with creamy horseardish & au jus |
| Chicken Caprese |
$10.00 |
Grilled chicken breast with roma tomato, fresh mozzarella & basil leaved. Served on herb focaccia with a drizzle of extra virgin olive oil |
| Avocado Blt |
$10.00 |
Fresh cut avocado, thick cut bacon , lettuce, vine ripened tomato & cajun aioli on whole grain toast |
| Grouper Po Boy |
$12.00 |
Blackened grouper, lemon basil remoulade, lettuce & tomato served on ciabatta |
| Vegetarian |
$10.00 |
Choice of chipotle black bean patty or marinated jumbo portabella with garlic spinach, roasted mushroom, roasted red pepper pesto & smoked gouda on focaccia |
| Clubhouse |
$11.00 |
Roasted turkey breast, ham, bacon, swiss cheese, dill dip, tomato, & onion on whole grain toast |
| Reuben or Rachel |
$10.00 |
Braised corned beef or turkey, pickled sauerkraut, swiss cheese, thousand island dressing on marble rye |
| Half Sandich or Soup |
$8.00 |
Half avocado BLT, turkey clubhouse, reuben or rachel with cup of soup |
| Select Appetizers |
$5.00 |
Jalapeno poppers, onion rings, egg rolls, chips & salsa, chicken tenders & fries |
| Flatbreads |
$6.00 |
|
| Nachos |
$6.00 |
|
| Walleye Fingers |
$6.00 |
|
| Brie Curds |
$6.00 |
|
| Sliders |
$1.50 |
|
| Wings |
$0.75 |
Each with choice of 1 sauce |
