| Assorted Breakfast Pastries |
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| Bagels And Cream Cheese |
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| Muffins |
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| Granola |
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| Seasonal Fruit |
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| Assorted Yogurt |
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| Assorted Juices |
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| House Blend Coffee & Assorted Teas |
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| Scrambled Eggs |
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| Bacon |
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| Home Fries |
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| Two Farm Fresh Eggs |
$12.00 |
any style, bacon or sausage toast and home fried potatoes |
| Fresh Farmers Omelet |
$15.00 |
onion, mushrooms, swiss, cheddar choice of bacon or sausage toast and home fried potatoes |
| Warm Brioche French Toast |
$12.00 |
seasonal fruit, warm maple syrup |
| Scottish Smoked Salmon & Bagel |
$15.00 |
cream cheese, capers, pickled red onion |
| Granola |
$9.00 |
with yogurt and fruit |
| Granola |
$2.00 |
sub greek yogurt |
| Irish Steel Cut Organic Oatmeal |
$8.00 |
brown sugar cane |
| Pork Or Chicken Sausage |
$5.00 |
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| Applewood Smoked Bacon |
$5.00 |
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| Home Fried Potatoes |
$4.00 |
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| Bagel |
$5.00 |
with cream cheese |
| Toast |
$3.00 |
white, wheat, multi-grain |
| Croissant |
$4.00 |
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| Chocolate Croissant |
$4.00 |
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| Fruit Danish |
$4.00 |
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| Assorted Pastry Basket |
$11.00 |
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| Seasonal Fruit Salad |
$11.00 |
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| Donovan House Blend Coffee |
$5.00 |
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| Espresso |
$5.00 |
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| Double Espresso |
$6.00 |
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| Macchiato |
$6.00 |
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| Cappuccino |
$6.00 |
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| Latte |
$6.00 |
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| Hot Tea |
$5.00 |
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| Juice |
$5.00 |
orange, grapefruit, pineapple, cranberry |
| Saratoga Mineral Water |
$8.00 |
sparkling, still |
| Coconut Water |
$6.00 |
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| Dino Kale Salad |
$9.00 |
dinosaur kale, roasted cauliflower, fuji apples, red grapes, ginger miso |
| Dino Kale Salad |
$5.00 |
add chicken/beef/shrimp |
| Seasonal Vegetable Salad |
$10.00 |
burrata, heirloom tomatoes, watermelon, basil pesto, arugula, soy-balsamic reduction |
| Seaweed Salad |
$8.00 |
sesame seeds |
| Ceviche |
$14.00 |
white fish, morita chili water, ginger crisp |
| Avocado Sashimi |
$7.00 |
tamari, kazami bonito, negi |
| Dino Kale Salad |
$10.00 |
dinosaur kale, roasted cauliflower, fuji apples, red grapes, ginger miso |
| Dino Kale Salad |
$5.00 |
add chicken / beef / shrimp |
| Escolar |
$14.00 |
pickled jalapeños, jicama, shallotsesame |
| Seasonal Vegetable Salad |
$11.00 |
burrata, heirloom tomatoes, watermelon, basil pesto, arugula, soy-balsamic reduction |
| Maguro Crudo |
$16.00 |
goat cheese, fuji apples, pumpkin seed oil |
| Hamachi Sashimi |
$15.00 |
orange, lemongrass oil, tosazu sauce |
| California Roll |
$19.00 |
2 pieces salmon, 2 pieces tuna (nigiri or sashimi), escolar crudo, seaweed salad |
| Firecracker Roll |
$23.00 |
2 pieces salmon, 2 pieces tuna (nigiri or sashimi), escolar crudo, seaweed salad |
| Tekka Don |
$20.00 |
6 pieces tuna sashimi, escolar crudo, sushi rice, seaweed salad |
| Salmon Don |
$17.00 |
6 pieces salmon sashimi, escolar crudo, sushi rice, seaweed salad |
| Rainbow Don |
$20.00 |
tuna, salmon, whitefish, cooked shrimp sashimi, sushi rice, escolar crudo, seaweed salad |
| Eel Don |
$23.00 |
tuna, salmon, whitefish, cooked shrimp sashimi, sushi rice, escolar crudo, seaweed salad |
| Salt & Pepper Calamari |
$12.00 |
tamarind sauce |
| Duck Reuben |
$14.00 |
gruyere, asian thousand island dressing, mizuna, korean sauerkraut, rye, mixed green salad |
| Edamame |
$6.00 |
smoked sea salt |
| Crispy Honey Glazed Tofu |
$10.00 |
english cucumber, spicy mayo |
| Miso Soup |
$7.00 |
shimeji mushroom, tofu, green onion |
| Rock Shrimp Tacos |
$12.00 |
pickled onion, kochujan aioli, jalapeño, shaved cabbage |
| Lemongrass Chicken Banh Mi |
$12.00 |
cilantro, cucumber, kewpie, jalapeño, mixed green salad |
| Grilled Trio |
$14.00 |
filet, head on shrimp, chicken, dipped in house tare |
| Zentan Burger |
$15.00 |
bacon jam, cheddar, lettuce, tomato, spicy aioli, pickled red onion, crispy fries |
| Pho |
$12.00 |
oxtail, all the fixings |
| Pork Belly Bowl |
$13.00 |
braised pork belly, seasonal mushrooms, soft poached egg, matsuni rice |
| Miyazaki Beef Hot Rock |
$21.00 |
cook it yourself, japanese river rock |
| Miyazaki Beef Hot Rock |
$5.00 |
add scallops |
| Miso Soup |
$6.00 |
shimeji mushroom, soft tofu, green onion |
| Chicken Kara Age |
$12.00 |
crispy wings, sweet chili sauce, pickled daikon |
| Braised Pork Belly |
$13.00 |
frisée, poached egg, popcorn shoots |
| Wagyu New York Strip |
$25.00 |
shiso chimichurri, okinawa yams, wagyu butter |
| Rock Shrimp Tempura |
$12.00 |
kochujan aioli, candied walnuts, garlic chips |
| Edamame |
$6.00 |
soy beans, sea salt |
| Gindara |
$19.00 |
grilled cod, pickled daikon |
| Pekin Chicken |
$19.00 |
bao buns, black garlic hoisin, cucumber |
| XO Shrimp & Scallops |
$18.00 |
root vegetables, house made xo sauce, shaved squash, seasonal harvest mushrooms |
| Honey Glazed Tofu |
$10.00 |
english cucumber, spicy mayo |
| Crossroads Tacos |
$12.00 |
kalbi marinated skirt soft taco, shaved cabbage, jalapeño |
| Hamachi Kama |
$13.00 |
daikon oroshi, negi, lemon |
| Salt & Pepper Calamari |
$10.00 |
tamarind sauce, shishito peppers |
| Seasonal Vegetable |
$8.00 |
chefs seasonal preparation |
| Maguro |
$7.00 |
tuna |
| Hotate |
$6.00 |
sea scallop |
| Kani |
$7.00 |
jumbo lump crab |
| Ebi |
$6.00 |
shrimp |
| Uni |
$8.00 |
sea urchin |
| Ame Ebi |
$8.00 |
sweet shrimp |
| Ikura |
$8.00 |
salmon roe |
| Hamachi |
$7.00 |
yellowtail |
| Madai |
$6.00 |
sea bream |
| Escolar |
$6.00 |
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| Saba |
$8.00 |
mackerel |
| Sake |
$5.00 |
salmon |
| Tako |
$6.00 |
octopus |
| Unagi |
$8.00 |
barbeque eel |
| What The Foie |
$14.00 |
foie gras |
| Kago Buri Hamachi |
$10.00 |
sustainable yellowtail |
| Kindai Maguro |
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blue fin tuna |
| Uni |
$8.00 |
sea urchin |
| Unagi |
$8.00 |
barbecue eel |
| Miyazaki Beef |
$16.00 |
a5 grade |
| Ikura |
$8.00 |
salmon roe |
| Aji |
$9.00 |
japanese mackerel |
| Toro |
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tuna belly |
| Ame Ebi |
$8.00 |
sweet shrimp |
| Kinki |
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japanese red fish |
| Beni Toro |
$8.00 |
salmon belly |
| Hotate |
$9.00 |
sea scallop |
| Tako |
$6.00 |
octopus |
| Kurodai |
$11.00 |
black bass |
| Madai |
$9.00 |
sea bream |
| Ebi |
$6.00 |
shrimp |
| Sake |
$6.00 |
salmon |
| Hamachi |
$7.00 |
yellowtail |
| Firecracker |
$13.00 |
shrimp tempura, spicy jumbo lump crab salad |
| Fire Dragon |
$14.00 |
spicy tuna, barbeque eel, avocado, tobiko |
| License To Kill |
$13.00 |
tempura asparagus, unagi, sake, wasabi aioli |
| Spicy |
$9.00 |
choice of salmon, yellowtail, or tuna |
| California |
$10.00 |
jumbo lump crab, avocado, cucumber, tobiko |
| Golden Eye |
$12.00 |
sweet potato, mushroom, taro root, avocado dressing |
| Firecracker |
$14.00 |
ebi tempura, spicy jumbo lump crab salad |
| Shagalicious |
$24.00 |
crab salad, cucumber, miyazaki beef, tempura ebi, crispy leek |
| Fire Dragon |
$14.00 |
spicy maguro, unagi, avocado, tobiko |
| 007 |
$15.00 |
hamachi, avocado, crispy shallot, cilantro, yuzu, tobiko, miso yolk |
| License To Kill |
$13.00 |
tempura asparagus, unagi, sake, wasabi aioli |
| Skyfall |
$13.00 |
maguro, sake, hamachi, avocado, kelp seaweed |
| Hanabi |
$18.00 |
white fish tempura, mango, baked hotate, unagi, yuzu aioli |
| Spicy |
$9.00 |
choice of maguro, sake, or hamachi |
| Octopussy |
$14.00 |
sake, blistered shishito peppers, gobo, seasonal mushroom, furikake, kiwi, crispy shallot, lemon miso |
| Golden Eye |
$12.00 |
sweet potato, seasonal mushroom, taro root, avocado dressing |
| Vietnamese Iced Coffee |
$7.00 |
coffee, condensed milk |
| Tropical Sunset |
$6.00 |
pineapple, lime, basil, siracha, club soda |
| Slick Fizz |
$6.00 |
lemon, cranberry, ginger, egg whites |
| Ancient Japanese Remedy |
$7.00 |
mint, turmeric, orange, lime, yuzu |
| Shishito Peppers |
$5.00 |
blistered mild japanese pepper skewers |
| Reba |
$4.00 |
chicken liver |
| Abara |
$6.00 |
pork ribs, preserved lemon crème fraîche |
| Kinoko |
$6.00 |
bacon wrapped mushroom skewers, ponzu |
| Filet |
$6.00 |
grilled filet skewers, wasabi |
| Kamo |
$5.00 |
duck breast, ume sauce |
| Momo |
$5.00 |
chicken thigh meat skewers |
| Seasonal Fruit Cobbler |
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vanilla ice cream |
| Beignets |
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seasonal anglaise, chocolate ganache |
| Five Spiced Chocolate Cake |
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praline feuillitine, cocoa puffed rice, caramel ice cream, berry foam |
| Sorbet |
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seasonal selections by the scoop (3) |
| La Colombe Coffee |
$5.00 |
regular, decaffeinated, espresso |
| La Colombe Coffee |
$6.00 |
cappuccino, latte |
| Black/Green |
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organic earl grey, organic earl grey decaffeinated, organic english breakfast, green tea tropical, organic green dragon |
| Herbal |
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chamomile citrus, verbena mint |
| Crysanthemum Cocktail |
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the savoy cocktail book, 1930 dolin dry, benedictine, house-made absinthe |
| Old Pal |
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harrys abcs of cocktails, 1922 redemption rye, dry vermouth, campari |
| Bijou |
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harry johnson's bartender's manual, 1900 green hat gin, dolin sweet vermouth, green chartreuse, house-made orange bitters |
| Morning Glory Fizz |
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o.h. byron's modern bartender's guide, 1884 dewars, lemon, lime, egg whites, house-made absinthe, soda |
| Twentieth Century Cocktail |
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named for the redesign of the twentieth century limited train, 1937 beefeater 24, lillet blanc, creme de cacao, lemon |
| Martinez |
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jerry thomas' bartender's guide 1887 ransom old tom gin, sweet vermouth, maraschino liquor, orange bitters |
| Seelbach |
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seelbach hotel, circa 1905 temptation bourbon, cointreau, peychaud's bitters, angostura bitters, sparkling wine |
| Hanky Panky |
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american bar, london, circa 1920 tanqueray gin, dolin sweet vermouth, fernet branca |
| Burn The Dam |
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martini, manhattan, martini, manhattan, bols genever, lemon grass smoked carpano antica vermouth, jerry thomas' bitters |
| Return Of The Rooster |
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you do like gin, trust us. tanqueray, triple sec, lime, basil, sriracha |
| Yourself Nor The Baby |
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inspired by the painting "arsene carrier" by eugene carrier herradura, mint-epazote tincture, mango, habanero, mint oil |
| Wonder Powder Sour |
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a whiskey sour with asian flavors bulleit bourbon, yuzu, five-spice reduction, egg whites |
| The Rum Made Me Do It |
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light, refreshing & bubbly appleton rum, hawk in the heavens sake, clarified orange juice, pink peppercorn-fennel seed rim. |
| Revolution Cocktail |
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appletini for grownups citrus-infused belvedere, lillet blanc, fresh apple juice, sesame-infused honey |
| Sunrise Swizzle |
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we made grapefruit out of thin air! almond-infused makers mark, morning mix |
| Red Headed Italian |
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like a mojito, but different ketel one, aperol, orange, lime, turmeric, pickled ginger |
| Tropicial Sunset |
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pineapple , lime, basil, sriracha, club soda |
| Slick Fizz |
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lemon, cranberry, ginger, egg whites |
| Ancient Japanese Remedy |
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mint, turmeric, orange, lime, yuzu |
| Sapporo |
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japanese lager, sapporo brewing co. sapporo, japan |
| Anchor Steam |
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steam beer, california |
| DC Brau |
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pale ale, dc brau brewing, washington, dc |
| Port City |
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porter, port city brewing co. alexandria, va |
| Heineken |
$6.00 |
lager, amsterdam, holland |
| Kirin Ichiban |
$12.00 |
pale lager 22oz., kirin brewery co. japan |
| Chang |
$7.00 |
lager , thailand |
| Bear Republic Racer 5 |
$8.00 |
ipa, cloverdale, ca |
| Dos Equis |
$6.00 |
special lager, mexico |
| Hitochino Nest White Ale |
$12.00 |
belgian-style wheat, japan |
| Bud Light |
$6.00 |
light lager, st. louis, mo |
| Budweiser |
$6.00 |
american lager, st. louis, mo |
| Corona |
$6.00 |
lager, mexico |
| Guinness |
$7.00 |
irish stout, ireland |
| Anchor Steam |
$8.00 |
steam beer, california |
| Prosecco |
$9.00 |
stellina di notte veneto |
| Cava |
$14.00 |
gramona gran cuvee spain |
| Champagne |
$21.00 |
veuve clicquot "yellow label" |
| Sauvignon Blanc |
$12.00 |
hanna, russian river, ca 2012 |
| Sauvignon Blanc |
$15.00 |
patient cotat sancerre, france 2012 |
| Pinot Gris Adelsheim Willamette Valley Oregon 2011 |
$12.00 |
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| Riesling Loosen Bros Dr. L Riesling Mosel Germany 2011 |
$11.00 |
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| Kerner Abbazia Di Novacella Alto Adige |
$15.00 |
italy 2011 |
| Viognier Vidal-Fleury |
$10.00 |
côtes du rhône 2010 |
| Chardonnay |
$11.00 |
hess collection napa 2010 |
| Red Blend |
$13.00 |
sokol blosser oregon nv |
| Pinot Noir Faiveley Bourgogne Rouge 2007 |
$15.00 |
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| Malbec Ruta 22 |
$12.00 |
patagonia argentina 2010 |
| Cabernet |
$12.00 |
merlot, syrah mas sorrer monsant, spain 2010 |
| Cabernet Sauvignon |
$14.00 |
alexander valley vineyard 2010 |
| Grenache André Brunel Côtes Du Rhône 2011 |
$9.00 |
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